Farm & Ranch
Freedom an’ Whisky
By Nikolyn Williams
The Matador Ranch, as we all know it, has been an icon for pretty much our whole lives. None of us really believed it would ever have come to this. I am talking about the piece milling of one of Texas’ last large ranches. Vast parcels of land measured in sections not acres. Great ranches that stretched from Texas all the way to Montana.
I am sure there are those that know way more about the history of all of this than I do, however, I was there that day, and I did see history unfold right before my eyes.
They never said it, but we all felt it. At this point no one knew what the future would hold.
It looked like the end of something very historic, something greater than all of us. Something that held a meaning that was older than time itself.
To read more pick up a copy of the March 2022 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM
Having backyard poultry is a popular agriculture enterprise. According to the United States Department of Agriculture, 0.8 percent of all households in the United States have chickens. People keep chickens for a variety of reasons with table eggs being one of the more common reasons.
Unfortunately, some of these poultry producers are not aware of the hazards that come with keeping poultry because many times they carry pathogens but appear healthy.
Chickens are carriers of several zoonotic diseases. These are diseases that can be passed from animals to humans. According to a recent survey in Pennsylvania, a majority of backyard poultry producers were aware of the dangers of avian influenza. However, this study also revealed that far fewer producers were aware of the risk of possible exposure to Salmonella and Campylobacter.
The lack of knowledge about the hazards of raising poultry likely contributes to the continued issues of Salmonella outbreaks associated with backyard poultry. In 2023, the Centers for Disease Control and Prevention reported 1,072 illnesses of Salmonella linked to backyard poultry, and 272 of those patients required hospitalization. Oklahoma reported 43 individuals with the disease.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
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