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Texas, crop weather for Dec. 1,2015

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By: Robert Burns

Wet freezing weather further delays cotton harvest

Cotton under snow near San Angel in 2009. (Texas A&M AgriLife Extension Service photo by Steve Byrns)

 

 

 

 

 

 

 

 

 

 

 

Writer: Robert Burns, 903-834-6191, rd-burns@tamu.edu

COLLEGE STATION – Some farmers were concerned about the recent ice and rain in the High Plains causing deterioration of cotton grade and quality, according to Texas A&M AgriLife Extension Service reports.

However, Dr. Gaylon Morgan, AgriLife Extension state cotton specialist, College Station, said past studies have shown one such event usually does not adversely affect grade or quality to any significant degree.

Morgan cited a study done Dr. Randy Boman and Mark Kelley in 2001 that showed weathering can impact fiber quality over time.

Boman, now with Oklahoma State University, is the past regional cotton agronomist based in Lubbock. Kelley is the current program specialist for AgriLife Extension’s South Plains region.

“There’s no doubt that over time, fiber quality does decrease, but it’s a gradual process,” Morgan said. “And I don’t think the rain and ice storm is going to make a dramatic impact on fiber quality.”

Download or preview a two-minute MP3 version of this report.

Also, a single storm is not going to seriously delay the typical harvest time of cotton in the Texas High Plains or Rolling Plains, and that’s a factor that should be taken into account, he said.

“Now if we were getting into January or February, then yes, the quality does progressively go down over time. But given the storm happened at the end of November, we do not expect this one event to affect quality much.”

The intensity of such a storm can also be a factor as well, Morgan said. An extremely heavy rain can literally pull the lint off the plant.

“But it is my impression that most of this precipitation was not intense,” he said.

If several ice and rain storms follow, further delaying harvest, then over time, bark content would be expected to increase for stripper harvested cotton. Leaf grades would typically increase, while strength, length and color would diminish, which can result in substantial discounts, Morgan noted.

AgriLife Extension district reporters compiled the following summaries:

The 12 Texas A&M AgriLife Extension Service Districts

Central: Rangeland, pastures and livestock were all rated in good condition. Overall, crops were in fair condition. Soils were saturated. Temperatures remained above freezing. Stock-water tanks were full, and creeks and rivers were running. The Brazos River swelled to nearly overflowing. Producers who had earlier managed to get their wheat and oats planted had good stands, but there was concern about the future effect of standing water in fields. Livestock were holding strong. Some producers started feeding hay.

Coastal Bend: The region received more rain. Soil moisture was good, but the planting of wheat continued to be delayed by the wet conditions. Cooler temperatures and better soil moisture improved winter crops and forages in general. Cattle feeding was increased due to the cool, wet conditions.

East: Wet conditions continued throughout the region. From 2 to 4 inches of rain fell in some areas. Pasture and rangeland were in fair to very poor condition. Standing grass that had been stockpiled for winter use for beef cows was laid over and covered with water. Winter forages were getting established as warm-season forages finally entered dormancy. Topsoil moisture was adequate to surplus, while subsoil was mostly adequate. Ponds and creeks were full to overflowing. Trinity River flooding in Henderson County closed some county roads. Producers were moving cattle out of river bottoms. Feeding and working cattle was difficult due to saturated fields. Winter feeding was in full swing, with producers supplying supplements due to the poor quality of hay cut in the summer. Livestock were in fair to good condition. Fall calving was underway. Some producers in Trinity County were selling calves while others were holding them and watching the market. Polk County producers continued to market cull cows and calves with most of the bigger calves already gone. Angelina County was two weeks behind the historical average for the first frost. Feral hogs were active.

Far West: Topsoil and subsoil moisture were adequate. Glasscock County received a hard freeze that finally stopped cotton regrowth. Including moisture from melting ice, Culberson County received 0.2 inch to 1.75 inches of precipitation. Pecos County received 2.8 inches of rain. Presidio County had freezing drizzle with accumulations of 1 inch to 2 inches. Ward County received 2 to 5 inches of rain. Winkler, Loving, Reagan and Upton counties all reported up to 2 inches of rain in some places. Mule deer season began. Pasture and rangeland were in fair condition.

North: Topsoil moisture varied from adequate to surplus. On Nov. 26, a strong weather system brought much cooler air and heavy rain — from 10 to 14 inches in some areas. Temperatures remained in the 30s. Runoff created erosion problems. Winter wheat growth was stalled out by standing water. Winter pastures were doing well but needed some sunshine to help with growth. Livestock producers were providing feed and hay. Some producers were able to stockpile Bermuda grass hay to carry cows into winter a bit. Cattle were in good condition. Fall-born calves were doing well. Pastures were saturated, and feeding hay was sloppy work. Ponds and creeks were full. Timber harvesting came to a standstill. Wild hogs continued to cause damage.

Panhandle: Temperatures were slightly above average for the first part of the reporting period, then dropped to below average on Nov. 26. By that evening, a wintery mix of precipitation came to most of the region. Soil moisture continued to be rated mostly adequate. Collingsworth County received about 1 inch of ice countywide. The ice load toppled many mature trees. Harvest activities were delayed indefinitely by the wet conditions. Deaf Smith County had similar weather, and harvesting came to abrupt halt there as well. Producers had earlier wrapped up all corn and grain sorghum harvesting before the winter storm came. Yields were average to slightly below average despite all the hail and wind events of the previous two months. There were still many acres of cotton yet to be harvested, but producers were more concerned about the damage done to cotton quality than finishing the harvest. Winter wheat was in good condition, with some fields yet to be planted. Hemphill County temperatures plunged into the 20s with the coming of the light rain and snow. Ranchers were supplementing cattle with protein and hay during the stressful conditions. Wheat pasture became dormant. Ochiltree County still had a few scattered fields of corn, cotton and sorghum left to be harvested, as well as wheat to be planted. Producers were able to work only a couple of days before the freezing rain hit. Depending upon how long it takes fields to dry out, it could be a week or more before harvesting is finished. Randall County had three days of below-freezing weather. Wheeler County cotton was covered with ice.

Rolling Plains: Winter weather brought rain, sleet, ice and snow that damaged trees and downed power lines. Rain accumulations totaled more than 7 inches in some counties. The moisture was expected to boost the growth of late-planted winter wheat that had received only minimal moisture during the past few weeks. Although the moisture helped winter wheat and pastures, it wasn’t welcomed by most cotton farmers. The cotton harvest had started in many areas, but the wet conditions will keep producers out of fields for several days. However, the freezing weather was helpful. Producers who hadn’t already applied defoliants were saved the extra expense by the killing freeze. Livestock were in good condition, and producers began supplying supplemental feed daily in order to sustain cattle until wheat fields produce enough grazing. Hay supplies remained high in most areas due to almost-perfect growing conditions earlier this year. Pecans were being harvested.

South: A cold front brought cooler temperatures and drizzle but no freezing weather. Soil moisture was adequate throughout the region. In the northern part of the region, some peanut crops were harvested before rains halted fieldwork. In La Salle County, conditions were cold, rainy and misty most of the week. In the eastern part of the region, row-crop farmers sprayed weeds and grasses in fields that had sprouted after harvest. In the western part of the region, conditions remained favorable for forb and pasture growth. Winter oats were doing well with all the moisture received, and coastal Bermuda grass remained green but stopped growing due to lower temperatures. Spinach harvesting for both processed and fresh market varieties was active. Cabbage, spinach and onions made good progress. Livestock producers only had to provide minimal supplemental feed because of good grazing conditions. In the southern part of the region, fields were saturated in parts of Cameron County. Fall corn, tomatoes and onions were doing well. Harvesting these crops was expected to begin at the end of December.

South Plains: Rain and ice fell in varying amounts across the region during the Thanksgiving weekend, completely shutting down cotton harvesting. In most cases, it will be quite a while before farmers can get back into the fields to finish. In Swisher County, about 25 to 30 percent of cotton was yet to be harvested. Earlier yield reports of dryland yields ranged from 700-900 pounds per acre. Irrigated cotton averaged 1,500 pounds per acre. The winter wheat crop was shaping up to be the best in recent years due to all the early season moisture. Corn yields were between 200-240 bushels per acre. Lubbock County had temperatures near or below freezing for three days. Garza County received from 2 to 3.5 inches of rain, with temperatures dropping to the upper 20s at night. Daytime highs hovered just above freezing. Supplemental feeding of cattle during the cold weather continued. Mitchell County reported the first hard freeze of the season, finally killing the leaves of some of the confused trees and plants that had put on blooms and/or started new growth. Scurry County received from 2 to 4 inches of rain. The outlook for all other aspects of agriculture was positive.

Southeast: Soil moisture throughout the region varied widely, but was mostly adequate to surplus, with adequate ratings being the most common. Fort Bend, Lee and Walker counties had 100 percent adequate moisture. San Jacinto County had 100 surplus levels. Rangeland and pasture ratings varied from fair to poor, with fair ratings being the most common. Walker County had a few days of warm weather that promoted the growth of cool-season forages. Most ponds were filled by frequent rainfall. Rainy conditions continued in Brazos County as well. Grimes County had wet weather with intermittent cold snaps. Some pastures were too wet to work in. Montgomery County pastures were also wet, and accessing them was a problem. Fort Bend County livestock were in good condition with remaining warm-season and cool-season grasses coming on strong.

Southwest: The week was wet and cool. Rain raised topsoil and subsoil moisture levels. Pastures and winter crops were doing well. Wheat and oats improved from fair to good condition with the largely favorable weather of the past few weeks. Many warm-season plants were going dormant. Livestock remained in good condition.

West Central: Days were rainy and cold with some ice accumulations. Many areas had the first freeze. Cotton harvesting and wheat planting were halted by wet conditions. Farmers were concerned about cotton quality and grade deterioration on unharvested acres. Wheat and oats remained in good condition, but sunny weather was needed to promote growth. Rangeland and pastures continued to improve, with winter grasses emerging and greening up. Livestock were in fair to good condition with increased supplemental feeding. Stock tanks and ponds were full. Though the pecan crop was late to mature, the harvest was finally underway.

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                                                                          American Lotus

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By Tony Dean

Farmers and ranchers are in a very close partnership with Mother Nature. If we really pay attention, she presents us some interesting scenarios.

For example, though they are totally different types of plants, water lilies and prickly pear have a lot in common. They both have strikingly beautiful flowers, both plants are edible, both of them are invaders into their respective habitats, and too much of either one can be an obstacle that we have to deal with.

Many north Texas ranches rely on excavated ponds for livestock water. Any time a pond contains a significant amount of shallow water so that sunlight reaches the bottom, some type of pond weed will develop.  The plant family that includes water lilies and lotuses is a common invader in our livestock water.

Water lilies and lotuses are in the same plant family but they are two separate genera. There are easy ways to tell them apart:

  • A primary difference is that water lily leaves commonly float on the surface, but lotus leaves can grow above the water line.
  • Water lily leaves and flowers are thick and waxy, while lotus leaves and flowers are thin and papery.
  • Water lily leaves have a distinct notch in the leaf, while lotus leaves are more rounded.
  • Water lily flower petals are pointed, and lotus petals are more rounded.

The photos attached to this writing are from Clay County, and this plant is common across north Texas. American lotus is adapted to a wide area, from Honduras north through Mexico and across the eastern US and into Canada.

American lotus is a perennial, and it is cold tolerant and heat tolerant. It can grow in any pond or slow moving stream that contains shallow water areas.  It prefers water with a depth of about 12 inches. Germination can occur from the large lotus seeds. Tubers, or roots, are established in the mud, and long slender stems extend upward. Leaves and flowers are both emergent in that they grow above the water line.

Lotus flowers are fragrant, and yellowish white with rich gold centers.  They open in the morning and close by late afternoon, then open again the next day.

Lotus is an edible plant and has a history as a food source. The large tuberous roots, the size of a human arm, were baked like sweet potatoes. The leaves were eaten like spinach, and the large seeds were ground into flour. Stems taste somewhat like beets and were usually peeled before being eaten.

There is a large world-wide industry of cultivating lilies and lotuses in water gardens. According to        Dr. Jerry Parsons, Professor and Extension Horticulturist with Texas A&M AgriLife Extension, cultivation of these plants dates back as early as ancient Egypt. Today, anyone with determination and a little money can have a water garden.

In 2011, the 82nd Texas Legislature designated the water lily “Texas Dawn” as the official Texas State Water Lily. Texas Dawn is a hybrid developed by Texas resident Kenneth Landon, a world-renowned expert in the field of water lilies and the director of the International Water Lily collection in San Angelo.

Ducks and other wildlife utilize the large acorn like seeds of American lotus, and submerged portions of all aquatic plants provide some form of wetland habitat. Many of us have tried to pull a bass out of a group of water lilies or lotuses, and I’m sure others have had better luck than I did. Although there can certainly be benefits to lilies, lotuses, and other aquatic plants, they can also infest ponds to the extent that the pond is not functioning correctly.

So, while the rest of the world works hard to grow these plants, ranchers sometimes need to control populations in their stock ponds. Once it gets a foot hold, American lotus can spread aggressively in wetland areas.

The primary issue that encourages American lotus, and most other water weeds, is shallow water.  Look closely at a good livestock pond and you will find that the deeper water is basically free of infestation.  Any pond will have a certain amount of shallow water that encourages water weed growth, depending upon the terrain at the pond site and how the pond was constructed. Some ranchers who enjoy and utilize wetland habitat may prefer to have ponds with significant shallow water area.

Almost all livestock ponds have a certain life expectancy.  Siltation, or movement of soil into the pond bottom through rainfall runoff, is a natural occurrence.  How fast siltation occurs into each pond, and how deep the pond was to start with, determines the length of time that the pond will contain adequate depth for dependable water for livestock.

Ponds that develop infestations of water weeds over a large percent of the surface may not have adequate depth to remain a viable water source for livestock during drought periods, especially in  western north Texas where evaporation rates are higher.

Mud, or silt, from the pond bottom, can be removed to deepen the water, but this is a very expensive process.  It is often more economical to construct a new pond rather than try to remove the silt from an old one.  Most of us do not have the funds to continually construct deep water livestock ponds, so we must try to keep existing structures functioning and providing good drinking water for livestock, for as long as we can. Control of pond weeds like American lotus may be necessary, and it can be accomplished.

There is currently no feasible biological control. American lotus can be cut and removed, but this process us usually temporary because lotus can reestablish from seeds and roots.

American lotus can be safely controlled by chemicals. This must be done carefully.  If a pond containing a large amount of any pond weeds is treated to remove all of the vegetation, a fish die-off could occur.  When the dying weeds decompose, they use up the oxygen in the water and fish can suffocate. If possible, treat only a portion of the area, wait about two weeks, and treat another portion.

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Tracks in the Sand

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This morning, I walked out into my arena and noticed something that gave me pause. The roping steers had been in there the day before, and even though the ground was wide and level, the sand carried their story. Hoofprints crossed every direction, but in several spots, the same trail was pressed deeper than the rest. Twelve steers had been turned out, yet more than a few chose the exact same path, wearing it down until it stood out from all the other tracks.

Cattle are creatures of habit. Anyone who has spent time around them knows this. They like routine: the same feed, the same water trough, the same shade tree in the pasture. When they are turned loose, they rarely wander without purpose. More often than not, they move together, following the same course as the steer in front of them. There are reasons for this: efficiency, safety, instinct. Walking a beaten path conserves energy, and following the herd is their natural defense. Even in an arena with no real destination, those instincts come through. By the end of a short turnout, you will see the evidence, lines where they have chosen the easiest way to travel and stuck with it.

Out on the range, those lines last longer. Before fences and highways, cattle drives cut deep paths across the land. The Chisholm Trail, which carried herds north from Texas through Oklahoma into Kansas, was walked by millions of cattle in the late 1800s. More than a century later, faint traces of those trails remain, worn so deep by hooves and wagon wheels that the land still carries the mark. On ranches today, you can see the same effect in pastures where cattle walk the same lines between water and grazing. From the ground those trails might look like nothing more than dusty ruts, but from the air, they sometimes stand out as sharp lines winding through otherwise open fields. Cattle do not simply pass over the land; they shape it. Every step adds up.

That simple truth extends beyond livestock. We all make tracks. Our habits and routines are our trails, worn in by repetition, sometimes efficient, sometimes limiting. Like the cow paths, they can serve a purpose, keeping us steady and helping us move forward. But when repeated without thought, they risk becoming ruts, keeping us from stepping into new ground. History offers perspective here too. The old cattle trails built towns and economies, but once railroads and fences changed the landscape, those paths were no longer useful. Sticking to them would have meant going in circles. Progress required something new.


The Tracks We Leave

Standing in the arena, I thought about the kind of tracks I leave behind. Most of mine are not visible in the dirt. They are pressed into my daily life, how I work, the way I handle challenges, the example I set. Some are helpful and worth keeping. Others may have outlived their purpose. The difference comes in knowing when to stay in the track and when to step out of it.

Tomorrow I will drag the arena and smooth it all clean again. The next time the steers are turned in, they will make the same trails. That is their nature. But unlike them, I have a choice. I can decide which paths are worth walking, which ones to change, and what kind of tracks I want to leave for others who might follow.

Tracks tell a story. Sometimes they are only temporary, fading with the next rain. Other times they last for generations, reminders of where herds and people once walked. This morning, the cattle showed me again that even the smallest things on the ranch carry meaning. Their tracks in the arena were not just marks in the sand. They were a lesson: every step matters, and the paths we choose shape more than just the ground beneath our feet.

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Leopold’s Legacy: The Five Tools That Shaped Conservation

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By Raenne Santos

Known as the father of wildlife management, Aldo Leopold’s teachings reshaped our understanding of conservation and our role in nature. His philosophy, rooted in ethics, ecology, and action, emerged in response to the environmental degradation of the early 20th century in the American West. Overgrazed pastures, eroding soils, and changing wildlife populations revealed the consequences of treating natural resources as limitless. 

Recognizing these challenges, Leopold theorized a transformative approach to land stewardship, emphasizing that the land is not merely a commodity, but a community in which we all belong. His works, A Sand County Almanac and Land Ethic, are still referenced to this day by modern conservationists. In Land Ethic, he introduced a practical framework for wildlife management known as the Five Tools of Wildlife Management, which offers land stewards a structured approach to maintaining and restoring ecological balance.

Symbolizing brush management, the axe is one of Leopold’s tools for controlling invasive species, shaping habitats, and mitigating wildfire risks. By selectively removing vegetation, land managers can enhance biodiversity, create open spaces for native species, and maintain healthy ecosystems. 

Representing grazing animals, the cow (when used properly) mimics the natural disturbances once provided by bison. Grazing animals promote healthy ecosystems by aiding in nutrient cycling and soil disturbance. Responsible grazing practices prevent overuse and contribute to sustainable land management. 

The plow signifies mechanical disturbance and soil preparation, crucial for habitat restoration and agricultural productivity. Used strategically, it aids in cultivating crops and creating conditions favorable to wildlife. However, misuse can lead to erosion, requiring careful application in conservation efforts.

Fire, a powerful natural tool, plays a crucial role in maintaining biodiversity and landscape resilience. Land managers use prescribed fire to control invasive species, rejuvenate plant communities, and shape habitats. Fire promotes the natural cycles of ecosystems and supports species diversity. 

The final tool, the gun, is used to manage game populations and control predators. During Leopold’s time, unregulated hunting contributed to species extinction and posed threats to others. Today, hunting is strictly managed through game laws and seasonal regulations to ensure sustainable populations.

Leopold’s Five Tools of Wildlife Management continue to influence conservation practices today. While techniques have evolved, the fundamental principles remain the same—balancing human involvement with ecological processes to sustain healthy ecosystems. His approach emphasizes the importance of working with nature rather than against it. By embracing ethical land stewardship, modern conservationists honor Leopold’s vision, ensuring that future generations inherit thriving landscapes.

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