Connect with us

Farm & Ranch

Meanwhile back at the ranch

Published

on

By Rayford Pullen, [email protected]

While it’s the dead of winter, spring calving is under way and keeping those newborns alive and doing good can often be a challenge, particularly with first calf heifers. The biggest challenge is for calves born during cold and wet weather that are unable to maintain body temperature.

On our place we have done and tried many ways to get the body temperature back to normal as quickly as possible and after a year of battling this problem, we elected to purchase a warming box that is completely enclosed and equipped with a forced air heater.

Ever since we bought this device, the winters have been relatively mild and it has only seen action on one occasion. It did its job in about a minute and the calf was rip raring to go.

Before we purchased this tool, we did several things. First, drying the calf off as soon after birth as possible, next, putting the calf in the floorboard of the pickup with the heater on high and then, if needed, putting the calf in the bathtub in warm water. This can be particularly dangerous if you do not have your wife’s blessing before bringing the calf into the house and placing it into the bathtub because in most cases, there will be a significant mess made.

To read more pick up a copy of the February 2019 NTFR issue. To subscribe call 940-872-5922. 

Continue Reading

Farm & Ranch

Acorn Toxicity

Published

on

By

By Barry Whitworth, DVM, MPH

With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.

If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.

Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

brown acorns on autumn leaves, close up
Continue Reading

Farm & Ranch

Silver Bluestems

Published

on

By

By: Tony Dean

There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.

Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading

Farm & Ranch

Meanwhile Back At The Ranch

Published

on

By

By: Rayford Pullen

Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.

We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading
Ad
Ad
Ad

Trending