Hank the Cowdog has jumped off the pages of John R. Erickson’s highly successful book series and found a new home in Lubbock on a half-acre...
By Jesse Kader Calling all fall colors. It’s time to bring out the warm tones and layering pieces. I love a good graphic tee and kimono...
By Lacey Vilhauer Ingredients:1 cup salted butter2 cups white sugar4 large eggs1 ¼ cups cocoa powder1 tsp salt1 tsp baking powder1 Tbsp vanilla1 ½ cups all-purpose...
By Annette Bridges Do you have your ideal work wardrobe? As I threw on my favorite work dress when getting ready to drive my trusty red...
By Dani Blackburn, [email protected] “The answer to every problem America faces right now is found on a ranch; how to raise your kids, how to run...
The 45th Annual National Golden Spur Award Honors, celebrating the spirit of the American rancher and the enduring tradition of ranching, is set to take place...
By Annette Bridges One might think living over four decades on a working cattle ranch there would not be anything not seen or experienced. The truth...
By Lacey Vilhauer Ingredients: 8-10 medium potatoes, peeled and cut into ½ inch cubes 1 can cream of mushroom soup, undiluted 1 ¼ cups milk 1...
By Annette Bridges Have you ever said “never again” about something? After our 17-year-old dachshund passed away in 2018, I told my husband never again would...
Total Time: 1 hour and 40 minutesServings: 12 Ingredients:1 Tbsp canola oil, divided2 cups yellow onion, chopped3 pounds ground beef2 oz taco seasoning, divided2 tsp salt1...