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[AgriLife Today] Texas Crop and Weather report for Oct. 12

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By: Adam Russell

Peanut harvests expected to be average

LUBBOCK – Peanut harvesting is underway, and Texas A&M AgriLife Extension Service experts expect average yields and low prices for producers.

Dr. Calvin Trostle, AgriLife Extension agronomist, Lubbock, said digging on early planted peanuts and mature varieties have specialists and producers expecting an average year for the crop.

Trostle said peanut producers in Terry, Yoakum and Gaines counties, where more than 80 percent of West Texas’ peanut acres are normally planted, were concerned about their fields in mid-summer. Conditions were hot and dry from June through July, and irrigation was having trouble keeping up with plants’ daily water requirements.

On a windy 93-degree day with low humidity, peanuts could easily use 0.4 of an inch of water each day, which pushes weekly water requirements to around 3 inches, Trostle said.

“Peanuts have a higher water requirement than most crops in the area,” he said. “There was some significant concern among producers until the rains arrived in August and September.”

Trostle heard of no insect issues in peanut fields this year. But diseases, such as pod rot and leaf spot, may have affected some growers.

“I think the heat stress was the main concern but there was some talk about diseases,” he said. “But most producers make fungicide applications as part of their management to ensure pod rot is held in check. But some years, certain conditions can mean more applications or use of more expensive applications to address those problems.”

Producers began harvesting Valencia and Spanish peanuts two weeks ago and fields with runner and Virginia peanuts will likely be dug through the next few weeks, Trostle said. Conditions and forecasts for final maturation of those fields and harvest time appear to be good with no signs of frost.

Trostle said expectations are for an average year for nearly 100,000 irrigated acres of peanuts planted this year in West Texas.

“That means some fields will do very well, in the 5,000 pounds per acre to upwards of 6,000 pounds, but some irrigated fields that might have received less rain or had less irrigation capacity might be in the 2,500-3,000-pound range,” Trostle said.

AgriLife Extension district reporters compiled the following summaries:

CENTRAL: Producers were holding off planting small grains due to armyworms. Field work continued with most crops harvested except for cotton, which was wrapping up. Pasture growth slowed due to cooler morning temperatures. Pecans were looking good in managed orchards. Auctions reported higher prices on steers, slaughter bulls and cows. Prices on bred cows were steady. Cattle were in good condition. All counties reported good soil moisture. Nearly all counties reported good overall range and pasture conditions, and most reported fair crop conditions.

ROLLING PLAINS: Rain fell for the third straight week in parts of the district. Totals ranged from 1-4 inches, and some hail was reported. Pastures and rangeland were in good condition. Fall armyworms continued to give wheat producers problems. Cotton was opening and looked promising. Producers continued to put up hay. Livestock were in good condition.

COASTAL BEND: Unseasonably warm temperatures in the low 90s were reported. Rain late in the week shut down picking with only a few acres of cotton left to harvest. Very little farming activity occurred because of wet soil conditions, but land was drying. Producers worked fallow land where they were able. Pecan harvest should begin soon. Winter pasture planting continued. Pastures looked really good with the exception of armyworm damage in some areas. Producers were making hay, but some were opting to not cut due to ample supply. Cattle were in good to excellent condition.

EAST: Dry weather continued across the region. Pasture and range conditions were fair to good. Counties needed rain. Soil moisture levels continued to decrease. Subsoil was mostly adequate, and topsoil was short to adequate. Pastures were drying up. Grass growth was starting to slow due to lack of moisture and cooler nights. Many producers were getting the last cutting of hay. In Trinity County, producers worried they would not get another cutting of hay. Some producers were still buying out-of-county hay. Producers in Wood and Smith counties were waiting for moisture before planting winter pastures. Livestock were in fair to good condition. Fall calving and cattle work were underway. Weaning and selling of market-ready calves and cull cows continued in Polk County. The cattle market continued to drop. Some Trinity County producers were selling calves even if they were not market-ready because they feared the market would continue downward as some economist predicted. Horn fly numbers increased on cattle. Wild pigs continued to be active. Chinch bugs were causing damage to home lawns.

SOUTH PLAINS: Topsoil and subsoil moisture levels in Cochran County are still adequate. Producers continued corn harvest and dug peanuts. Cotton was finishing out, and sorghum continued to mature. Pastures and rangeland were in good condition, as were cattle. Warm dry conditions allowed some Floyd County farmers to start applying harvest aids to cotton. Field activities included late-season weed control, cotton defoliation and harvest of grain crops and cotton. Several Lubbock County cotton gins started ginning. In Lynn County, recent brief rains slowed down cotton harvest. Scurry County had a cold front move in with trace amounts of rainfall. Cool temperatures were expected. Wheat planted in early September could use moisture.

PANHANDLE: Above-average temperatures were reported. Soil moisture levels varied from very short to adequate with most reporting adequate. Deaf Smith County producers harvested corn and grain sorghum fields as quickly as possible. Most corn was harvested, and grain sorghum harvest was going to stretch out this year due to a wide range of maturity in fields. Moore County reported average corn yields. Cotton was coming along even with the cooler temperatures. Some cotton started to open, and several fields will receive harvest-aide chemicals soon. Winter wheat was planted with earlier planted fields up and looking good but in need of a rain. Cattle looked good. Rangeland and pastures varied in rating from poor to excellent, with most reported fair to good.

NORTH: Topsoil and subsoil moisture levels varied from adequate to short. Weather was very dry with mild temperatures. Stock ponds were 3-4 feet low in many areas. Nighttime temperatures dropped into the 40s and 50s. Livestock were being watched for signs of illness. Summer grasses were shutting down.  Producers held off planting winter pastures until the threat of armyworms lessens and more precipitation comes. Soybean harvests continued, and the cotton harvest had begun. Farmers started to plant wheat and oats. A few ranchers baled some late hay. Wild hogs were still causing damage. Fly and mosquito numbers were high.

FAR WEST: Temperatures were in the low 90s but dropped drastically with a cold front. Rain showers occurred. Rain amounts ranged up to 1.5 inches. Rangeland grasses were showing stress in drier areas. Many producers defoliated more cotton and were waiting on plants to die. High humidity was slowing producer activities. Yields were decent so far. Wheat planting started. Supplemental feeding of livestock and wildlife continued.

WEST CENTRAL: Cooler weather and scattered showers were reported. Cotton was maturing and bolls were opening. Pasture conditions were good with the exception of broomweed. Rain delayed some wheat planting and other field work. Armyworms continued to be a problem. Livestock remained in good condition, and stock tanks were mostly full. Pecans were progressing with above average yields in most orchards. Livestock producers have not planted winter wheat for fear of armyworm infestation.

SOUTHEAST: There was still rice in the field in Chambers County. Livestock were in good condition with plenty of grass. Hay producers put up additional hay. Cotton farmers were finally making progress, but yields and quality were low. Cool season forages were planted. Waller and Brazos counties experienced cooler temperatures. Overall humidity was low. Livestock looked good. Topsoil moisture was beginning to decline. Soil moisture levels ranged widely from adequate to surplus, with most ratings in the adequate range.

SOUTHWEST: Dry conditions continued with no precipitation forecast. Pecan harvests were underway. Some pecans were affected by scab and mildew due to high humidity. Pasture and rangeland conditions were good. Wildlife and livestock were in good condition.

SOUTH: Temperatures began to cool in the evenings but remained warm in the day. Some spotty showers were reported in some areas, but soil moisture levels were declining. Peanut harvest preparations continued. Irrigation on crops including wheat continued. Wheat and oat planting continued. Peanut fields were under irrigation and being prepared for harvest. The cotton harvest was complete except for late-season fields. Most rangeland and pasture conditions remained good, but some areas were turning brown, and grazing was fair. Some hay was baled, but forage production was slowing due to declining moisture levels. Fall armyworms remained a potential problem. Body condition scores on cattle remained excellent. Soil moisture conditions were mostly adequate with some areas reporting short moisture levels. Cattle prices were trending downward. Livestock markets reported an increase in volume sold. Market conditions dropped significantly in one county with 500-pound steers averaging 96 cents per pound down from $1.14 reported the previous week and down from $1.65 per pound at the start of the year. Ponds were full and in some instances overflowing a bit, with good, continual rainfall. Sugarcane and citrus harvesting began in Hidalgo County.

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Farm & Ranch

Tracks in the Sand

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This morning, I walked out into my arena and noticed something that gave me pause. The roping steers had been in there the day before, and even though the ground was wide and level, the sand carried their story. Hoofprints crossed every direction, but in several spots, the same trail was pressed deeper than the rest. Twelve steers had been turned out, yet more than a few chose the exact same path, wearing it down until it stood out from all the other tracks.

Cattle are creatures of habit. Anyone who has spent time around them knows this. They like routine: the same feed, the same water trough, the same shade tree in the pasture. When they are turned loose, they rarely wander without purpose. More often than not, they move together, following the same course as the steer in front of them. There are reasons for this: efficiency, safety, instinct. Walking a beaten path conserves energy, and following the herd is their natural defense. Even in an arena with no real destination, those instincts come through. By the end of a short turnout, you will see the evidence, lines where they have chosen the easiest way to travel and stuck with it.

Out on the range, those lines last longer. Before fences and highways, cattle drives cut deep paths across the land. The Chisholm Trail, which carried herds north from Texas through Oklahoma into Kansas, was walked by millions of cattle in the late 1800s. More than a century later, faint traces of those trails remain, worn so deep by hooves and wagon wheels that the land still carries the mark. On ranches today, you can see the same effect in pastures where cattle walk the same lines between water and grazing. From the ground those trails might look like nothing more than dusty ruts, but from the air, they sometimes stand out as sharp lines winding through otherwise open fields. Cattle do not simply pass over the land; they shape it. Every step adds up.

That simple truth extends beyond livestock. We all make tracks. Our habits and routines are our trails, worn in by repetition, sometimes efficient, sometimes limiting. Like the cow paths, they can serve a purpose, keeping us steady and helping us move forward. But when repeated without thought, they risk becoming ruts, keeping us from stepping into new ground. History offers perspective here too. The old cattle trails built towns and economies, but once railroads and fences changed the landscape, those paths were no longer useful. Sticking to them would have meant going in circles. Progress required something new.


The Tracks We Leave

Standing in the arena, I thought about the kind of tracks I leave behind. Most of mine are not visible in the dirt. They are pressed into my daily life, how I work, the way I handle challenges, the example I set. Some are helpful and worth keeping. Others may have outlived their purpose. The difference comes in knowing when to stay in the track and when to step out of it.

Tomorrow I will drag the arena and smooth it all clean again. The next time the steers are turned in, they will make the same trails. That is their nature. But unlike them, I have a choice. I can decide which paths are worth walking, which ones to change, and what kind of tracks I want to leave for others who might follow.

Tracks tell a story. Sometimes they are only temporary, fading with the next rain. Other times they last for generations, reminders of where herds and people once walked. This morning, the cattle showed me again that even the smallest things on the ranch carry meaning. Their tracks in the arena were not just marks in the sand. They were a lesson: every step matters, and the paths we choose shape more than just the ground beneath our feet.

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Grazing North Texas – American Lotus

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Farmers and ranchers are in a very close partnership with Mother Nature. If we really pay attention, she presents us some interesting scenarios.

For example, though they are totally different types of plants, water lilies and prickly pear have a lot in common. They both have strikingly beautiful flowers, both plants are edible, both of them are invaders into their respective habitats, and too much of either one can be an obstacle that we have to deal with.

Many north Texas ranches rely on excavated ponds for livestock water. Any time a pond contains a significant amount of shallow water so that sunlight reaches the bottom, some type of pond weed will develop. The plant family that includes water lilies and lotuses is a common invader in our livestock water.

Water lilies and lotuses are in the same plant family but they are two separate genera. There are easy ways to tell them apart:
• A primary difference is that water lily leaves commonly float on the surface, but lotus leaves can grow above the water line.
• Water lily leaves and flowers are thick and waxy, while lotus leaves and flowers are thin and papery.
• Water lily leaves have a distinct notch in the leaf, while lotus leaves are more rounded.
• Water lily flower petals are pointed, and lotus petals are more rounded.

The photos attached to this writing are from Clay County, and this plant is common across north Texas. American lotus is adapted to a wide area, from Honduras north through Mexico and across the eastern US and into Canada.

American lotus is a perennial, and it is cold tolerant and heat tolerant. It can grow in any pond or slow moving stream that contains shallow water areas. It prefers water with a depth of about 12 inches. Germination can occur from the large lotus seeds. Tubers, or roots, are established in the mud, and long slender stems extend upward. Leaves and flowers are both emergent in that they grow above the water line.

Lotus flowers are fragrant, and yellowish white with rich gold centers. They open in the morning and close by late afternoon, then open again the next day.

Lotus is an edible plant and has a history as a food source. The large tuberous roots, the size of a human arm, were baked like sweet potatoes. The leaves were eaten like spinach, and the large seeds were ground into flour. Stems taste somewhat like beets and were usually peeled before being eaten.

There is a large world-wide industry of cultivating lilies and lotuses in water gardens. According to Dr. Jerry Parsons, Professor and Extension Horticulturist with Texas A&M AgriLife Extension, cultivation of these plants dates back as early as ancient Egypt. Today, anyone with determination and a little money can have a water garden.

In 2011, the 82nd Texas Legislature designated the water lily “Texas Dawn” as the official Texas State Water Lily. Texas Dawn is a hybrid developed by Texas resident Kenneth Landon, a world-renowned expert in the field of water lilies and the director of the International Water Lily collection in San Angelo.

Ducks and other wildlife utilize the large acorn like seeds of American lotus, and submerged portions of all aquatic plants provide some form of wetland habitat. Many of us have tried to pull a bass out of a group of water lilies or lotuses, and I’m sure others have had better luck than I did. Although there can certainly be benefits to lilies, lotuses, and other aquatic plants, they can also infest ponds to the extent that the pond is not functioning correctly.

So, while the rest of the world works hard to grow these plants, ranchers sometimes need to control populations in their stock ponds. Once it gets a foot hold, American lotus can spread aggressively in wetland areas.

The primary issue that encourages American lotus, and most other water weeds, is shallow water. Look closely at a good livestock pond and you will find that the deeper water is basically free of infestation. Any pond will have a certain amount of shallow water that encourages water weed growth, depending upon the terrain at the pond site and how the pond was constructed. Some ranchers who enjoy and utilize wetland habitat may prefer to have ponds with significant shallow water area.

Almost all livestock ponds have a certain life expectancy. Siltation, or movement of soil into the pond bottom through rainfall runoff, is a natural occurrence. How fast siltation occurs into each pond, and how deep the pond was to start with, determines the length of time that the pond will contain adequate depth for dependable water for livestock.

Ponds that develop infestations of water weeds over a large percent of the surface may not have adequate depth to remain a viable water source for livestock during drought periods, especially in western north Texas where evaporation rates are higher.

Mud, or silt, from the pond bottom, can be removed to deepen the water, but this is a very expensive process. It is often more economical to construct a new pond rather than try to remove the silt from an old one. Most of us do not have the funds to continually construct deep water livestock ponds, so we must try to keep existing structures functioning and providing good drinking water for livestock, for as long as we can. Control of pond weeds like American lotus may be necessary, and it can be accomplished.

There is currently no feasible biological control. American lotus can be cut and removed, but this process us usually temporary because lotus can reestablish from seeds and roots.

American lotus can be safely controlled by chemicals. This must be done carefully. If a pond containing a large amount of any pond weeds is treated to remove all of the vegetation, a fish die-off could occur. When the dying weeds decompose, they use up the oxygen in the water and fish can suffocate. If possible, treat only a portion of the area, wait about two weeks, and treat another portion.

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The Many Benefits of Rabbit Manure

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By Landon Moore

Rabbits offer a lot to the home gardener, and perhaps the most useful of all is their waste. Rabbit manure is likely the single most versatile and valuable fertilizer of any animal manure. It’s a “cold” manure, meaning it can be applied directly to plants in any form without the risk of burning them. In contrast, manure from sheep, horses, cows, and especially poultry must be aged before it’s applied, or it may damage plants. Because rabbit manure doesn’t need to be aged, it retains more of its nutrients and is therefore twice as rich as chicken manure and four times more potent than horse or cow manure. Rabbit manure is safe to apply to soil growing edible crops, has virtually no smell, and contains no harmful seeds. It can be used immediately, or be dried, powdered, made into tea, or turned into worm castings. A single trio of rabbits and their offspring can produce up to two cubic yards of fertilizer per year, along with 100 to 200 pounds of meat.

Rabbit manure is in such high demand as a fertilizer, particularly for roses, that it’s often sold online at a premium price. Some rabbitry owners even charge people to come scoop the manure themselves, paying by the bag. Larger rabbitries might sell by the truckload, but many owners keep it all for their own gardens. You may wonder what makes this little mammal’s excrement so uniquely useful. To understand, we first need to look at the qualities that make it special and then explore its various applications.

To begin with, let’s take a closer look at a rabbit’s biology. Contrary to popular belief, rabbits are not rodents but belong to the order Lagomorpha and family Leporidae, along with hares. All domestic rabbits are domesticated European rabbits (Oryctolagus cuniculus) and are unable to produce fertile offspring with American cottontails. Rabbits are considered “pseudo-ruminants” because they have a single-chambered stomach, but they also have an organ called the cecum, which functions similarly to a rumen and makes up about 40% of their digestive tract. They are crepuscular, meaning they are most active at dawn and dusk, typically feeding in the evening.

Rabbits actually produce two kinds of manure. The familiar dry pellets make up most of their waste, while the other type, known as “cecotropes,” is a moist and smelly substance resembling tiny bunches of grapes. Cecotropes are not fully digested, and because rabbits cannot chew their cud, they reingest the cecotropes as they are excreted. This fermented substance allows the rabbit to absorb more nutrients than it would through initial digestion. While cecotropes are occasionally found in cage trays, the feeding behavior that leads to them is usually only witnessed by the rabbit owner.

The dry pellets are the true manure that most people are familiar with. These small, round, dry pellets have almost no smell when kept dry. When crushed, they break down into a powder resembling tiny grass fragments because, in essence, that’s what they are. Some people crush the pellets before applying them to speed up their absorption into the soil, while others appreciate their “slow-release” feature. Additionally, the manure’s water solubility can be exploited in several ways. Soaking a wheelbarrow full of manure creates a potent sludge that can be easily applied to flat surfaces. If the odor is not an issue, the smell will dissipate once the manure is either dissolved by moisture or dried by the sun. Another method is to make manure tea: fill a cloth bag with manure, seal it, and submerge it in a barrel of water for a few weeks. A simpler method involves placing damp manure at the bottom of a barrel, filling it with water, and letting it sit in the sun for a couple of weeks. Stir occasionally, and you’ll have a powerful liquid fertilizer ready for use.

Domestic rabbits should be fed a modern, pelleted feed, which provides all the nutrients they require. This diet eliminates the risk of noxious seeds being present in the manure, making it safe to apply directly to the lawn, especially during winter. Winter and spring rains will break it down, and by late spring, you’ll have a healthy carpet of turf.

Rabbit manure’s nutrient content varies depending on factors like storage, age, and diet, but it generally contains around 2% nitrogen (N), 1.3% phosphorus (P), and 1.2% potassium (K). The Oregon Extension Service gives a range of 3-4.8% nitrogen, 1.5-2.8% phosphorus, and 1-1.3% potassium. Even at the lower end of the scale, rabbit manure has higher nitrogen content than poultry manure and twice the nitrogen content of cattle manure. One reason rabbit manure doesn’t burn plants is due to the biology of birds, which lack bladders and produce more ammonia in their waste. In contrast, rabbits release ammonia in their urine, which is why their manure may have a stronger odor.

Because of its balanced nitrogen-to-phosphorus ratio, rabbit manure promotes a wider variety of species in the same application area. Applying it directly to heavy clay soils will improve them quickly, especially when combined with other organic matter. It can also improve sandy soils by adding texture and helping them retain moisture. Anyone raising rabbits will have a steady supply of manure, as they are efficient producers. A small herd of 17 animals, including their litters, can produce about one ton of manure annually.

Beyond fertilizing, rabbit manure has several other uses. It is considered the best food for earthworms and can be combined with moisture-holding bedding like peat moss, shredded paper, or hay taken from used nestboxes. Many rabbitries (including my own) keep worm beds right under the cages. The resulting castings are rich in nutrients and can be used as-is or incorporated into soil amendments. A couple of feet of manure under a foot of soil in a hotbox can generate enough warmth to start and grow seeds, even in cold climates like Vermont.

In Europe and Asia, the rabbit meat industry is a billion-dollar market. While the Czech Republic leads in per capita consumption (over 8 pounds per person annually), China is the leading producer of rabbit meat. A recent study in China examined the effects of replacing peat moss in seed-starting soil with rabbit manure. The study found no significant difference in germination rates and noted that the manure provided increased nutrients for seedlings. The ideal ratios for seed-starting soil were found to be one-third manure, one-third perlite, and one-third vermiculite, or half manure and half perlite.

Rabbit manure is often overlooked as a nuisance, but as we can see, it’s an incredibly versatile soil conditioner, excellent fertilizer, ideal food for earthworms, and a superior seed-starting medium. Anyone raising rabbits should consider this another benefit, in addition to having a home meat supply, exhibition livestock, or pets.

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