Farm & Ranch
Noble Research Institute Launches New Program
Submitted by Noble Research Institute
Noble Research Institute announces the launch of Essentials of Regenerative Ranching, a new program designed to help ranchers monitor and improve the health of their land, livestock and livelihood. Essentials provides producers with practical tools, hands-on experience and guidance to break free from the cycle of high inputs and low returns. The first in-person Essentials course will be July 11-12, 2023, at Tarleton State University in Stephenville, Texas. Registration for the event is open to the public.
Farmers and ranchers navigate uncertainty from weather, fluctuating market prices and skyrocketing inputs. Many producers are seeking new skills and tools that offer greater control and reduce their operational uncertainty. While regenerative ranching can help mitigate or avoid some of these issues altogether, ranchers may struggle to find reliable information about implementation or fail to receive the ongoing support they need for lasting success.
In response to these challenges, Noble Research Institute designed Essentials of Regenerative Ranching to offer farmers and ranchers guidance in using core principles and proven monitoring methods. This program allows them to overcome obstacles, become more informed problem solvers and more resilient to the highs and lows of the industry. By participating in this program, ranchers join a community of like-minded producers who are shaping the future of ranching and leaving a lasting impact on their land and families.
“If I had known what I learned in this course when I started my regenerative journey, I could have avoided some key mistakes,” said Tana McCarter, a rancher and Essentials alumna. “I left with the tools I needed to monitor my soil health and financial progress. I’ll now have the right data to make informed decisions on how to meet my regenerative goals.”
To read more, pick up a copy of the July issue of NTFR Magazine. To subscribe call 940-872-5922.
By: Rayford Pullen
Watching our pastures over the years, I have noticed our forages quit growing when nighttime temperatures begin hitting that 45-degree mark, and in North Texas, that will usually be around October 20.
While growth stops, our forages will still be high quality which allows our momma cows to gain weight for another 40 days or so.
Getting these cows in better condition is key to getting them through the winter and breeding after they calve.
Read more in the October issue of North Texas Farm & Ranch magazine, available online and in print. Subscribe to our newsletter to receive NTFR in your inbox each week.
By: Tony Dean
In volume 1 of “Old World Bluestems”, Tony Dean addressed issues surrounding the Old World Bluestem family, including the invasive nature of these grasses. In this issue, he examines OWBs as a forage for livestock.
OWBs were intially brought to the US as foragr for livestock and for erosion control capability. Ironically, some of the characteristics that make these species invasive also cause them to be desirable grass for grazing.
One of the primary survival characteristics of OWBs is their ability to withstand heavy grazing. OWBs are genetically prone to grow upright like our native bluestems; however, with heavy grazing pressure, plants begin to take a sod growth form.
To read more, pick up a copy of the September issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By: Tressa Lawrence
It has been a hot, dry summer across northeastern Wyoming. Many ranchers are weaning and shipping early due to the dry conditions and lack of grass.
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