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[AgriLife Today] Armyworms are on the march

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By: Steve Byrns

Writer: Steve Byrns, 325-653-4576, [email protected]

Contact: Dr. Charles Allen, 325-653-4576, [email protected]

SAN ANGELO – Armyworms are now on the march, decimating huge swaths of Texas crops and pastures, said a Texas A&M AgriLife Extension Service entomologist at San Angelo.

Dr. Charles Allen said reports of damage are streaming into his office and to colleagues across the state.

“Hay farmers and stockmen from east of San Angelo, stretching across the Rolling Plains, Blacklands, East and South Texas are reporting damage from armyworms in Coastal Bermuda grass and early wheat planted for grazing,” Allen said. “The fall armyworm, all too familiar to many producers, is the primary culprit.


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“During warm weather, the caterpillar stage lasts about 14 days, but eats about 80 percent of its total intake during the last three or four days. That’s when the worms are at their largest and can do the most damage to a crop. It’s also when huge numbers of them can transform a hay field from a thing of beauty to a severely damaged nightmare seemingly overnight.”

Allen said the caterpillar has broad bands down its body and a light colored inverted “Y” on its head. It also has some raised dark spots along with a few black hairs down its back.

“They are not picky eaters,” he said. “They have a wide range of host plants which include, but are by no means limited to pasture grasses, corn, grain sorghum, rice, wheat, turf grass, and even weeds and landscape plants as well.”

The adult moth has a wingspan of about an inch and a half, with mottled gray forewings and light colored, translucent hind wings, he said.

“Unlike the seemingly indiscriminate diet, of the caterpillars, the female moths can be pretty selective about where they lay their eggs, opting for only the best, most productive pastures and crops for their future brood to flourish in,” he said. “However, wet weather can bring on exploding populations like we are currently experiencing. During these outbreaks, ‘housing shortages’ can occur so moths may lay their eggs on just about any available host plant.”

Allen said the eggs are laid in clusters and covered with light-colored wing scales. Adult moths typically live 10-21 days, during which females lay 1,500-2,000 eggs — mostly in the first half of her adult life.

“It’s also important to note that fall armyworms are great travelers. Their long-range flight takes many well into Canada each year where they feast on crops, grasses and weeds. But whether they feast in Canada or Texas, cold weather eventually zaps them as they can’t survive latitudes through the winter that are much farther north than South Texas and southern Florida.”

Allen said hay fields and pastures should be judiciously scouted for fall armyworms early in the morning or late in the evening. That’s because they hide under clods or dead vegetation to escape the heat of midday.

“When two to three armyworms longer than half an inch are found per square foot, it’s time to take action as forage losses can be prevented by using an insecticide,” Allen said. “As with scouting, insecticides will be most effective if applied when the worms are actively feeding on host plants in the early morning or late evening.

“When a hay crop is approaching harvest, cutting rather than spraying is a good option.”

As far as what to spray, Allen recommends pyrethroid insecticides as they are relatively inexpensive and are normally an effective option for fall armyworm control in wheat, Coastal Bermuda grass and other hay and pasture crops.

“There are lots of products that have a pyrethroid active ingredient,” he said. “You can tell if it is a pyrethroid by looking at the active ingredients list on the insecticide label. Many of the pyrethroid active ingredients end in ‘thrin.’

“Intrepid, Prevathon, Besiege, Tracer, malathion and carbaryl are other effective options,” he said. “Be sure to read and follow all label instructions, paying particular attention to the hay cutting and/or grazing restrictions listed on these insecticide products. Some, but not all control products are labeled for turf grass, but read the label to be sure.”

For more information, Allen recommends a fact sheet on the fall armyworm in pastures and hay crops written by Dr. Allen Knutson, AgriLife Extension entomologist at Dallas, athttp://foragefax.tamu.edu/files/2015/08/Armyworm-Fact-Sheet-2015.pdf

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Farm & Ranch

Acorn Toxicity

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By Barry Whitworth, DVM, MPH

With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.

If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.

Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

brown acorns on autumn leaves, close up
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Farm & Ranch

Silver Bluestems

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By: Tony Dean

There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.

Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Meanwhile Back At The Ranch

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By: Rayford Pullen

Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.

We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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