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Texas crop, weather report for Sept. 29, 2015

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By: Robert Burns

Despite heat, drought, Winter Garden growers in better shape this year

Aquifers such as the Edwards and the Carrizo-Wilcox were partially recharged by rains earlier this year, which meant less severe restrictions on Winter Garden vegetable growers, according to a Texas A&M AgriLife Extension Service horticulturist. (Texas A&M AgriLife Extension Service photo by Dr. Larry Stein)

Writer: Robert Burns, 903-834-6191, [email protected]

COLLEGE STATION – Despite hotter-than-normal fall temperatures and no rain for three months, Texas Winter Garden growers are in surprisingly good shape, said Dr. Larry Stein, Texas A&M AgriLife Extension Service horticulturist based in Uvalde.

Water levels in the aquifers that supply irrigation water to the Winter Garden area – mainly the Edwards and the Carrizo-Wilcox – have not been recharged to pre-drought levels by rains last winter and spring, but they are in much better shape than they have been for years, Stein said. This has resulted in a return of water to many formerly dry wells, allowing for the planting of fields that had no water last year.

Download or preview a two-minute MP3 audio version of this report

“They have ideal growing conditions,” he said. “With dry weather, diseases are not an issue, and the cool mornings help. It’s going to be fine – as long as they have water.”

Cooler air temperatures would also help with germination for crops like spinach, which are being planted now, Stein said.

Air temperatures have been in the upper 90s, and they are expected to hold that for the rest of the week,” he said. “Now they are talking about a break in the temperatures this weekend, then things should cool down during the days as well.”

Stein was also optimistic about the wetter-than-normal fall that most likely will come because of an exceptionally strong El Niño this year.

“There are a lot of people counting on it,” he said.

The Texas Winter Garden region is one of the major U.S. production areas of irrigated vegetables such as cabbage, spinach, onions, cucumbers and melons, along with pecans, according to Stein. The region lies southwest of San Antonio and is comprised mainly of seven counties, Bexar, Medina, Uvalde, Dimmit, Frio, Atascosa and Zavala. The area has been particularly hard hit by drought over the last seven years.

AgriLife Extension district reporters compiled the following summaries:

The 12 Texas A&M AgriLife Extension Districts

Central: Soil moisture, rangeland, pastures and crops overall were rated as being in fair condition. Livestock were generally in good condition. The region remained dry, and pastures were declining. Farmers needed rain for planting small grains. Cotton harvesting was nearly completed. Producers were taking their last cutting of hay. Pecans looked good; harvesting early varieties was expected to begin in the next couple of weeks.

Coastal Bend: Much of the region received some rain, which slightly improved the soil moisture profile. Harvesting of all crops drew to a close, with only a little cotton left in the fields. The small amount of sesame grown was also being harvested. Ranchers were either preparing to plant or already planting winter pastures. Armyworms were infesting hay fields. The fall calving season was ongoing, and cows were in really good shape.

East: Conditions continued to deteriorate; all counties needed rain. More counties reported short or very short subsoil and topsoil moisture. Pastures were rapidly drying out. Pond and creek water levels were dropping. Non-irrigated fall vegetables were in decline. Hay production halted for all practical purposes. Some producers were waiting for rain before committing to planting winter pastures, while others were preparing to plant dry. The declining pastures meant some producers had to put out hay for cattle. Some Trinity County producers were buying hay from out of county. Cattle were in good condition. Producers continued to wean calves and cull cows. Area cattle markets were weaker. Some cattle producers were planning to hold on to weaned calves for a while in hopes the market will improve. Fall calving season was underway. Horn flies were still abundant and increasing in some areas. Upshur County continued feral hog control efforts.

Far West: The entire region received some much-welcomed rain and slightly cooler temperatures. Pastures and rangeland conditions varied from very poor to fair. Topsoil and subsoil moisture was adequate to short. Farmers were stripping cotton and taking the sixth cutting of alfalfa. Cattle were in good condition, and ranchers were shipping spring-born calves. Pawnee pecans shuck opening was 50 percent, while Western pecans showed no shuck separation at all.

North: The region remained dry, and topsoil moisture ranged from very short to adequate. Temperatures were cooler for the most part, consistently in the low-60s during the night and about 90 degrees during the day. Some winter pastures were planted, but the plantings were in desperate need of moisture to promote emergence. In some areas, wheat planting for grain will not be done until late October or early November. All corn and grain sorghum was harvested, but yields were far below average due to late planting caused by excessive spring rains. Though grazing conditions declined, cattle remained in good shape. Cattle prices were dropping, which made for hard decisions for producers at weaning time. Wild hogs were still causing damage. Horn fly numbers spiked. Armyworms were a persistent problem in some areas.

Panhandle: The region had unseasonably warm weather. Some areas received showers, but a good general rain was needed throughout the region. Soil moisture was rated as mostly short. Collingsworth County received enough rain to slow harvesting activities and improve soil moisture. Peanuts were being dug and set to dry before thrashing. Most wheat was emerged and looked good after the rains. Deaf Smith County producers were still irrigating corn and grain sorghum fields. Silage producers were chopping as rapidly as possible, trying to get all the hailed-out fields — as well as the undamaged fields — harvested in a timely fashion. Crop dusters were still flying over sorghum fields trying to control sugarcane aphid. Corn for grain was coming on very quickly after rains of 0.5 inch to 2 inches. Grain sorghum fields were nearly ready for harvest. Many Deaf Smith farmers were waiting for corn to be ready for harvest before harvesting sorghum. Sunflowers that weren’t damaged too severely by August hailstorms were ready for harvest. Winter wheat growers were slowly planting, trying to avoid damage from the persistently high grasshopper populations. Hemphill County was in need of a good soaking rain. Topsoil moisture was not good enough to sow winter wheat. Cattle were in excellent shape going into the late fall and winter months. Many cow-calf producers were weaning calves; some planned to winter their calves on wheat and or grass and sell next spring. Others were taking calves to market as soon as they were weaned. Sherman County received three inches of rain, which delayed harvesting a few more days.

Rolling Plains: Temperatures ranged from the mid-60s to high-90s. The hot, dry weather caused some cotton plants to begin dropping fruit. Early planted cotton was still in good condition, but later-planted cotton was severely stressed. Pastures and rangeland were turning brown. Ranchers increased supplemental feeding and moved cattle to pastures that still had a little grazing left. Farmers continued to plant winter wheat in hopes they will get some moisture soon to get the crop started. Livestock were in good condition. The wildfire threat increased as recent storms brought lightning but little moisture. Rain was needed to maintain reservoirs, lakes and stock-water tanks.

South: Fall weather came to the region, with daytime temperatures still a bit hot, but nights in the 70s. In the northern part of the region, farmers were preparing fields for planting of winter oats and wheat. In Frio County, cotton harvesting continued, peanuts were irrigated and Bermuda grass hay was baled. La Salle County got some rain, but in Live Oak County, hot and dry conditions continued. Cattle remained in fair condition but were beginning to decline as pastures dried out. Soil moisture was very short in McMullen and Frio counties, short in Live Oak County and adequate in Atascosa County. In the eastern part of the region, Jim Wells County producers were waiting on the last few cotton fields to mature to finish harvesting. In Kleberg and Kenedy counties, cotton harvesting was close to being wrapped up. Soil moisture was adequate in Jim Wells County and short to adequate in Kleberg and Kenedy counties. In the western part of the region, the hot, dry weather was favorable for cotton harvesting. However, wheat and oat planting was delayed due to the dry conditions. Some producers with irrigation capability were applying preplant water to plant wheat and oats. Spinach planting was expected to begin by the middle of next week. Cabbage planting was active, with some early planted fields progressing well. Soil moisture was short to very short throughout the western counties. In the southern part of the region, rains increased forage production and improved rangeland and pastures. In Cameron County, fall corn and vegetables were progressing well with no irrigation needed. In Hidalgo County, wet fields hampered the harvesting of the last of the cotton and stalk destruction. In Starr County, fall vegetable planting preparations continued. Soil moisture was surplus in Cameron County, and adequate in Hidalgo and Starr counties.

South Plains: Floyd County producers received light rains that should help grasses and pastures. The grain harvest was going strong, and the cotton harvest was expected to start in about 10 days to two weeks. In Cochran County, recent rains improved subsoil and topsoil moisture. Producers there continued to harvest cotton, corn, peas, peanuts and sorghum crops. Pastures and rangeland conditions also improved with the moisture. Most of Crosby County also received rain, with accumulations ranging from a trace to as much as 2 inches in isolated areas. Some Crosby County producers began to defoliate cotton. Most of the county’s corn was harvested, with only a few fields left to dry down. Lubbock County had spotty showers, and producers were applying defoliants to selected fields. The grain harvest continued, and some producers began planting winter wheat. In Scurry County, the weather was warm and dry.

Southeast: Soil moisture varied was but was mostly very short to short, with short being the most common rating. Rangeland and pastures were rated fair to very poor, with fair ratings the most common. Walker County remained very dry. Montgomery County had a few showers, but they provided little relief to the dry conditions. Waller County farmers continued to cut hay. In Fort Bend County, cotton picking was ongoing, with yields lower than expected. Cotton yields were expected to be lower than average. Livestock were in good condition.

Southwest: Dry conditions persisted, and there was no rain forecasted going into October. Pasture grasses were plentiful but becoming very dry. Farmers were hoping for a wet winter to boost crops and ready fields for planting winter grain and pastures. Some were planting in dry soils hoping for rain so they will have early winter grazing. As the drought worsened, some were feeding hay already. Cotton harvesting neared completion with good yields reported. Fall weaning of calves and culling of herds continued.

West Central: Hot, dry, windy days with cool nights have continued. Daytime temperatures remained in the mid- to upper-90s. Some areas had scattered showers, but more rain was needed in all areas. The danger of rangeland wildfire was high. Farmers increased field activities and preparations for fall small-grain planting. A few producers were dry-planting winter pastures, but most were waiting on rain. Rangeland and pastures continued to decline due to summer heat and lack of moisture. Cotton farmers were gearing up for the cotton harvest by readying equipment and applying harvest aids. Livestock remained in fair condition. Producers started some supplemental feeding of livestock. Cattle markets softened. Pecan growers prepared for harvest.

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Farm & Ranch

Meanwhile, Back at the Ranch…

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By Rayford Pullen | [email protected]

When May arrives, we start thinking about weed control. With two years of drought under our belts, grass grazed short and hay stocks depleted, what we do now will influence our forage conditions for the entire year. With 75 percent of our annual warm season forages made by July 15 in North Texas, we need to get the grass growing while the sun shines.

Speaking of the sun shining, the biggest deterrent to growing lots of grass is restricted sunlight, and the biggest sun blockers we have are weeds.

Have you noticed weeds are normally just slightly taller than your grass and are probably blocking 90 percent of the sunlight from reaching the grass itself? So obviously, we need to improve conditions, so sunlight reaches the plants we want to grow.

With grass extremely short, more sunlight is hitting the soil surface now, which in turn results in more weed seed germinating. With the moisture we have received, we expect an abundance of weeds this year.

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Land Market Report: March Land Sales

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By Jared Groce

Rural land sales are continuing on a steady pace for early spring, with prices holding very strong with the sell-to-list price ratios remaining very high, even on properties that have been on the market for a longer than usual time period. The total number of transactions are picking up once again as the spring selling season kicks off, and the average acreage continues to decrease.

Larger acreage properties seem to be in higher demand than smaller properties currently, with many buyers simply parking cash in real estate to hedge against inflation. Interest rates seem to have settled down and most experts agree that rates will be reduced by the fed this year. Some lenders have programs in place that allow the buyer to reduce their rates without having to go through a full refinance ordeal.

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Texas FFA State Vice President Weston Parr

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Future Farmers of America was founded by a group of farmers in 1928 with the mission of preparing the next generation of agriculture. It has done just that during its 95-year history, as the organization works to give back to others by following its motto, “learning to do, doing to learn, earning to live, living to serve.”

FFA is an organization made up of state associations, and at the helm of the Texas FFA is a team of 12 officers representing their respective areas within the Lone Star State. These individuals dedicate a year of their lives as they serve members, provide leadership, and work together with the state staff and board of directors to develop policy and lead the organization of over 177,000 members.

North Texas is represented by Area IV and Area IV, stretching from Wilbarger County to Bell County and from Runnels County to Grayson County. This year, those chosen to lead this great area are State President Isaac Hawkins Jr., Area IV, and State Vice President Weston Parr, Area V.

Parr is from the Sam Rayburn FFA chapter and the Area V Association, but the leader who now serves more than 19,100 members of Area V entered the FFA organization as a shy teenager who sat in the back of the room.

“I didn’t talk to a whole lot of people. I didn’t know what I wanted to do with my life or where I could see myself, so I wasn’t involved on my high school campus,” Parr recalled.

“Then I started FFA and slowly but surely, my ag teachers worked me into attending more contests, meeting new people, and speaking. I remember the first time I gave an officer speech to my chapter. I can still remember how embarrassing it was. To see the progression from that moment to speaking on stage at the state convention in front of thousands of people. Now I feel like I can enter the industry I want and be successful all because of what FFA afforded me for five years.”

There is not much Parr did not do during his time in high school. His contest participation included chapter conducting, wool judging, cotton judging, wildlife, and job interview, but his favorite was extemporaneous speaking, which he did not start until his senior year of high school.

“I wish I could go back to my freshman, sophomore, and junior years and start that sooner. I think if I had more time, I would have been more successful than I already was, but that was something I didn’t realize I liked at the time. I’m not naturally somebody who likes to speak in public, but it was actually my favorite,” Parr said.

Parr won several awards during his time competing. In 2023 alone, Parr earned the Texas FFA Service-Learning Proficiency title, was a National FFA Service-Learning Proficiency finalist, and a Texas FFA Extemporaneous Speaking finalist. In addition to his CDE and LDE events during high school, he showed commercial steers at Houston, and boilers at most major shows, participated in the county show with projects in ag mechanics, showed goats from time to time, and showed heifers until graduation.

“FFA provides invaluable resources and knowledge to be successful once you leave high school and you are out of the blue jacket for the first time. I have been a part of a lot of great organizations over the years, and they are all great in their own way, but in my opinion, FFA is the most successful at producing members of society who want to go and do something with themselves,” Parr said.

He was halfway through his time as Area V Association President and attending the national convention when he began to ponder the idea of running for state office.

“This is around the time when you usually figure out if you want to go through and be a state officer or you decide that area officer is your last run. I was unsure of where I wanted to go, but I knew I didn’t want to be done with FFA. I decided maybe it would be a good opportunity not only for me to make more friendships and connections, but also to give back to the program that allowed me to be able to do what I can do today,” Parr explained.

To read more, pick up a copy of the May issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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