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[AgriLife Today] Texas Crop and Weather Report for March 28

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By: Adam Russell

Egg prices could rise slightly as Easter holiday nears

COLLEGE STATION –  Consumers might see a slight rise in egg prices as the Easter holiday approaches due to increased demand for baking and dyed eggs, said a Texas A&M AgriLife Extension Service expert.

Dr. Craig Coufal, AgriLife Extension poultry specialist, College Station, said eggs are plentiful and prices are low as we near the holiday.

Egg prices are low, but increased demand for Easter baking, décor and hunts during the April 16 holiday could cause a slight increase in their cost. (Texas A&M AgriLife Extension Service photo by Adam Russell)

“It looks like we’re on cruise control right now,” he said. “There are plenty of laying hens producing plenty of eggs.”

Coufal said the laying industry has fully recovered from an avian influenza outbreak that led to losses of around 35 million laying hens in the spring of 2015. Large numbers of laying hens were affected by the outbreak because hens are typically housed in large flocks, so if one facility is infected, many birds will be lost, Coufal said.

“Egg prices went crazy because there were so many birds taken out of production in March, April and May 2015,” he said. “We haven’t had any major outbreaks and those birds have been replaced, so over the past two years we’ve been in good shape.”

There are around 318.4 million laying hens in production as of January, up 6.4 percent from 299.3 million in production in January 2016, according to the March 2017 U.S. Flock Trends and Projections report by the Egg Industry Center in Ames, Iowa.

A dozen medium Grade AA white eggs averaged 87 cents in retail stores in the South Central U.S., which includes Texas, according to the March 24 U.S. Department of Agriculture National Retail Report. USDA market news reports for the region indicate the egg market is steady, with moderate to good demand.

Eggs were 5-8 cents higher, depending on size, than the previous report, according to the USDA market news report.

Coufal said consumers could expect a price spike around the April 16 holiday.

“People will be making dyed eggs for Easter egg hunts and baking for Sunday lunches and dinners,” he said. “That could mean a slight increase in prices because of demand, but prices should be back to normal soon thereafter.”

AgriLife Extension district reporters compiled the following summaries:

CENTRAL: The district was starting to dry out due to warm weather, high winds and limited amounts of rain. Summer grasses were growing, and wheat and oats were heading out. Also, weeds were being sprayed in many pastures. Field work continued. Fields were in good shape with corn planting finished and grain sorghum planting nearing completion. Cotton planting will start soon. Numerous small grain fields were negatively affected by the warmer-than-normal winter. Barley yellow dwarf virus was prominent in wheat and oat fields. Most counties reported good soil moisture. Overall rangeland and pastures, crops and livestock were in good condition as well.

ROLLING PLAINS: Extreme winds in the district dried the soil profile, but rain was in the forecast. Rain would help wheat fields and pastures going into spring. Some wheat began to head out. With the high winds came increased fire danger. Livestock were in good condition. Spring calving continued.

COASTAL BEND: Conditions were windy and warmer. Fields were dryer, which permitted planting of corn, grain sorghum, cotton and rice. Crops looked good so far. Producers were experiencing a challenge with weed growth due to the rainfall in early March. Pastures were lush, green and thriving. Hay was in abundance. Cattle were in good condition.

EAST: A front moved through the northeastern part of the region bringing rain and strong storms. Marion County reported 1.91 inches and Gregg County reported up to 1.75 inches. Warm temperatures continued to take a toll on ryegrass. Pastures and rangeland conditions were mostly fair to good with only Newton and Shelby counties reporting poor conditions. Excellent conditions were reported in Rusk and Gregg counties. Warm-season forages were making excellent growth. Producers in Gregg County were applying fertilizer as well as herbicides for weed control. Producers in Polk County were planning to make as much early hay as possible while the moisture was good. Hay was harvested in Upshur County. Wood County producers were getting ready to establish warm-season pastures. Subsoil and topsoil were mostly adequate. Land preparation was underway. Farmers were in the process of getting their fields ready. Gardens were being planted or prepared for planting. Cattle prices held steady in Gregg County and were stronger in Houston County. Prices remained about the same in Shelby County. Only Wood County reported supplemental feeding. Spring calving continued with a good crop of calves on the ground. Smith County reported horn flies on cattle. Homeowners were working on home lawns, gardens and preparing for spring weather. June bugs were emerging. Gopher and wild pig control was underway in Upshur County.

SOUTH PLAINS: The district experienced strong winds and blowing dust with peak winds recorded at 54 mph at the Lubbock airport. Afternoon highs were in the 80s with lows in the 40s. Light showers and some pea-sized hail were observed. Subsoil and topsoil moisture levels continued to drop due to dry and windy conditions. Pastures, rangeland and winter wheat needed moisture. Producers were preparing for spring planting.

PANHANDLE: Temperatures were above average. Soil moisture ratings varied from very short to adequate with most reporting short. A good general rain was needed throughout the region. Deaf Smith County producers were preparing for corn and cotton plantings. Fertilizer rigs were running as land preparations were ongoing. Producers were strip tilling or putting down dry fertilizer and watering it in. Producers were running irrigation on winter wheat trying to help it green up. Dryland wheat was in bad shape with no rainfall and little in the forecast. Stocker cattle were grazing many acres of dryland wheat and some irrigated fields as producers try to salvage as much as possible. Hansford County was very warm and windy. Enough rain fell in the southeast part of county to put out a fire. Rangelands needed rain, especially in burned areas. Cattle were supplemented on all rangeland acres.

NORTH: The topsoil and subsoil moisture levels ranged from adequate to short with a few counties reporting surplus. Spring-like temperatures were the norm, and rainfall amounts ranged from 0.25-2 inches in the district. Pastures were starting to green-up, but moisture levels were drying out due to the high temperatures and windy conditions. Wheat fields, rye and clover looked good. Corn started to emerge, and producers were starting to fertilize. Cattle and spring born calves were in good condition. Feral hogs were active and caused damage. Flies were active on livestock and caused some discomfort.

FAR WEST: Temperature highs were in the 90s with lows in the 40s. Precipitation reports averaged 0.5 inches. Damaging winds were reported with gusts of 50 mph that caused damage to crops and made working conditions hazardous. Some cattle were on wheat in a few places across the district. Producers continued to prepare fields for cotton. A good portion of corn was planted, and sorghum will be planted shortly. Wheat was progressing quickly and heading out. Supplemental feeding continued for livestock and wildlife. Lambing and kidding was finishing up. Late-bred goats will be kidding through April. Dry weather continued to degrade pasture and range conditions. Mesquite trees began to bloom.

WEST CENTRAL: Temperatures were warmer than normal with very high winds. Soil moisture continued to dry out. Fire dangers continued to increase. All areas needed rainfall. A few areas reported some strong scattered thunderstorms, but no rain totals. Field work continued to increase as producers prepared fields for spring planting. Producers plowed fields and sprayed for spring weeds. Wheat and oat pastures were mostly in good condition. Most were expected to be grazed out and some baled for hay. Some small grain fields were cut for hay. Some wheat streak mosaic virus and rust were showing up in wheat fields. Rangelands and pastures remained in fair to good condition. Most summer forages were breaking dormancy. Wildflowers were in full bloom with more expected in April. Producers reported an increased number of rattlesnakes under buildings and on the move. Livestock remained in fair to good condition. Some small acreage producers were beginning to see internal parasite problems with sheep and goats. The cattle market was very active, with a large group of buyers on hand. Prickly pear spraying was almost complete. Mature pecan trees finished bud break.

SOUTHEAST: Rains of up to 2 inches halted planting in areas of the district with more precipitation in the forecast. Some other areas did not receive any rain. Rice was planted, and planted rice was irrigated. Livestock were in good condition. Soil moisture levels were holding well and ranged from adequate to surplus. Overall pasture and range conditions were mostly fair but ranged from fair to excellent.

SOUTHWEST: Temperatures were warmer, but subsoil conditions remained adequate. Prior rain allowed warm-season grasses to flourish. Wildflowers began to bloom. Recent warmer conditions allowed field work to resume, and corn and milo planting neared completion. Pastures were doing fair. Spring lambing and kidding continued, and livestock and wildlife were in fair conditions.

SOUTH: Many areas of the district showed signs of spring – green rangeland and pastures and flowers in full bloom. Weather conditions were windy and mild to hot with temperatures reaching the 90s in some areas. Wheat fields were in the heading stage and under irrigation. Potato fields were in full bloom and under irrigation. Corn planting was completed with most fields already emerged. Sorghum planting began and was nearing completion in some areas. Pasture and rangeland conditions were fair to good. Most pastures were green, and native flowers were in bloom. No measurable rainfall was reported. Previous rainfall and warm temperatures helped boost great spring conditions for pastures. Body condition scores on cattle continued to improve with most herds in good condition. Soil moisture conditions ranged from adequate to short with reports of very short topsoil moisture. Cattle sale numbers decreased in some areas, while other areas remained average. Overall, Brooks County cattle prices remained steady. Coastal Bermuda grass was about ready for the first cutting of the season in some areas. In Zavala County, dry conditions forced corn, sorghum, wheat and oat producers to apply irrigation to fields. No supplemental feeding was reported in most areas. Fresh-market spinach production continued. The latest reports indicated some spinach harvesting may continue into late April and early May. Also in Zavala County, onions did well, cabbage harvesting was still active, and pecans reached the bud-break stage. Cotton planting continued in some areas. Harvesting of sugarcane, citrus and vegetables also continued.

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Land Market Report: March Land Sales

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By Jared Groce

Rural land sales are continuing on a steady pace for early spring, with prices holding very strong with the sell-to-list price ratios remaining very high, even on properties that have been on the market for a longer than usual time period. The total number of transactions are picking up once again as the spring selling season kicks off, and the average acreage continues to decrease.

Larger acreage properties seem to be in higher demand than smaller properties currently, with many buyers simply parking cash in real estate to hedge against inflation. Interest rates seem to have settled down and most experts agree that rates will be reduced by the fed this year. Some lenders have programs in place that allow the buyer to reduce their rates without having to go through a full refinance ordeal.

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Texas FFA State Vice President Weston Parr

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Future Farmers of America was founded by a group of farmers in 1928 with the mission of preparing the next generation of agriculture. It has done just that during its 95-year history, as the organization works to give back to others by following its motto, “learning to do, doing to learn, earning to live, living to serve.”

FFA is an organization made up of state associations, and at the helm of the Texas FFA is a team of 12 officers representing their respective areas within the Lone Star State. These individuals dedicate a year of their lives as they serve members, provide leadership, and work together with the state staff and board of directors to develop policy and lead the organization of over 177,000 members.

North Texas is represented by Area IV and Area IV, stretching from Wilbarger County to Bell County and from Runnels County to Grayson County. This year, those chosen to lead this great area are State President Isaac Hawkins Jr., Area IV, and State Vice President Weston Parr, Area V.

Parr is from the Sam Rayburn FFA chapter and the Area V Association, but the leader who now serves more than 19,100 members of Area V entered the FFA organization as a shy teenager who sat in the back of the room.

“I didn’t talk to a whole lot of people. I didn’t know what I wanted to do with my life or where I could see myself, so I wasn’t involved on my high school campus,” Parr recalled.

“Then I started FFA and slowly but surely, my ag teachers worked me into attending more contests, meeting new people, and speaking. I remember the first time I gave an officer speech to my chapter. I can still remember how embarrassing it was. To see the progression from that moment to speaking on stage at the state convention in front of thousands of people. Now I feel like I can enter the industry I want and be successful all because of what FFA afforded me for five years.”

There is not much Parr did not do during his time in high school. His contest participation included chapter conducting, wool judging, cotton judging, wildlife, and job interview, but his favorite was extemporaneous speaking, which he did not start until his senior year of high school.

“I wish I could go back to my freshman, sophomore, and junior years and start that sooner. I think if I had more time, I would have been more successful than I already was, but that was something I didn’t realize I liked at the time. I’m not naturally somebody who likes to speak in public, but it was actually my favorite,” Parr said.

Parr won several awards during his time competing. In 2023 alone, Parr earned the Texas FFA Service-Learning Proficiency title, was a National FFA Service-Learning Proficiency finalist, and a Texas FFA Extemporaneous Speaking finalist. In addition to his CDE and LDE events during high school, he showed commercial steers at Houston, and boilers at most major shows, participated in the county show with projects in ag mechanics, showed goats from time to time, and showed heifers until graduation.

“FFA provides invaluable resources and knowledge to be successful once you leave high school and you are out of the blue jacket for the first time. I have been a part of a lot of great organizations over the years, and they are all great in their own way, but in my opinion, FFA is the most successful at producing members of society who want to go and do something with themselves,” Parr said.

He was halfway through his time as Area V Association President and attending the national convention when he began to ponder the idea of running for state office.

“This is around the time when you usually figure out if you want to go through and be a state officer or you decide that area officer is your last run. I was unsure of where I wanted to go, but I knew I didn’t want to be done with FFA. I decided maybe it would be a good opportunity not only for me to make more friendships and connections, but also to give back to the program that allowed me to be able to do what I can do today,” Parr explained.

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Texas FFA State President Isaac Hawkins, Jr.

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FFA is an organization made up of state associations, and at the helm of the Texas FFA is a team of 12 officers representing their respective areas within the Lone Star State. These individuals dedicate a year of their lives as they serve members, provide leadership, and work together with the state staff and board of directors to develop policy and lead the organization of over 177,000 members.

North Texas is represented by Area IV and Area IV, stretching from Wilbarger County to Bell County and from Runnels County to Grayson County. This year, those chosen to lead this great area are State President Isaac Hawkins Jr., Area IV, and State Vice President Weston Parr, Area V.

These young leaders share a drive to give back to the organization that has given to them as they work to support FFA members while preparing for a future in the agricultural industry.

From the 12 selected representatives, delegates elect a president and first vice president, with the remaining 10 serving as vice presidents from their respective area associations. The selection process consists of a popular vote by delegates at the state convention, which accounts for 40 percent of the decision, and a committee process that includes a written knowledge exam, worth 10 percent, and an interview, accounting for 50 percent. This year, after all was said and done, Hawkins was named this year’s Texas FFA President.

Hawkins grew up as part of a large, blended family with five sisters and three brothers. While he says he did not grow up in agriculture, his youth was spent outside fishing and doing all things outdoors with his father, whom he calls his best friend. As he entered Hirschi High School in Wichita Falls, Hawkins knew he wanted to be a vet but was unsure of what courses to take to set himself on that path.

“I signed up for ag principals just because they had animals in the description. The first day of class we talked about churning butter, and I went to my school counselor that same day and told her to change my schedule immediately, but she refused. She made me stay there,” Hawkins laughed. “Luckily, I had an incredible ag teacher, and she really helped me to fall in love with the program.”

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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