Attractions
**ONLINE EXCLUSIVE** Nocona Rotary Club Bull Fest
The 11th annual Nocona Bull Fest is planned for Saturday, May 16th 7:30 pm. Last year’s champion went home with the prize money and a custom pair of James Montague Boots. This year’s competitive bull riders, who come from across the country to compete, will have their work cut out for them matched up against some of the best bulls in the country.
The Nocona Bull Fest is an exciting show for the entire family. We start with the Mutton Bustin’ for the little guys (6 and under) check in at 7:00pm. We then roll right into a western act of patriotism and freedom, as the American flag will be presented horseback, followed by prayer and the National Anthem. Then we will crack the latch on an 8 second adrenaline rush with hopes of seeing a memorable bull ride.
In between sections of action-packed, extreme bull riding, we have other events for your entertainment, such as: the children’s’ calf scramble, the exciting ladies’ steer scramble with a cash prize, and last, but not least; the dangerously hilarious donkey race.
Remember with this event come early, be loud, and stay late, because the show is not over until the live music stops playing. A dance, included in your admission, will start immediately following the bull riding at the Nocona VFW. Tin Rivers will be performing.
This fun filled Saturday night is not possible without your support and loyalty to the event. The concession proceeds go to the Nocona Rotary Club, which supports community projects and provides college scholarships for local youth. Mark your calendars and bring the family. You will not be disappointed with the action packed event and the western heritage display right here in Montague County.
Ten dollar adult and five dollar children’s advance tickets are on sale now and can be purchased at any of the following locations: Fuel World in Nocona, Gibbs Drug Store in Nocona, and One Stop Conoco in Nocona, as well as Cavender’s Work and Western Wear in Gainesville. Tickets at the gate are fifteen dollars for adults, age 13 and older, and ten dollars for children six to twelve, with those five and under admitted free. This is also Armed Forces Weekend! Service members who present a valid military ID will receive a $5 ticket discount. Be listening for free tickets to be given away on your local radio stations. For more information, to be a vender, participant, or sponsor please call (940)872-0733.
On The Road With Dave Alexander
Rarely will you find an event center that includes a music venue, a steakhouse and a wildlife refuge all rolled into one.
Oak Meadow Ranch has been welcoming guests for over two decades with one thing in mind, your complete happy experience.
The Chef Dinner and Exotic Animal Experience includes a four-course meal followed by a hands-on experience with exotic animals.
You can catch up with Dave at the Birthplace of Western Swing Festival in Fort Worth, Texas on November 7, or at the Irving Symphony Orchestra in Irving, Texas on November 9. To read more about his experience at Oak Meadow Ranch, pick up a copy of the October edition of North Texas Farm & Ranch magazine, available digitally and in print.
To subscribe by mail, call 940-872-5922.
By: Lindsey Monk
On Aug. 22, 2024 at 11:40 p.m., the Remington fire jumped the line in Wyoming to burn towards Montana at a high rate of speed. The fire burned 194,459 acres and over 41 miles from one end to the other in a span of two days. Livestock producers will be feeling the effects for years to come.
Pick up a copy of the October edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By: Hannah Claxton | Editor
The GO TEXAN program is a Texas Department of Agriculture initiative dedicated to showcasing and supporting Texas based busi- nesses. During the State Fair of Texas, held in Dallas each year, the program puts together the GO TEXAN pavilion. Within the pavilion, presented by Southwest Dairy Farmers, visitors have the opportunity to sample and shop Texas-based products, learn more about agriculture and participate in family-friendly activities.
In 2023, more than $1 million in revenue was generated across nearly 67,000 products sold. Businesses with products produced or processed in Texas are invited to apply to join the program, and can visit http:// www.gotexan.org/JOIN to apply.
When visiting the State Fair of Texas, make sure to visit the GO TEXAN pavilion to support businesses driving agricultural commerce and explore Texas agricultural commodities outside of North Texas.
The State Fair of Texas is held each year in the fall, and is considered to be the first of the “majors” shows for many students involved in showing livestock. Cattle, hogs, sheep, goats, rabbits, chickens, and even llamas all have a class to enter at the fair.
For those not showing livestock, over a hundred creative arts classes are available to enter. Canned goods, photography, quilts, paintings, and butter sculptures are all displayed throughout the fair’s duration. Another contest judges a variety of antique collections and keeps them on display throughout the duration of the fair.
It’s not the State Fair of Texas without world-renowned food. The Big Tex Choice Awards contest has solidified the State Fair of Texas as the top Fair for great food creations. Each year, State Fair concessionaires fry up tasty and unique foods for a chance to become a finalist in the annual Big Tex Choice Awards competition.
The 2024 Finalists in the Savory category are: Dominican Fritura Dog (by Justin Martinez), The Drowning Taquitos (by Tony & Terry Bednar), Hippie Chips (by Rose and Tom Deschenes), Hot Chick-In- Pancake Poppers (by Palmer and Amanda Fortune), Texas Fried Burnt End Bombs (by Nick and Vera Burt).
In the Sweet category, the 2024 Finalists are: Nevins Nutty Bar- Laska (by Tami Nevins Mayes & Josie Mayes), Rousso’s Cotton Candy Bacon On A Stick (by Isaac Rousso), Strawberry Pop-Tarts Beignettfle (by Justin Martinez), Texas Sugar Rush Pickles (by Heather Perkins), and Tropical Two-Step Punch (by Binh Tran).
Livestock & contests schedule of events is available in the September issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
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