Farm & Ranch
Parting with Pathogens that cause BRD
By Jessica Crabtree & Dr. Jered Harlan
As Texas temperatures drop and rise, the unpredictable weather is not exactly conducive to keeping cattle healthy. A range of things can happen at different stages of their lives; however, at the top of that list is bovine respiratory disease (BRD). BRD is the general term for respiratory disease in cattle and is defined as a disease complex.
BRD is caused by a range of factors; however, it can be singly or by a combination. BRD is a major cause of economic loss. It can affect the lower respiratory tract/ lungs with pneumonia or the upper respiratory tract with rhinitis, tracheitis and bronchitis.
BRD is typically caused by a variety of pathogens, both viral and bacterial. Viral include Bovine Respiratory Syncytial Virus (BRSV), Parainfluenza 3 (PI3), Bovine Viral Diarrhea Virus (BVDV), and Infectious Bovine Rhinotracheitis (IBR). Bacterial Pasteurelle multocida, Mannheimia haemolytica, Histophilus somni and Mycroplasma bovis. To read more pick up the November 2015 issue of NTFR.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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