By: Kay Ledbetter Writer: Kay Ledbetter, 806-677-5608, skledbetter@ag.tamu.edu Contact: Dr. Casey Reynolds, 979-845-0603, casey.reynolds@tamu.edu COLLEGE STATION – Homeowners and professional turfgrass managers now have a new...
By Samantha Hall You could say the cotton industry in Australia has had somewhat of a rollercoaster ride since cotton seed was first introduced to Australia...
By Jessica Crabtree and Dr. Jered Harlan Weaning for cow/calf producers is a time of gratification, when all the hours of work finally pay off and...
By Rayford Pullen, rcpullen@yahoo.com Hopefully, your spring calving is completed. If not, you will be dealing with the problems those late calvers bring to the table...
By John Crabtree, johnc@cfra.org, Center for Rural Affairs USDA is accepting applications for $44 million in competitive Value Added Producer Grants to develop value added ventures....
By: Adam Russell Corn and sorghum appear on track in 2016 COLLEGE STATION — Corn and sorghum crops appear to be on time and on track...
By: Blair Fannin Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Mac Young, 361-265-9203, amyoung@ag.tamu.edu FORT WORTH – In a high or low cattle market environment, capturing the...
By: Adam Russell Pigs pose problems for producers around the state OVERTON — Wild pigs continue to plague farmers and ranchers in much of the state....
ARDMORE, Okla. — In 2014, the Noble Foundation launched a new research initiative – Forage 365 – aimed at providing a sustainable year-round grazing system. As...
By: Blair Fannin Writer: Blair Fannin, 979-845-2259, b-fannin@tamu.edu Contact: Dr. Mark Welch, 979-845-8011, JMWelch@tamu.edu COLLEGE STATION – Texas is projected to see an increase of 300,000...