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Texas crop, weather report for Sept. 29, 2015

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By: Robert Burns

Despite heat, drought, Winter Garden growers in better shape this year

Aquifers such as the Edwards and the Carrizo-Wilcox were partially recharged by rains earlier this year, which meant less severe restrictions on Winter Garden vegetable growers, according to a Texas A&M AgriLife Extension Service horticulturist. (Texas A&M AgriLife Extension Service photo by Dr. Larry Stein)

Writer: Robert Burns, 903-834-6191, rd-burns@tamu.edu

COLLEGE STATION – Despite hotter-than-normal fall temperatures and no rain for three months, Texas Winter Garden growers are in surprisingly good shape, said Dr. Larry Stein, Texas A&M AgriLife Extension Service horticulturist based in Uvalde.

Water levels in the aquifers that supply irrigation water to the Winter Garden area – mainly the Edwards and the Carrizo-Wilcox – have not been recharged to pre-drought levels by rains last winter and spring, but they are in much better shape than they have been for years, Stein said. This has resulted in a return of water to many formerly dry wells, allowing for the planting of fields that had no water last year.

Download or preview a two-minute MP3 audio version of this report

“They have ideal growing conditions,” he said. “With dry weather, diseases are not an issue, and the cool mornings help. It’s going to be fine – as long as they have water.”

Cooler air temperatures would also help with germination for crops like spinach, which are being planted now, Stein said.

Air temperatures have been in the upper 90s, and they are expected to hold that for the rest of the week,” he said. “Now they are talking about a break in the temperatures this weekend, then things should cool down during the days as well.”

Stein was also optimistic about the wetter-than-normal fall that most likely will come because of an exceptionally strong El Niño this year.

“There are a lot of people counting on it,” he said.

The Texas Winter Garden region is one of the major U.S. production areas of irrigated vegetables such as cabbage, spinach, onions, cucumbers and melons, along with pecans, according to Stein. The region lies southwest of San Antonio and is comprised mainly of seven counties, Bexar, Medina, Uvalde, Dimmit, Frio, Atascosa and Zavala. The area has been particularly hard hit by drought over the last seven years.

AgriLife Extension district reporters compiled the following summaries:

The 12 Texas A&M AgriLife Extension Districts

Central: Soil moisture, rangeland, pastures and crops overall were rated as being in fair condition. Livestock were generally in good condition. The region remained dry, and pastures were declining. Farmers needed rain for planting small grains. Cotton harvesting was nearly completed. Producers were taking their last cutting of hay. Pecans looked good; harvesting early varieties was expected to begin in the next couple of weeks.

Coastal Bend: Much of the region received some rain, which slightly improved the soil moisture profile. Harvesting of all crops drew to a close, with only a little cotton left in the fields. The small amount of sesame grown was also being harvested. Ranchers were either preparing to plant or already planting winter pastures. Armyworms were infesting hay fields. The fall calving season was ongoing, and cows were in really good shape.

East: Conditions continued to deteriorate; all counties needed rain. More counties reported short or very short subsoil and topsoil moisture. Pastures were rapidly drying out. Pond and creek water levels were dropping. Non-irrigated fall vegetables were in decline. Hay production halted for all practical purposes. Some producers were waiting for rain before committing to planting winter pastures, while others were preparing to plant dry. The declining pastures meant some producers had to put out hay for cattle. Some Trinity County producers were buying hay from out of county. Cattle were in good condition. Producers continued to wean calves and cull cows. Area cattle markets were weaker. Some cattle producers were planning to hold on to weaned calves for a while in hopes the market will improve. Fall calving season was underway. Horn flies were still abundant and increasing in some areas. Upshur County continued feral hog control efforts.

Far West: The entire region received some much-welcomed rain and slightly cooler temperatures. Pastures and rangeland conditions varied from very poor to fair. Topsoil and subsoil moisture was adequate to short. Farmers were stripping cotton and taking the sixth cutting of alfalfa. Cattle were in good condition, and ranchers were shipping spring-born calves. Pawnee pecans shuck opening was 50 percent, while Western pecans showed no shuck separation at all.

North: The region remained dry, and topsoil moisture ranged from very short to adequate. Temperatures were cooler for the most part, consistently in the low-60s during the night and about 90 degrees during the day. Some winter pastures were planted, but the plantings were in desperate need of moisture to promote emergence. In some areas, wheat planting for grain will not be done until late October or early November. All corn and grain sorghum was harvested, but yields were far below average due to late planting caused by excessive spring rains. Though grazing conditions declined, cattle remained in good shape. Cattle prices were dropping, which made for hard decisions for producers at weaning time. Wild hogs were still causing damage. Horn fly numbers spiked. Armyworms were a persistent problem in some areas.

Panhandle: The region had unseasonably warm weather. Some areas received showers, but a good general rain was needed throughout the region. Soil moisture was rated as mostly short. Collingsworth County received enough rain to slow harvesting activities and improve soil moisture. Peanuts were being dug and set to dry before thrashing. Most wheat was emerged and looked good after the rains. Deaf Smith County producers were still irrigating corn and grain sorghum fields. Silage producers were chopping as rapidly as possible, trying to get all the hailed-out fields — as well as the undamaged fields — harvested in a timely fashion. Crop dusters were still flying over sorghum fields trying to control sugarcane aphid. Corn for grain was coming on very quickly after rains of 0.5 inch to 2 inches. Grain sorghum fields were nearly ready for harvest. Many Deaf Smith farmers were waiting for corn to be ready for harvest before harvesting sorghum. Sunflowers that weren’t damaged too severely by August hailstorms were ready for harvest. Winter wheat growers were slowly planting, trying to avoid damage from the persistently high grasshopper populations. Hemphill County was in need of a good soaking rain. Topsoil moisture was not good enough to sow winter wheat. Cattle were in excellent shape going into the late fall and winter months. Many cow-calf producers were weaning calves; some planned to winter their calves on wheat and or grass and sell next spring. Others were taking calves to market as soon as they were weaned. Sherman County received three inches of rain, which delayed harvesting a few more days.

Rolling Plains: Temperatures ranged from the mid-60s to high-90s. The hot, dry weather caused some cotton plants to begin dropping fruit. Early planted cotton was still in good condition, but later-planted cotton was severely stressed. Pastures and rangeland were turning brown. Ranchers increased supplemental feeding and moved cattle to pastures that still had a little grazing left. Farmers continued to plant winter wheat in hopes they will get some moisture soon to get the crop started. Livestock were in good condition. The wildfire threat increased as recent storms brought lightning but little moisture. Rain was needed to maintain reservoirs, lakes and stock-water tanks.

South: Fall weather came to the region, with daytime temperatures still a bit hot, but nights in the 70s. In the northern part of the region, farmers were preparing fields for planting of winter oats and wheat. In Frio County, cotton harvesting continued, peanuts were irrigated and Bermuda grass hay was baled. La Salle County got some rain, but in Live Oak County, hot and dry conditions continued. Cattle remained in fair condition but were beginning to decline as pastures dried out. Soil moisture was very short in McMullen and Frio counties, short in Live Oak County and adequate in Atascosa County. In the eastern part of the region, Jim Wells County producers were waiting on the last few cotton fields to mature to finish harvesting. In Kleberg and Kenedy counties, cotton harvesting was close to being wrapped up. Soil moisture was adequate in Jim Wells County and short to adequate in Kleberg and Kenedy counties. In the western part of the region, the hot, dry weather was favorable for cotton harvesting. However, wheat and oat planting was delayed due to the dry conditions. Some producers with irrigation capability were applying preplant water to plant wheat and oats. Spinach planting was expected to begin by the middle of next week. Cabbage planting was active, with some early planted fields progressing well. Soil moisture was short to very short throughout the western counties. In the southern part of the region, rains increased forage production and improved rangeland and pastures. In Cameron County, fall corn and vegetables were progressing well with no irrigation needed. In Hidalgo County, wet fields hampered the harvesting of the last of the cotton and stalk destruction. In Starr County, fall vegetable planting preparations continued. Soil moisture was surplus in Cameron County, and adequate in Hidalgo and Starr counties.

South Plains: Floyd County producers received light rains that should help grasses and pastures. The grain harvest was going strong, and the cotton harvest was expected to start in about 10 days to two weeks. In Cochran County, recent rains improved subsoil and topsoil moisture. Producers there continued to harvest cotton, corn, peas, peanuts and sorghum crops. Pastures and rangeland conditions also improved with the moisture. Most of Crosby County also received rain, with accumulations ranging from a trace to as much as 2 inches in isolated areas. Some Crosby County producers began to defoliate cotton. Most of the county’s corn was harvested, with only a few fields left to dry down. Lubbock County had spotty showers, and producers were applying defoliants to selected fields. The grain harvest continued, and some producers began planting winter wheat. In Scurry County, the weather was warm and dry.

Southeast: Soil moisture varied was but was mostly very short to short, with short being the most common rating. Rangeland and pastures were rated fair to very poor, with fair ratings the most common. Walker County remained very dry. Montgomery County had a few showers, but they provided little relief to the dry conditions. Waller County farmers continued to cut hay. In Fort Bend County, cotton picking was ongoing, with yields lower than expected. Cotton yields were expected to be lower than average. Livestock were in good condition.

Southwest: Dry conditions persisted, and there was no rain forecasted going into October. Pasture grasses were plentiful but becoming very dry. Farmers were hoping for a wet winter to boost crops and ready fields for planting winter grain and pastures. Some were planting in dry soils hoping for rain so they will have early winter grazing. As the drought worsened, some were feeding hay already. Cotton harvesting neared completion with good yields reported. Fall weaning of calves and culling of herds continued.

West Central: Hot, dry, windy days with cool nights have continued. Daytime temperatures remained in the mid- to upper-90s. Some areas had scattered showers, but more rain was needed in all areas. The danger of rangeland wildfire was high. Farmers increased field activities and preparations for fall small-grain planting. A few producers were dry-planting winter pastures, but most were waiting on rain. Rangeland and pastures continued to decline due to summer heat and lack of moisture. Cotton farmers were gearing up for the cotton harvest by readying equipment and applying harvest aids. Livestock remained in fair condition. Producers started some supplemental feeding of livestock. Cattle markets softened. Pecan growers prepared for harvest.

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Grazing North Texas – American Lotus

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Farmers and ranchers are in a very close partnership with Mother Nature. If we really pay attention, she presents us some interesting scenarios.

For example, though they are totally different types of plants, water lilies and prickly pear have a lot in common. They both have strikingly beautiful flowers, both plants are edible, both of them are invaders into their respective habitats, and too much of either one can be an obstacle that we have to deal with.

Many north Texas ranches rely on excavated ponds for livestock water. Any time a pond contains a significant amount of shallow water so that sunlight reaches the bottom, some type of pond weed will develop. The plant family that includes water lilies and lotuses is a common invader in our livestock water.

Water lilies and lotuses are in the same plant family but they are two separate genera. There are easy ways to tell them apart:
• A primary difference is that water lily leaves commonly float on the surface, but lotus leaves can grow above the water line.
• Water lily leaves and flowers are thick and waxy, while lotus leaves and flowers are thin and papery.
• Water lily leaves have a distinct notch in the leaf, while lotus leaves are more rounded.
• Water lily flower petals are pointed, and lotus petals are more rounded.

The photos attached to this writing are from Clay County, and this plant is common across north Texas. American lotus is adapted to a wide area, from Honduras north through Mexico and across the eastern US and into Canada.

American lotus is a perennial, and it is cold tolerant and heat tolerant. It can grow in any pond or slow moving stream that contains shallow water areas. It prefers water with a depth of about 12 inches. Germination can occur from the large lotus seeds. Tubers, or roots, are established in the mud, and long slender stems extend upward. Leaves and flowers are both emergent in that they grow above the water line.

Lotus flowers are fragrant, and yellowish white with rich gold centers. They open in the morning and close by late afternoon, then open again the next day.

Lotus is an edible plant and has a history as a food source. The large tuberous roots, the size of a human arm, were baked like sweet potatoes. The leaves were eaten like spinach, and the large seeds were ground into flour. Stems taste somewhat like beets and were usually peeled before being eaten.

There is a large world-wide industry of cultivating lilies and lotuses in water gardens. According to Dr. Jerry Parsons, Professor and Extension Horticulturist with Texas A&M AgriLife Extension, cultivation of these plants dates back as early as ancient Egypt. Today, anyone with determination and a little money can have a water garden.

In 2011, the 82nd Texas Legislature designated the water lily “Texas Dawn” as the official Texas State Water Lily. Texas Dawn is a hybrid developed by Texas resident Kenneth Landon, a world-renowned expert in the field of water lilies and the director of the International Water Lily collection in San Angelo.

Ducks and other wildlife utilize the large acorn like seeds of American lotus, and submerged portions of all aquatic plants provide some form of wetland habitat. Many of us have tried to pull a bass out of a group of water lilies or lotuses, and I’m sure others have had better luck than I did. Although there can certainly be benefits to lilies, lotuses, and other aquatic plants, they can also infest ponds to the extent that the pond is not functioning correctly.

So, while the rest of the world works hard to grow these plants, ranchers sometimes need to control populations in their stock ponds. Once it gets a foot hold, American lotus can spread aggressively in wetland areas.

The primary issue that encourages American lotus, and most other water weeds, is shallow water. Look closely at a good livestock pond and you will find that the deeper water is basically free of infestation. Any pond will have a certain amount of shallow water that encourages water weed growth, depending upon the terrain at the pond site and how the pond was constructed. Some ranchers who enjoy and utilize wetland habitat may prefer to have ponds with significant shallow water area.

Almost all livestock ponds have a certain life expectancy. Siltation, or movement of soil into the pond bottom through rainfall runoff, is a natural occurrence. How fast siltation occurs into each pond, and how deep the pond was to start with, determines the length of time that the pond will contain adequate depth for dependable water for livestock.

Ponds that develop infestations of water weeds over a large percent of the surface may not have adequate depth to remain a viable water source for livestock during drought periods, especially in western north Texas where evaporation rates are higher.

Mud, or silt, from the pond bottom, can be removed to deepen the water, but this is a very expensive process. It is often more economical to construct a new pond rather than try to remove the silt from an old one. Most of us do not have the funds to continually construct deep water livestock ponds, so we must try to keep existing structures functioning and providing good drinking water for livestock, for as long as we can. Control of pond weeds like American lotus may be necessary, and it can be accomplished.

There is currently no feasible biological control. American lotus can be cut and removed, but this process us usually temporary because lotus can reestablish from seeds and roots.

American lotus can be safely controlled by chemicals. This must be done carefully. If a pond containing a large amount of any pond weeds is treated to remove all of the vegetation, a fish die-off could occur. When the dying weeds decompose, they use up the oxygen in the water and fish can suffocate. If possible, treat only a portion of the area, wait about two weeks, and treat another portion.

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The Many Benefits of Rabbit Manure

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By Landon Moore

Rabbits offer a lot to the home gardener, and perhaps the most useful of all is their waste. Rabbit manure is likely the single most versatile and valuable fertilizer of any animal manure. It’s a “cold” manure, meaning it can be applied directly to plants in any form without the risk of burning them. In contrast, manure from sheep, horses, cows, and especially poultry must be aged before it’s applied, or it may damage plants. Because rabbit manure doesn’t need to be aged, it retains more of its nutrients and is therefore twice as rich as chicken manure and four times more potent than horse or cow manure. Rabbit manure is safe to apply to soil growing edible crops, has virtually no smell, and contains no harmful seeds. It can be used immediately, or be dried, powdered, made into tea, or turned into worm castings. A single trio of rabbits and their offspring can produce up to two cubic yards of fertilizer per year, along with 100 to 200 pounds of meat.

Rabbit manure is in such high demand as a fertilizer, particularly for roses, that it’s often sold online at a premium price. Some rabbitry owners even charge people to come scoop the manure themselves, paying by the bag. Larger rabbitries might sell by the truckload, but many owners keep it all for their own gardens. You may wonder what makes this little mammal’s excrement so uniquely useful. To understand, we first need to look at the qualities that make it special and then explore its various applications.

To begin with, let’s take a closer look at a rabbit’s biology. Contrary to popular belief, rabbits are not rodents but belong to the order Lagomorpha and family Leporidae, along with hares. All domestic rabbits are domesticated European rabbits (Oryctolagus cuniculus) and are unable to produce fertile offspring with American cottontails. Rabbits are considered “pseudo-ruminants” because they have a single-chambered stomach, but they also have an organ called the cecum, which functions similarly to a rumen and makes up about 40% of their digestive tract. They are crepuscular, meaning they are most active at dawn and dusk, typically feeding in the evening.

Rabbits actually produce two kinds of manure. The familiar dry pellets make up most of their waste, while the other type, known as “cecotropes,” is a moist and smelly substance resembling tiny bunches of grapes. Cecotropes are not fully digested, and because rabbits cannot chew their cud, they reingest the cecotropes as they are excreted. This fermented substance allows the rabbit to absorb more nutrients than it would through initial digestion. While cecotropes are occasionally found in cage trays, the feeding behavior that leads to them is usually only witnessed by the rabbit owner.

The dry pellets are the true manure that most people are familiar with. These small, round, dry pellets have almost no smell when kept dry. When crushed, they break down into a powder resembling tiny grass fragments because, in essence, that’s what they are. Some people crush the pellets before applying them to speed up their absorption into the soil, while others appreciate their “slow-release” feature. Additionally, the manure’s water solubility can be exploited in several ways. Soaking a wheelbarrow full of manure creates a potent sludge that can be easily applied to flat surfaces. If the odor is not an issue, the smell will dissipate once the manure is either dissolved by moisture or dried by the sun. Another method is to make manure tea: fill a cloth bag with manure, seal it, and submerge it in a barrel of water for a few weeks. A simpler method involves placing damp manure at the bottom of a barrel, filling it with water, and letting it sit in the sun for a couple of weeks. Stir occasionally, and you’ll have a powerful liquid fertilizer ready for use.

Domestic rabbits should be fed a modern, pelleted feed, which provides all the nutrients they require. This diet eliminates the risk of noxious seeds being present in the manure, making it safe to apply directly to the lawn, especially during winter. Winter and spring rains will break it down, and by late spring, you’ll have a healthy carpet of turf.

Rabbit manure’s nutrient content varies depending on factors like storage, age, and diet, but it generally contains around 2% nitrogen (N), 1.3% phosphorus (P), and 1.2% potassium (K). The Oregon Extension Service gives a range of 3-4.8% nitrogen, 1.5-2.8% phosphorus, and 1-1.3% potassium. Even at the lower end of the scale, rabbit manure has higher nitrogen content than poultry manure and twice the nitrogen content of cattle manure. One reason rabbit manure doesn’t burn plants is due to the biology of birds, which lack bladders and produce more ammonia in their waste. In contrast, rabbits release ammonia in their urine, which is why their manure may have a stronger odor.

Because of its balanced nitrogen-to-phosphorus ratio, rabbit manure promotes a wider variety of species in the same application area. Applying it directly to heavy clay soils will improve them quickly, especially when combined with other organic matter. It can also improve sandy soils by adding texture and helping them retain moisture. Anyone raising rabbits will have a steady supply of manure, as they are efficient producers. A small herd of 17 animals, including their litters, can produce about one ton of manure annually.

Beyond fertilizing, rabbit manure has several other uses. It is considered the best food for earthworms and can be combined with moisture-holding bedding like peat moss, shredded paper, or hay taken from used nestboxes. Many rabbitries (including my own) keep worm beds right under the cages. The resulting castings are rich in nutrients and can be used as-is or incorporated into soil amendments. A couple of feet of manure under a foot of soil in a hotbox can generate enough warmth to start and grow seeds, even in cold climates like Vermont.

In Europe and Asia, the rabbit meat industry is a billion-dollar market. While the Czech Republic leads in per capita consumption (over 8 pounds per person annually), China is the leading producer of rabbit meat. A recent study in China examined the effects of replacing peat moss in seed-starting soil with rabbit manure. The study found no significant difference in germination rates and noted that the manure provided increased nutrients for seedlings. The ideal ratios for seed-starting soil were found to be one-third manure, one-third perlite, and one-third vermiculite, or half manure and half perlite.

Rabbit manure is often overlooked as a nuisance, but as we can see, it’s an incredibly versatile soil conditioner, excellent fertilizer, ideal food for earthworms, and a superior seed-starting medium. Anyone raising rabbits should consider this another benefit, in addition to having a home meat supply, exhibition livestock, or pets.

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Leopold’s Legacy: The Five Tools That Shaped Conservation

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By Raenne Santos

Known as the father of wildlife management, Aldo Leopold’s teachings reshaped our understanding of conservation and our role in nature. His philosophy, rooted in ethics, ecology, and action, emerged in response to the environmental degradation of the early 20th century in the American West. Overgrazed pastures, eroding soils, and changing wildlife populations revealed the consequences of treating natural resources as limitless. 

Recognizing these challenges, Leopold theorized a transformative approach to land stewardship, emphasizing that the land is not merely a commodity, but a community in which we all belong. His works, A Sand County Almanac and Land Ethic, are still referenced to this day by modern conservationists. In Land Ethic, he introduced a practical framework for wildlife management known as the Five Tools of Wildlife Management, which offers land stewards a structured approach to maintaining and restoring ecological balance.

Symbolizing brush management, the axe is one of Leopold’s tools for controlling invasive species, shaping habitats, and mitigating wildfire risks. By selectively removing vegetation, land managers can enhance biodiversity, create open spaces for native species, and maintain healthy ecosystems. 

Representing grazing animals, the cow (when used properly) mimics the natural disturbances once provided by bison. Grazing animals promote healthy ecosystems by aiding in nutrient cycling and soil disturbance. Responsible grazing practices prevent overuse and contribute to sustainable land management. 

The plow signifies mechanical disturbance and soil preparation, crucial for habitat restoration and agricultural productivity. Used strategically, it aids in cultivating crops and creating conditions favorable to wildlife. However, misuse can lead to erosion, requiring careful application in conservation efforts.

Fire, a powerful natural tool, plays a crucial role in maintaining biodiversity and landscape resilience. Land managers use prescribed fire to control invasive species, rejuvenate plant communities, and shape habitats. Fire promotes the natural cycles of ecosystems and supports species diversity. 

The final tool, the gun, is used to manage game populations and control predators. During Leopold’s time, unregulated hunting contributed to species extinction and posed threats to others. Today, hunting is strictly managed through game laws and seasonal regulations to ensure sustainable populations.

Leopold’s Five Tools of Wildlife Management continue to influence conservation practices today. While techniques have evolved, the fundamental principles remain the same—balancing human involvement with ecological processes to sustain healthy ecosystems. His approach emphasizes the importance of working with nature rather than against it. By embracing ethical land stewardship, modern conservationists honor Leopold’s vision, ensuring that future generations inherit thriving landscapes.

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