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Save the Wild Turkey — Hunt one

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By Russell Graves

Spring of 2004 found my brother and I walking through the ash trees in a broad and muddy bottomland in Fannin County, Texas. Just off a deployment to Afghanistan, his time on leave from the United States Army was brief. Luckily, however, it coincided with the new spring turkey season in Fannin County.

Only the second year in existence at the time, the season was short: a five-day work week bookended by weekends gave us only nine days to hunt eastern wild turkeys.

For years, we have seen small flocks and single birds on the Caddo National Grasslands in the northern part of the county, but until the second year of the county’s newly created spring turkey season, we have never seen many turkeys in the mid county area where we hunted most of our lives.

Just a year before this hunt, I saw a few turkeys slipping through the dark timber and heard several gobbles in response to a distant barred owl’s iconic call. This was the first time I could conclude that turkeys were indeed on the property.

On opening morning, we stood and waited and listened in the dark in a thick grove of red cedars that creates a boundary between the upland oaks and the bottomland hardwoods. As the sun burnished the eastern sky, we heard a couple of toms gobble about two hundred yards away. Moving in their direction, we eventually set up in the timber to call the birds the rest of the way to us. Vernally fresh, the trees were adorned with Virginia creeper while the air was filled with the pungent smell of wild onions.

We sat, called, and five minutes later a trio of toms slinked in from the east. With a single trigger pull from my pump shotgun, my turkey fell 22 yards from my feet and 10 minutes after sunrise. As we talked, we heard another solitary tom calling to the north. My brother was scheduled to leave again in just a few days so we exchanged gear. He took the shotgun while I handled the calling. We slowly hiked for ten minutes and made a stand on the south side of a small creek. Just minutes after I first made the slate call purr, a huge, mature gobbler stood 10 yards across the creek from us and strutted. Bubba sealed the deal.

To read more pick up a copy of the June 2018 NTFR issue. To subscribe call 940-872-5922.

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Farm and Ranch Injuries

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By Barry Whitworth, DVM

In January, I attended the Oklahoma Veterinary Conference. While waiting for one of the sessions to start, a classmate of mine commented how many of the attendees walk with a limp, used a cane, and/or have damaged hands. We all agreed that working with animals is hard on the body. In general, anything associated with farming and ranching is dangerous.

Most farmers and ranchers know that agriculture is a dangerous occupation. According to United States Bureau of Statistics, workers involved in agriculture, forestry, and fishing had the highest occupational fatality rate in 2022. The fatality rate of 23.5 per 100,000 full-time equivalent (FTE) workers for this group is much higher when compared to the overall occupation fatality rate of 3.7 per 100,000 FTE. Most of the agriculture-related fatalities are associated with transportation, such as tractor overturns, and vehicle crashes, but a fair number involve livestock.

To read more, pick up a copy of the March issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Jesses Jewelz

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By Jesse Kader

Comfy and keep it western. That’s the name of the game this month. It’s hot and who wants clingy clothing? This jumpsuit is perfectly comfortable and relaxed without forfeiting the fashion. Dress it up or keep it casual. See this and more at www.jessesjewelz.com.

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Noble Research Institute Expands New Program Offering Farmers and Ranchers the Essentials of Regenerative Ranch Management 

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The educational program has been expanded to three new locations, empowering ranchers and farmers to monitor and improve the health of their land, livestock and livelihood through regenerative principles.

ARDMORE, OK–September 12, 2023 – Noble Research Institute announced the expansion of Essentials of Regenerative Ranching, a new educational program designed to help ranchers enhance and restore the land, making it more resilient and reaching livestock grazing goals through regenerative management. Essentials of Regenerative Ranching provides producers with practical tools, hands-on experience and guidance to make data-driven decisions to decrease costs and improve profit.

The Essentials of Regenerative Ranching course has been expanded to three new locations in Texas and Oklahoma. Registration is open now at www.noble.org/essentials. Seating is limited, so early registration is recommended.

Texas A&M

College Station, Texas

October 17 – 18

O.D. Butler, Jr. Animal Science Complex

Noble Research Institute

Ardmore, Oklahoma

October 31 – November 1

Pavilion Center

Texas A&M

Kingsville, Texas

November 7-8

Caesar Kleberg Wildlife Center

“Program participants gain working knowledge and experience of monitoring and improving the health of their soil, grazing livestock more strategically and making informed financial decisions,” said Hugh Aljoe, Noble Research Institute’s director of ranches, outreach and partnerships. “We use a mix of classroom and field work to send producers home with the tools they need to begin making changes on their ranch.”

Farmers and ranchers navigate uncertainty from weather, fluctuating market prices and escalating costs of inputs. Many producers are seeking new tools that offer greater control and reduce their operational uncertainty. Through this course, ranchers and farmers will calculate their financial situations, determine initial stocking rates, carrying capacity and grazing goals.

“The course is well-suited for ranchers of all experience levels and all types and sizes of operations,” Aljoe added. “No matter your situation, this program will transform the way you think about your ranch.”

The Essentials of Regenerative Ranching program allows producers to overcome obstacles, become more informed problem-solvers and increase the productivity of their grazing lands.  By participating in this program, ranchers join a community of like-minded producers who are shaping the future of ranching and leaving a lasting impact on their land and families. “If I had known what I learned in this course when I started my regenerative journey, I could have avoided some key mistakes,” said Tana McCarter, a rancher, and Essentials attendee. “I left with the tools I needed to monitor my soil health and financial progress. I’ll now have the right data to make informed decisions on how to meet my regenerative goals.”

Noble Research Institute is an independent nonprofit agricultural research organization dedicated to guiding farmers and ranchers in applying regenerative principles that yield healthier soil, more productive grazing land, and business success.

At Noble, researchers, facilitators and ranch staff work together to share with farmers and ranchers the skills and tools to regenerate the land in a profitable manner. Noble is focused on the regenerative management of the nation’s grazing acres, which directly impacts pasture and range environments, wildlife, pecan production, and livestock production. Regenerative management recognizes that each decision made on the ranch impacts the interactions of the soil, plants, water, animals, economics and people. Noble’s 14,000 acres of working ranch lands provide a living laboratory on which to demonstrate and practice regenerative principles and ideas to deliver value to farmers and ranchers across the U.S.

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