Farm & Ranch
Ranch, Rodeo and Randomness
By Pepper Stewart
Cattle rustling is something that has never gone away. Since there have been cattle in the United States, there have been rustlers stealing them. The activity of the rustlers depends on the cattle markets: when prices are up, theft is up; when prices are down, theft is down.
When you think of stolen property and the resale values, cattle are at the top of the list for thieves. If someone steals your $500 television the resale value may be around $75, but a stolen $500 calf sells for $500, the full market value.
Cattle do not lose value when stolen as many other often-stolen items. Nearly each week on the Pepper Stewart Show broadcast are reports of stolen cattle in Texas and Oklahoma.
To read more pick up a copy of the March 2019 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM
Having backyard poultry is a popular agriculture enterprise. According to the United States Department of Agriculture, 0.8 percent of all households in the United States have chickens. People keep chickens for a variety of reasons with table eggs being one of the more common reasons.
Unfortunately, some of these poultry producers are not aware of the hazards that come with keeping poultry because many times they carry pathogens but appear healthy.
Chickens are carriers of several zoonotic diseases. These are diseases that can be passed from animals to humans. According to a recent survey in Pennsylvania, a majority of backyard poultry producers were aware of the dangers of avian influenza. However, this study also revealed that far fewer producers were aware of the risk of possible exposure to Salmonella and Campylobacter.
The lack of knowledge about the hazards of raising poultry likely contributes to the continued issues of Salmonella outbreaks associated with backyard poultry. In 2023, the Centers for Disease Control and Prevention reported 1,072 illnesses of Salmonella linked to backyard poultry, and 272 of those patients required hospitalization. Oklahoma reported 43 individuals with the disease.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
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