Farm & Ranch
Texas crop, weather for April 14
By: Robert Burns
Cotton plantings a week to 10 days behind
Writer: Robert Burns, 903-834-6191, rd-burns@tamu.edu
COLLEGE STATION – Only about 5 percent of Texas cotton is planted, down from the five-year average of 12 percent for this time of year, according to the latest weekly reports from Texas A&M AgriLife Extension Service personnel across the state.
But numbers can be misleading, according to Dr. Gaylon Morgan, AgriLife Extension state cotton specialist, College Station.
True, wet conditions and uncertainty about cotton prices have held back plantings in many areas, but the usual planting date for the Rolling Plains, South Plains and Panhandle, where the bulk of Texas cotton is grown, is still about a month away, Morgan said.
“We’re behind, but we’re really not that much behind,” he said. “We still have plenty of time to get cotton in the ground. We’re not a month behind; maybe a week to 14 days behind, at least in the Upper Gulf Coast and the Blacklands. The Coastal Bend is definitely behind, with the final plant date being mid-April and the expected planted acres will definitely be down. The Rio Grande Valley faced a similar challenge with its April 1 final plant date.”
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Morgan said he visited the Upper Gulf Coast last week, and cotton growers there were running planters to catch up. A forecast of heavy rains, held some back.
“Four to 6 inches were forecast for this past weekend, but it didn’t happen in most places. Cotton seedlings are not as vigorous as grain crops. If you get too much rain on a recent planting, it can cool soil temperatures off, which makes the seedling that much weaker. And you can get a lot of compaction, which makes it harder for the seedling to push through the crust.”
Overall, the outlook for a Texas cotton crop is good, Morgan said. In most cotton growing areas, the soil moisture profile is better than it has been for some years.
“If they start with a good profile and get a good stand, and have somewhat of a normal year in moisture, they can do decently well in cotton, for sure,” he said.
AgriLife Extension district reporters compiled the following summaries:
The 12 Texas A&M AgriLife Extension Districts
Central: Parts of the region received rain. Crops were generally off to a good start. Oats and wheat began to head out. Rust has been reported in many pastures in wheat and oats across the area. Pastures greened up, along with lots of weeds. Producers were treating for weeds and applying fertilizer. A few sunny days dried fields out enough for some to continue planting corn. Livestock were in good condition, though some areas need ed more moisture and runoff to fill stock-water tanks.
Coastal Bend: Row crop farmers got a break in the weather and were able to catch up on planting. Growers still had to pick and choose which fields could be worked and planted due to the excessive moisture and some standing water. Already planted corn was emerging thanks to warmer temperatures and good moisture. Most farmers completed planting grain sorghum, and some planted cotton. Stinkbug pressure was observed in wheat fields. Rangeland and pastures were in better condition than they had been in years. Weeds were plentiful as well. Livestock looked good, and calves were rapidly gaining with the spring green up.
East: Jasper County had 13 inches of rain. Smith County had thunderstorms with high winds and some hail. Fields and pastures throughout the region were saturated, and the forecast was for several days of more rain. All counties had adequate or surplus subsoil and topsoil moisture. Ponds were full. Vegetable growers couldn’t get into fields to work. The warmer weather and plentiful moisture was good for warm-season grasses. Ryegrass was growing, and Bermuda grass was breaking dormancy. Harrison and Upshur county producers were able to apply pasture fertilization and herbicides as fields became drier. Cattle were in good to excellent condition, with the grazing so good that some were completely ignoring hay. Spring calving continued along with cattle working. Selling of cull cows and market-ready calves continued. Cattle prices remained high. Some producers began selling calves they had carried over from last year. Feral hogs continued to be a problem.
Far West: Windy and warm conditions resulted in high wildfire danger in some of the drier parts of the region. In others, rainfall totaled 1 inch to 2 inches. Mesquite trees were budding out, and pecan trees were at 50 percent bud-break. The first cutting of alfalfa was completed. Wheat was in good condition and began to head out in many areas. Cattle were doing well, with most herds nearing the end of calving. Producers were about to start shearing. Grain sorghum was planted. Oats were in good to poor condition. Pastures and rangeland were in fair condition. Subsoil and topsoil moisture were adequate.
North: Topsoil moisture was mostly adequate to surplus after 0.5 inch to 1.5 inches of rain. There was some flooding after heavy thunderstorms rolled in the night of April 12. Before the rains, some areas dried out enough to allow the planting of grain sorghum and corn. However, many farmers may have to claim prevented planting for corn on crop insurance because of delays due to wet conditions. Wheat was doing well with good soil moisture levels. Winter annual pastures were also doing well. Stock-water tanks and ponds were full in many areas. Livestock were doing well. Wild hogs continued to cause damage. The mosquito population was exploding.
Panhandle: For most of the week, the region had above-average temperatures and windy weather. Some areas received as much as 2 inches of rain. Soil moisture was rated mostly adequate to short. Wheat was generally in good condition, though the winds took a toll on the crop in some areas. Dallam and Hartley counties had a freeze April 10, with lows from 27 to 29 degrees. No damage to wheat was expected due to the short duration of the freezing temperatures and maturity stage of the wheat. Where there was little or no rain, irrigators were actively watering wheat and pre-watering in anticipation of corn planting. Dryland wheat in some areas was very moisture stressed. Corn planting was expected to be very active in the next couple of weeks. Corn planting already began in Hansford and Randall counties, but will need to be watered to emerge without rain. Some producers were just starting to strip till to prepare for corn planti ng. This operation is usually done in the fall, but many waited to see what crop prices did. If high winds continue, watering the crop in may be futile as the moisture is likely to be blown away. Rangeland and pastures continue to vary in ratings from poor to fair with most reporting good to fair.
Rolling Plains: Parts of the region received more rain, as much as 3 inches in some areas. Pastures and rangeland were definitely looking better each day as grasses came on. They were producing more grazing than cattle could keep up with. Livestock were in good condition, and expected to get better as spring continues. The recent rains should give this year’s cotton crop the soil moisture it needs to get started. Farmers were preparing fields by applying pre-emergence herbicides and preparing seedbeds. Cotton prices recently increased, which gave farmers hope that this year’s crop just might be worth planting. Even so, a decrease in planted cotton was expected as producers looked for alternatives such as planting fields in grass and running cattle. Leaf stripe rust was occurring in wheat fields. Some fields have very heavy infestations. There was also evidence of aphid and mite infestations. The peach crop was look ing good. Many stock-water tanks and lakes were still in need of runoff water.
South: The region had overcast skies and scattered showers through most of the week. In some areas, the sun broke through the clouds, somewhat drying out things, and allowing producers to do some fieldwork. In the northern part of the region, conditions were generally wet from scattered showers. Frio County remained dry, which allowed corn and sorghum planting to be completed. Potatoes were flowering, and wheat was in good condition, though with a bit of rust reported. Fungicide spraying for rust was done in some areas, and crop irrigation began. Rangeland and pastures were in good condition, though there was heavy weed growth. The weeds were supplying excellent browsing for wildlife. Supplemental feeding of livestock ceased. Soil moisture ranged from 100 percent short to 100 percent surplus. In the eastern part of the region, rangeland and pastures showed dramatic improvement as a result of recent rains. In some areas, pr oducers were still having problems with fields being too wet to plant corn, sorghum, cotton, wheat and oats. Jim Wells County producers, however, made good progress planting grain sorghum for part of the week, then were stymied again by more rain. Hay producers there made their first cutting for the year. Kleberg and Kenedy county producers were planting small grains where they could get into fields. Soil moisture was 50 to 100 percent adequate through the eastern part of the region. In the western part of the region, coastal Bermuda grass hay producers were preparing for the next cutting. Below-normal temperatures extended the spinach season by several weeks, and producers took a second cutting of fresh-market spinach and expected to take a third cutting soon. Cabbages progressed well, and all wheat and oats were headed out. Corn and sorghum emerged. Soil moisture ranged from 100 percent short in Zavala County to 90 percent adequate in Dimmit County. In the southern part of the reg ion, continued rainfall kept fields too saturated to work or plant in many areas. Weeds continued to be a problem in previously planted row crops and pastures. Vegetable crops were progressing well, and Hidalgo County sugarcane growers were able to resume harvesting. Sesame seed planting was active, as was the harvesting of vegetables and citrus. Soil moisture ranged from 100 percent surplus in Cameron County to 100 percent adequate in Hidalgo County in the southern part of the region.
South Plains: The region received from 0.25 inch to 1.5 inches of rain. Producers were starting to plant corn and were preparing to plant cotton and sorghum. The soil moisture profile was in great shape for planting after the recent rains. Aphids, cutworms and grubs were all attacking winter wheat. Pastures, rangeland and winter wheat remained in fair to good condition. Livestock were in mostly good condition. Some wheat crops in Mitchell County were in really good shape, which allowed cattle to graze for extended periods. Some producers were planning to harvest the crop for grain instead of grazing or cutting for hay.
Southeast: Soil moisture throughout the region varied widely but was mostly adequate to surplus. Rangeland and pasture ratings varied widely too, mostly from excellent to good, with excellent ratings being the most common. Walker County pastures were doing extremely well. Clover production and ryegrass growth were looking good. In Brazos County, the fields were dry enough for producers to catch up on planting corn and sorghum. Both crops were germinating quickly and making excellent stands. Brazoria County rice was coming up. Rice planting began in Chambers County, but it was likely to be delayed again by forecast rains. Fort Bend County producers were able to plant sorghum and cotton. Some of the cotton had already emerged. Livestock were in good condition.
Southwest: The area experienced the best spring it has had for six or more years. Winter cereal crops looked good after the rains, but they really needed rain two weeks ago to make a good crop. Some areas received several rains during the past week with as much as 2 to 3 inches of total accumulation. Spring was in full swing, and grasses and forbs were flourishing. April showers were bringing up some early flowers. Producers were shearing sheep and goats. All livestock were in fair condition. There are no row crops growing yet as farmers were delayed in preparing fields for spring planting.
West Central: Days were warm with mild evenings and cool nights. Many counties received scattered showers. Soil moisture remained adequate in most areas. Heavy rains were still needed to replenish lakes, ponds and stock-water tanks. Farmers began preparations for spring planting of crops, including warm-season forages. Winter wheat was growing rapidly, thriving on the warmer weather and good moisture. Producers continued to treat for wheat rust in isolated areas as needed. Rangeland and pasture conditions continued to improve as forages and warm-season grasses greened up. Livestock remained in fair to good condition. Cattle prices were holding steady. Deer appeared to be in good condition.
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Farm & Ranch
Forage Needs in the Fall
By Savannah Magoteaux
Two bales can look almost identical and feed very differently. Color, smell and leafiness tell part of the story, but a forage test tells you what your cattle are actually being offered. If you buy hay by the ton or are trying to stretch winter feed, that little lab sheet can be one of the cheapest management tools on the place.
Reading the report
Start with dry matter. Hay contains water, and labs report nutrients either “as fed” or on a dry-matter basis. Feeds are easiest to compare on a dry-matter basis because it takes moisture out of the comparison. Hay that is 90 percent dry matter is about 10 percent water.
Crude protein, usually abbreviated CP, is the number most people recognize. It estimates protein from the forage’s nitrogen content. Higher isn’t automatically better. The goal is to match the hay to the animal. A dry, mature cow in mid-gestation doesn’t need the same protein as a lactating cow, a growing replacement heifer or a young calf.
Energy matters just as much. Beef cattle forage reports commonly estimate energy as total digestible nutrients, or TDN. Low-TDN hay may fill a cow up before it supplies enough energy, particularly when her requirements rise late in gestation or during lactation. That is when you may need better forage, an energy supplement or a different feeding plan.
Fiber numbers explain why some hay looks coarse and why animals may not be able to eat enough of it. Neutral detergent fiber, or NDF, is closely tied to intake. As NDF climbs, cattle generally eat less because the forage moves through the digestive tract more slowly. Acid detergent fiber, or ADF, is tied to digestibility. Higher ADF generally means lower digestibility.
Some reports also include relative feed value or relative forage quality. These indexes help compare lots of forage, particularly alfalfa and mixed hay, but they aren’t a complete ration. They don’t replace looking at protein, energy, minerals, animal class and expected intake.
Then come the numbers you hope are boring. Nitrate testing matters when drought, heavy nitrogen fertilization, cloudy weather or other conditions have stressed the forage enough to cause nitrate accumulation. Sorghum-type forages, johnsongrass, corn and some weeds deserve particular attention. Nitrates stay in hay after it is cut and baled, so a risky crop doesn’t become safe just because it dried.
Minerals deserve a look, but this is where a hay report gets harder to interpret. Calcium, phosphorus, potassium, magnesium and other minerals may be listed, yet a complete mineral program depends on water, other feeds and local conditions. A high number isn’t always an advantage. Excessive potassium, for example, can interfere with magnesium use under some circumstances. If you are balancing a ration for high-risk animals, work with a nutritionist or Extension specialist rather than treating the lab sheet as a stand-alone mineral prescription.
Moisture tells another story. Hay baled too wet is at greater risk of heating and mold, and very wet hay can become a fire hazard as microbial activity raises its internal temperature. A test taken months later can’t reconstruct every storage problem, so inspect the stack, too. A musty odor, visible mold, unusual heat and dark discoloration are all reasons to investigate.
Getting a good sample
A hay test is only as good as the sample, and sampling is the step most likely to ruin a good analysis. A handful pulled from the outside of one convenient bale doesn’t represent a stack of 100 bales. Round bales aren’t uniform from the outside to the center, and one bale may not represent the whole cutting.
Texas A&M AgriLife recommends using a hay probe and collecting cores from multiple bales in a lot, then combining them into one representative sample. A coring probe reaches through the layers of the bale and gives the lab a much better cross-section. Test different cuttings, fields or hay types separately, and don’t blend samples from separate fields or cuttings to save the cost of a test if you will feed them as separate lots.
Putting the numbers to work
The most useful way to read the report is backward from the cattle. What class of animal will eat this hay, at what stage of production, and how much is she likely to eat? Once you answer those questions, the lab numbers start to mean something.
A mature dry cow in good body condition can often use lower-quality forage than a first-calf heifer nursing a calf. Young cattle need nutrients for growth on top of maintenance, and cold stress raises energy demand. A hay test becomes valuable when you pair it with those real-world differences.
Remember that price per bale isn’t the same as price per unit of nutrition. A cheap bale with very low energy and protein may require expensive supplementation, and better hay can turn out to be the lower-cost feed once you count waste and supplements.
Before buying, try putting two hay reports side by side. Compare dry matter, crude protein, TDN and fiber first. Then add delivered cost and likely feeding waste. A heavier, denser bale isn’t automatically more economical, and a greener bale isn’t automatically more nutritious. The numbers make the comparison fair.
Testing is especially valuable after a hard weather year. Drought hay may be lower in yield and higher in nitrate risk. Mature, rain-damaged hay may test lower in protein and energy than it looks. Hay cut from a fertilized field after stress may deserve a safety screen before it ever reaches a feeder.
A forage test won’t make poor hay better. It shows you where the gaps are before your cattle show them through lost condition or lower performance. One report can’t answer every feeding question, but it replaces several guesses with measurements, and that makes winter nutrition planning much more accurate.
Farm & Ranch
When Acorns Become a Problem
By Savannah Magoteaux
A heavy crop of acorns under an oak tree usually looks more like a sign of fall than a livestock problem. For most cattle in most years, that is all it is. Trouble starts when acorns stop being an occasional bite and become a meaningful part of the diet.
Oak leaves, buds and acorns contain tannins that can damage the digestive tract and kidneys when cattle eat enough of them. Green acorns are generally considered more toxic than mature brown ones, but either can cause problems if cattle eat too many.
The risk climbs when forage is short and cattle go looking for something else to eat. Drought, overgrazed pastures or simply a heavy acorn crop can set up that situation.
Cattle aren’t equally interested in acorns. A few animals in a herd may eat far more than the rest, which helps explain why cases can appear scattered.
Early signs can be vague. Affected cattle may go off feed, look depressed or become constipated. As the damage progresses, you may see dark or bloody manure, abdominal pain, frequent urination followed by reduced urine output, dehydration and weakness. Kidney failure is the most serious concern.
You can’t remove every acorn from a wooded pasture, so prevention comes down to keeping cattle from relying on them. Adequate forage and supplementation take away the incentive to eat large amounts.
You can also fence cattle away from heavily producing oaks for a while, especially when pasture conditions are poor. If several animals seem to be seeking out acorns, take a close look at the rest of the ration instead of assuming they will quit on their own.
If you suspect oak poisoning, call a veterinarian early. Treatment is supportive and does much more good before severe kidney damage sets in. Moving unaffected cattle away from the source and providing good-quality feed and water may prevent more cases.
Acorns are an important fall food for deer, squirrels and other wildlife, and a few acorns generally don’t spell disaster for cattle. The concern is quantity. A pasture full of oaks becomes a different management problem when grass is short, cattle are hungry and the ground is covered with something they are willing to eat.
Oak toxicity comes up most often in cattle, but other livestock can be affected, too. And the risk isn’t limited to acorns. Oak buds and young leaves also contain tannins, so spring can occasionally bring problems as well. In fall, though, the obvious temptation is lying on the ground where cattle can eat it quickly.
Watch where your cattle spend their time. If cows that normally graze open grass start camping under oaks and hunting acorns, that behavior tells you something.
Walk the pasture, estimate how much usable forage is left and check whether a few dominant animals are eating more than the rest. Hay or supplemental feed may help, but place it where all the cattle can reach it rather than assuming one feeder will solve the problem.
Oak poisoning can look like other illnesses, and no one can diagnose kidney damage from pasture observation alone. A veterinarian may use history, clinical signs and lab work to separate it from dehydration, digestive disease or other toxicities. That is another reason to mention a heavy acorn crop when you call. A detail that seems like an ordinary part of fall can be an important part of the history.
Your pasture plan doesn’t have to be complicated. If one wooded trap has a much heavier acorn crop than the rest, use another pasture while you still have the choice.
If you can’t move the herd, make sure hay and supplement are adequate before the animals get hungry enough to seek out acorns aggressively. Salt or mineral by itself won’t make up for a shortage of forage.
The problem usually fades as cattle eat through the crop or the acorns weather or get covered. Don’t return cattle that have already shown signs as soon as they look better, though. Kidney injury can be serious. Follow your veterinarian’s recommendations and reassess the pasture before turning recovered animals back out.
Farm & Ranch
Land Market Report
By Jared Groce
Late summer has been brutal on our livestock, our grass and the rural land market in North Texas. We currently have an astounding 42 months of inventory on hand in our report area, and the only properties selling are the ones priced right. Overpriced properties aren’t even getting looked at, much less receiving offers, so pricing your property correctly matters more than ever right now.
Many sellers are still picturing the daily price increases we saw in 2020 to 2023, but those days are behind us, and agents need to be more realistic with listing prices to get any activity for their clients. Hopefully the rains will come soon and bring more land buyers with them this fall, but right now it is still very much a buyer’s market. No one knows how long this dry spell will last, but it will likely take a flood to end it. The same is true of the weather!
They say the best time to plant a tree, or buy land, was 20 years ago, and the second-best time is today.
| County | Area | Acres | $/Acre | List Price | Sold Price | Sale/List | DOM |
|---|---|---|---|---|---|---|---|
| Clay | Henrietta | 120.07 | $5,150 | $714,000 | $618,309 | 86.60% | 434 |
| Clay | Bellevue | 159.44 | $6,184 | $981,000 | $985,959 | 100.50% | 48 |
| Clay | Henrietta | 293 | $4,982 | $1,538,250 | $1,459,600 | 94.90% | 212 |
| Clay | Average | 190.84 | $5,438 | $1,077,750 | $1,021,289 | 94.00% | 231 |
| Collin | Anna | 11.08 | $84,356 | $1,200,000 | $935,000 | 77.90% | 634 |
| Collin | Average | 11.08 | $84,356 | $1,200,000 | $935,000 | 77.90% | 634 |
| Cooke | Muenster | 11 | $18,000 | $209,000 | $198,000 | 94.70% | 250 |
| Cooke | Gainesville | 19.3 | $16,580 | $345,000 | $320,000 | 92.80% | 541 |
| Cooke | Valley View | 96.23 | $15,500 | $1,679,215 | $1,491,565 | 88.80% | 194 |
| Cooke | Average | 42.18 | $16,693 | $744,405 | $669,855 | 92.10% | 328 |
| Denton | Sanger | 16.46 | $39,422 | $649,000 | $649,000 | 100.00% | 47 |
| Denton | Cross Roads | 10.35 | $97,575 | $1,200,000 | $1,010,000 | 84.20% | 40 |
| Denton | Sanger | 300 | $14,000 | $4,999,999 | $4,200,000 | 84.00% | 1,327 |
| Denton | Aubrey | 74.09 | $57,684 | $4,815,525 | $4,273,550 | 88.70% | 302 |
| Denton | Average | 100.22 | $52,170 | $2,916,131 | $2,533,138 | 89.20% | 429 |
| Grayson | Collinsville | 11.61 | $46,516 | $600,000 | $540,000 | 90.00% | 280 |
| Grayson | Van Alstyne | 18.8 | $58,511 | $1,175,000 | $1,100,000 | 93.60% | 280 |
| Grayson | Whitesboro | 30 | $37,984 | $1,170,000 | $1,139,506 | 97.40% | 277 |
| Grayson | Average | 20.14 | $47,670 | $981,667 | $926,502 | 93.70% | 237 |
| Jack | No sales reported | — | — | — | — | — | — |
| Montague | Montague | 485 | N/A | $5,566,000 | N/A | N/A | 333 |
| Montague | Bowie | 26 | $12,244 | $323,500 | $318,352 | 98.40% | 743 |
| Montague | Montague | 37.3 | $10,327 | $428,950 | $385,195 | 89.80% | 1 |
| Montague | Saint Jo | 1,185 | $7,764 | $10,000,000 | $9,199,829 | 92.00% | 19 |
| Montague | Average | 433.33 | $10,112 | $4,079,613 | $3,301,125 | 93.40% | 274 |
| Wise | Sunset | 12 | $19,027 | $234,000 | $228,320 | 97.60% | 16 |
| Wise | Sunset | 12 | $19,027 | $234,000 | $228,320 | 97.60% | 14 |
| Wise | Chico | 11.44 | $24,476 | $299,000 | $280,000 | 93.60% | 24 |
| Wise | Chico | 10.25 | $29,265 | $315,000 | $300,000 | 95.20% | 12 |
| Wise | Average | 11.42 | $22,949 | $270,000 | $259,160 | 96.00% | 17 |
DOM = days on market
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