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[AgriLife Today] Cover crop costs recovered on Rolling Plains cotton

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By: Kay Ledbetter

Writer: Kay Ledbetter, 806-677-5608, [email protected]
Contact: Dr. Paul DeLaune, 940-552-9941 ext. 207, [email protected]

VERNON – Adoption of cover crops in the Rolling Plains has been slow as questions persist on water use and benefits. But after compiling economic data this past year, one Texas A&M AgriLife researcher is asking producers, “Can you afford not to adopt cover crops?”

Dr. Paul DeLaune, Texas A&M AgriLife Research environmental soil scientist in Vernon, said irrigated producers especially could potentially be reaping more dollars per acre if they include a cover crop on their continuous cotton.

DeLaune has been researching conservation tillage and cover crop effects on soil moisture and soil properties for the past eight years in the semi-arid environment of the Rolling Plains, with much of the data collected during an exceptional drought period.

He will be talking in detail about agronomic and economic impact of cover crops in cotton systems at the Beltwide Cotton Conference in Dallas Jan. 5-7 and the Red River Crops Conference in Childress Jan. 24-25.

“Water is often the limiting factor to crop production, so anything that is perceived to reduce the capability of soils to capture and retain rainfall hinders adoption,” he said.
Conservation tillage, which has shown benefits in regard to rainfall retention and storage, has been a hard sell in Texas, DeLaune said, with only about 16 percent adoption. So he expects cover crops to have an even lower adoption rate.

However, there has been much more promotion and excitement for cover crops due to the U.S. Department of Agriculture Natural Resources Conservation Service Soil Health Initiative, he said.

DeLaune said it is true after five years of research, he had hoped to see a buildup of organic carbon – but didn’t.

But he did see a reduction in the overall soil compaction and an improvement in water infiltration.

“The stored soil water at the time of termination of a cover crop will be lower, but when the rain does come, the infiltration rate is higher, and prior to the cash crop being planted, it seems to be recharging well,” DeLaune said.

Termination date can be important. Too early and the beneficial residue is lost, he said, adding they terminate about a month before planting.

“If you terminate early, the residue goes away quickly,” DeLaune said. “So when do you pull the trigger on termination? Let it get a little further along so the residue remains. Our infiltration data shows it will definitely be a benefit.”

In continuous cotton systems, he said his research has shown that infiltration did not differ between conventional till and no-till systems.

“But we did see a significant increase in infiltration when a terminated wheat cover crop was added to the system. In a low-residue system such as continuous cotton, no-till alone does not seem to be as beneficial in regard to infiltration, although we have seen alleviation of plow pans with no-till.”

The continuous dryland cotton system he has researched included trials of conventional till, no-till and no-till with a mixed species cool-season cover crop, as well as monocultures of crimson clover, hairy vetch, Austrian winter field pea and wheat cover crops.

Over a three-year average, expenses were significantly lower for the no-till system than all other systems except the wheat cover crop system, he said. Seed is a major factor and wheat has a much lower seed cost compared to other evaluated cover crop options.

In less humid regions, it is important to consider reasonable cover-crop seeding rates and not try to emulate high seeding rates that may be seen in cooler or wetter climates, DeLaune said. Within the dryland study, economic returns were not significantly different between cover crop and non-cover crop treatments.

“Although we have seen significant soil moisture use by cover crops, we have maintained lint yields with cover crops,” he said.

On irrigated cotton, the lint yield and net return were higher for the mixed cover crop and wheat cover crop systems in the third year of the trial. On the three-year average, per-acre net returns were $355 for no-till, $367 for conventional till, $398 for wheat cover crop and $406 for mixed species cover crop systems.

Added residue, either through crop rotation or cover crops, is a benefit to cotton systems in semi-arid environments, he said. Risks are much greater in dryland systems, but success can be found with educated management decisions.

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Farm & Ranch

Raising Chickens for Beginners

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By Savannah Magoteaux

Raising chickens can be a rewarding and fulfilling experience, whether you’re a homesteader looking to become more self-sufficient or a backyard enthusiast seeking fresh eggs for your family. Chickens are relatively low-maintenance animals, making them an excellent choice for beginners in the world of poultry farming. In this step-by-step guide, we will walk you through the essentials of raising chickens, from choosing the right breed to ensuring their health and happiness.

Selecting the Right Breed

Before diving into chicken-raising, it’s crucial to choose the right breed that suits your goals and environment.

Different breeds have various characteristics, including egg-laying capacity, temperament, and adaptability. Here are some popular options for beginners:
Rhode Island Red: Known for their excellent egg production and hardiness.
Plymouth Rock: Friendly birds that lay brown eggs and adapt well to various climates.

To read more, pick up a copy of the December issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Land Market Report: October Land Sales

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By Jared Groce

The rural land market in our six-county area of Collin, Cooke, Denton, Grayson, Montague and Wise Counties held steady in October, with an overall average price of $30,101 per acre as compared to $25,674 per acre in October of 2022, however the average number of days on the market has increased somewhat from 109 days to 165 days.

Higher interest rates have had some affect on the land transactions, but there is still a lot of cash out there that is looking for land to park on. Folks with 1031 like-kind exchange money that have a limited amount of time to get that money reinvested are leading the pack of cash buyers.

We are seeing more reductions in list prices as time passes, as many sellers were pricing their properties at prices that were months ahead of their current market price. Those sellers have realized today’s market is not increasing as rapidly and need to get their listing prices back down closer to today’s actual value.

To read more, pick up a copy of the December issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Lead Toxicity in Cattle

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By Barry Whitworth, DVM

Lead is one of the most common causes of poisoning in cattle. Most clinical signs of lead poisoning are usually associated with the nervous system and the gastrointestinal tract.
The most common sources of lead are improper disposal of car and farm machinery batteries and used motor oil. Other sources include old structures with lead paint, linoleum, lead pipes, and grease from machinery. Since calves are more curious and prone to nibble or lick objects, poisoning is seen more frequently in calves than older cattle.

Most animals have a background level of lead. Toxicity occurs when the background level plus the amount ingested reaches a toxic level. Doses of 50 to 400 mg/kg may kill a calf. Higher doses (600 to 800 mg/kg) are required to kill adult cattle. Cattle that consume 7 mg/kg a day will eventually die from lead toxicity.

Clinical signs of lead toxicity appear acutely. Many times, producers just find dead animals. Most clinical signs observed are associated with the neurological system. One common sign is blindness. Producers may find a calf walking aimlessly or walking into objects.
Other signs are circling, head pressing, ataxia, muscle tremors, and convulsions. Occasionally, gastrointestinal system signs such as colic, anorexia, diarrhea, grinding of teeth, and frothing of the mouth precede the nervous signs.

Clinical signs of lead poisoning are similar to other nervous and gastrointestinal diseases. Some diseases that can be confused with lead poisoning are polioencephalomalacia, nervous coccidiosis, tetanus, rabies, and listeriosis.

To read more, pick up a copy of the November issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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