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Farm & Ranch

Meanwhile, back at the ranch…

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By Rayford Pullen 

First, this is the time of year we truly need to remember why we do what we do and be grateful that we can pursue our dream. Our families and our friends are the most wonderful assets we have in our lives and just like the land and the livestock we care for, we must also do the same with those who make our lives complete. Enjoy the holiday season; it’s that time of the year to give thanks for all we have and all that we are about. From the Pullen Angus crew, Carla Sue, Brad Liggett, Cliff and Jo Norman, James Lawrence and me, enjoy the season and keep our Lord and Savior in all that you do.

Stress can come quickly when dealing with cattle especially when it comes to calving heifers. The friends and family I mentioned above will get to see a side of you like what I imagine happens during a three-alarm fire. Case in point happened the day before this article was written but may provide good information as we close in on spring calving season although it is in the dead of winter.
We saw the feet appear at 4:50 p.m. and this first-calf heifer has absolutely no experience in delivering a calf. It is now 5:50 and there she is, up and down, walking around, and we are trying to decide what to do next. Our rule of thumb at Pullen Angus is to allow two hours for the heifer to have a calf before we intervene.

To read more pick up a copy of the December 2016 NTFR issue. Call 940-872-5922 to subscribe!

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Farm & Ranch

Ag Elsewhere: Wyoming

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By Tressa Lawrence

Ranchers across northeast Wyoming and the surrounding areas saw record moisture levels in 2023. The year 2024 has seen significantly less moisture to date.

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Farm & Ranch

Ag Elsewhere: Montana

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By Lindsey Monk

People are finishing up brandings. Here, Danny Walter is shown getting it done.

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Farm & Ranch

Animal Disease Traceability

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By Barry Whitworth, DVM

On July 6, 2020, the United States Department of Agriculture Animal and Plant Health Inspection Service (APHIS) posted in the Federal Register a proposal that radio frequency identification tags be used as official identification for cattle and bison. Following a period for public comment, the USDA APHIS released a statement on April 24, 2024, with the amended animal disease traceability (ADT) regulation for cattle and bison. The full press release may be found at https://www.aphis.usda.gov/news/agency-announcements/aphis-bolsters-animal-disease-traceability-united-states. Under the new rule, cattle and bison will need to be identified with tags that are both visual and electronic.

The USDA defines ADT as knowing where diseased and at-risk animals are, where they have been, and when the animal disease event took place. A system that allows for efficient traceability of livestock in the United States is essential for animal health and reducing the economic effect of a foreign animal disease outbreak and other diseases on livestock producers as well as others whose well-being depends on livestock production.

To read more, pick up a copy of the July issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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