Connect with us

Country Lifestyles

Cowboys of the Muleshoe Cattle Company Reunited

Published

on

By Jessica Crabtree

It was a sunny Sunday, May 7, 2017. A day unnoticed by most; however, it was a day for the history books, a day of priceless worth. On this day men and their families gathered to reunite and talk of days long ago. These men were once all cowboys on the Muleshoe Cattle Company.
Occasions such as this have happened in the past. Generations of cowboys and their families gathered to pay tribute to the ranch, those passed and present. Generations of families were raised on the Muleshoe Ranch, a place far larger than most recognize. On that celebratory day, Stefanie Clayton, daughter of Jerry and Judy Bolton, granddaughter of Bob Bolton, rallied the guests and offered words of great greetings saying, “Six cowboys started all this. From it, they all grew into a family. And today we gather as that family joined with our heritage.” After Clayton led all in a blessing over the food, a meal was served and the camaraderie commenced.

Muleshoe Cattle Company originated when Howell E. Smith traveled from his home town of Cookeville, Tenn., to Texas. Upon entering the Lone Star state, some say he first went to Athens, then made his way to Wichita Falls after he married the sister of well-known businessman, Sid Richardson. While in Wichita Falls, Smith made a living working at the First National Bank. It was from banking that he transitioned into the cattle business, partnering with Red Dillard in the late ‘30s. This began Smith’s empire and his first leases, the Jolly Ranch and the River Ranch. Buying yearling steers, Smith gradually added to his lease country raising it to large proportions.

Much of what is Clay, Archer, Montague and Wichita Counties was once vast pasture land, grazed by steers carrying the Muleshoe brand on their left hip, a makeshift upside down U. During Smith’s 40-year span in operation, he leased approximately 115,000 acres across North Texas along the Red River, eventually leasing land in Montana and the Dakotas. Cattle numbers totaled 30,000 head along with ample numbers of ranch-raised horse flesh.

“We called him ‘Smith’ or ‘Mr. Smith,'” said former cowboy for Muleshoe Cattle Company, Ronnye Benton. Benton spent six years on the Muleshoe. “I was 24 when I went to work for Smith. We went a lot of places and had a lot of fun. We worked hard, though. It was good times, all I ever wanted to do,” Benton said. He went on to say other than a short stint rodeoing, he cowboyed all his life. He recalled Muleshoe Cattle Company as being “wild and reckless, good times.” As the afternoon began, stories flooded the room at The Rock Barn in Henrietta. Stories could not be told without the mention of two vital men, both of whom were highly respected and revered as good men and great cowboys, ranch manager Bob Bolton and foreman Don Mobley. Bob Bolton had a 28-year career at Muleshoe while Don Mobley’s career there lasted 40 years. It was said to be Don’s only job other than drawing a check while in the military. Both men raised their families on the Muleshoe and were able to see their sons grow and come to work on the ranch as well.

Ronnye Benton remembered Bob Bolton as “As good a boss as I ever had. Don, too.” Benton recalled that Bob Bolton was as good a ranch manager to work under as he was a cowboy, something he passed down to his son Jerry. It was the same as Don Mobley did to his son Gerald who was literally born on the Muleshoe at the Bodecker camp, saying he was raised with essentially 20 father figures.

Countless men worked for Smith over a span of 40 plus years, all of whom respected Smith. Men from various backgrounds and areas worked for different lengths of time. Some have passed on, while others live to tell the stories those can’t. These men are Don Mobley, Bob Bolton, Gerald Mobley, Jerry Bolton, Perry Wheeler, Ronnye Benton, Eddie Crowley, Kerry Bowen, Lloyd Chadwick, Earl Wayne Reese, Harry Whitley, Ed Whitley, A.G. Roderick, Royce Roderick, Charlie Ozee, Marvin Ozee, David Ozee, Garrett Ozee, Swede Swenson, Tom Pettit, Bill Stone, Troy Stone, Lewis Capps, Melvin Capps, Jim Wright, Jr. Mowery, Billy Joe Mowery, Leon Wines, Ray Wines, Roy Keen, Pete Green, Jimmy Green, Luke Smith, Virgil Bowman, Tom Shawver, Earl Shawver, John Herman Weer, Pete Felty, Jack Lofton, Press Pippin, Tom Riley, Ed Hamm, John Lindsey, Vic Swartz, Chuck Richie, Salty Lankford, John Cocker, Ellis “Big Boy” Cates, C.L. Dickey, Charlie Hawley, Snooks Burton, Ed Heller, Sid Mayes, Buford Chambers, Charles Cobb and A.D. Mayes.

To read more pick up a copy of the July 2017 NTFR issue. To subscribe call 940-872-5922.

Muleshoe cowboys Ronnye Benton, Jerry Bolton and Don Mobley. (Courtesy photo)

Howell Smith, owner of Muleshoe Cattle Company. (Courtesy photo)

Muleshoe cowboy, Ronnye Benton. (Courtesy photo)

Muleshoe cowboy, Don Mobley. (Courtesy photo)

Muleshoe cowboys, Bob Bolton, Luke Smith and Jerry Bolton. (Courtesy photo)

Continue Reading

Country Lifestyles

Wichita Falls Area Cattlewomen

Published

on

By

By: Martha Crump

Most cattle producers can tell you quite a lot about balancing cattle diets for energy, protein, vitamins, and minerals based on the specific needs for their herd and type of operation.

A key factor, and one that is often overlooked, is that how your animals perform is also directly affected by their water intake.

Now many of you may already be thinking “well of course water is necessary, anybody knows that!”

In many years, as September marches into October, we are beginning to experience some return of rainfall. But as many of us know, that is not always the case. Often we are still experiencing hot and dry weather, and water supplies are dwindling.

When we find ourselves experiencing those types of fall conditions, it is critical to not only understand the daily water requirements for cattle, but also the impact that the quality of water can have on herd health and development.

To read more, pick up a copy of the October edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading

Country Lifestyles

When A Girl Goes Country: When Two Different Worlds Collide

Published

on

By

By: Annette Bridges

A friend and I were recently talking about our husbands. She made a comment that I felt also perfectly described me and my hubby.

“He slows me and I hurry him. I’m sure that is why we do well together,” she said.

“Precisely!” I thought. Why?

Because when two different worlds collide, it can be magical.

No matter what those two different worlds are- a man and a woman with very different personalities, beliefs, or backgrounds, two partners with contrasting passions, strengths, or talents, or when a country boy marries a city girl.

To read more, pick up a copy of the October edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading

Country Lifestyles

Emma Harvey- Miss USA Agriculture

Published

on

By

Watauga, Texas, a suburb of Fort Worth, is known for its rich history as a railroad stop, but over the course of the last year, one teen girl has put it on the map for agriculture as well. Emma Harvey has lived in Tarrant County her entire life. Despite being highly involved in her local 4-H chapter, she still felt there was more she could do. In the spring of 2023, she stepped up to the plate to take over the title of Tarrant County Teen Miss Agriculture USA.

“It all started when I put in an application for the teen title here in Tarrant County,” explained Harvey.

The Miss Agriculture USA program is a national non-profit, age-inclusive pageant program that offers both competition and non-competition titles to women dedicated to the promotion of agriculture.

Read more in the October issue of North Texas Farm & Ranch magazine, available online and in print. Subscribe to our newsletter to receive NTFR in your inbox each week.

Photo by Hannah Claxton.

Continue Reading
Ad
Ad
Ad

Trending