Country Lifestyles
November 2016 Cooking with Courtney – Pumpkin Pecan Crumb Cake
By Courtney McEwen
Ingredients:
Topping:
1/2 cup unsalted butter, cold and cut into pieces
1/2 cup brown sugar
1/3 cup flour
3 teaspoons pumpkin pie spice
2 teaspoons cinnamon
1/2 teaspoon nutmeg
3/4 cup chopped pecans
Cake:
3 cups flour
1/2 cup white sugar
3/4 cup brown sugar
1/2 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons pumpkin pie spice
1/4 cup unsalted butter, softened
2 large eggs
1 cup milk
1/2 cup heavy cream
1 teaspoon vanilla extract
1 1/3 cup pumpkin puree
Directions:
Preheat oven to 350 degrees. In a medium mixing bowl, combine topping ingredients until coarse crumbs form and set aside. For the cake, whisk together cake spices, baking powder, baking soda, flour in a separate bowl and set aside. In a third bowl, cream together butter, sugar and eggs until combined. Add milk, heavy cream, vanilla and puree until mixed. Slowly add the dry ingredients while stirring. Pour half the batter in greased 9×13 inch baking dish. Top with half the crumble and pour remaining batter on top. Sprinkle with remaining crumble and bake for 40-60 minutes or until toothpick comes out clean.
By Dal Houston
I am terribly saddened by all the argumentative discourse that seems to be going on in today’s world. It seems as though it is no longer enough just to disagree on certain issues. We are expected to classify someone as an enemy if they do not always agree with us on all issues, lest we be considered weak.
To make things even worse, because those who disagree with you are now considered enemies, the sentiment seems to be that it is only fair and proper to destroy them, because they are the enemy, again with the fear of ridicule for being weak if we do not fight.
With all that said, and seemingly unrelated, I am a big John Wayne fan. From watching him dive into his role as a cowboy, to marveling at his time portraying a soldier or appreciating his acting gig as a sailor, there is seldom a week that goes by without me watching at least one
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Martha Crump
That old adage, “What you don’t know won’t hurt you.,” may have some basis in truth when applied to minor situations. However, when what you don’t know is presented in the form of a “Trojan Horse” and is what amounts to an incredible attempt to fleece American property rights, it becomes a different story altogether.
To put this unbelievable tale together, we need to step back to Joe Biden’s 2021 Executive Order which pledged commitment to help restore balance on public lands and waters, to create jobs, and to provide a path to align the management of America’s public lands and waters with our nation’s climate, conservation, and clean energy goals.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Lacey Vilhauer
Ingredients:
1 whole lemon, seeded and roughly chopped
2 cups sugar
2 pounds strawberries, hulled
Juice of 1 to 2 lemons
¼ cup water
Directions:
Place the chopped lemon and sugar in a food processor and pulse until combined. Transfer to a large bowl. Puree the strawberries in a food processor and add to the lemon mixture along with juice of one lemon and water. Taste and add more juice as desired.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
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