By: Robert Burns Cotton plantings a week to 10 days behind Writer: Robert Burns, 903-834-6191, [email protected] COLLEGE STATION – Only about 5 percent of Texas cotton...
By: Kay Ledbetter Writer: Kay Ledbetter, 806-677-5608, [email protected] Contact: Thomas Marek, 806-677-5600, [email protected] AMARILLO – Vegetable production is not new in the Texas High Plains, but...
By: Kay Ledbetter Writer: Kay Ledbetter, 806-677-5608, [email protected] Contacts: Dr. Qingwu Xue, 806-354-5803, [email protected] Dr. Charlie Rush, 806-354-5804, [email protected] Dr. Fekede Workneh, 806-354-5815, [email protected] AMARILLO –...
By Rayford Pullen The spring calving this winter has been exciting. If you think cold, wet and miserable is exciting, you would be ecstatic around here....
By Jessica Crabtree Living in rural America, we sometimes take things for granted. This initial quiet, beautiful scenery and open sky are among the top few....
By Russell Graves Less than 24 hours ago, rain fell on the prairie. A spring thunderstorm, spawned just a few miles southeast of here, rumbled its...
By: Robert Burns Writer: Robert Burns, 903-834-6191, [email protected] COLLEGE STATION — Conditions are so favorable for an outstanding Texas peach crop this year that he almost...
By: Blair Fannin Writer: Blair Fannin, 979-845-2259, [email protected] FORT WORTH – Water, drought, border security and the cattle market outlook were pertinent issues discussed at the...
Writer: Kay Ledbetter, 806-677-5608, [email protected] Contacts: Dr. Clark Neely, 979-845-3041, [email protected] COLLEGE STATION – Results from Texas wheat producers who were surveyed in December and January...
By: Blair Fannin Writer: Blair Fannin, 979-845-2259, [email protected] Contact: Dr. Rick Machen, 830-278-9151, [email protected] COLLEGE STATION – With consumer interest heightening about where food comes from,...