By NTFR Staff By midsummer, many farm ponds across Oklahoma and North Texas look a lot different than they did a few months earlier. Water levels...
By NTFR Staff By September, many North Texas gardens look tired. Tomato plants have slowed down, squash vines may have surrendered to insects, and the summer...
By Annette Bridges In September 2022, I wrote a column titled “Merry Maui Cows,” featuring a photograph of me with a group of Maui cows grazing...
By Ann Asher The first time I saved seeds, it felt a little like cheating. After spending all spring and summer buying plants, watering them, pulling...
By NTFR Staff It seems to happen every summer. The garden suddenly produces more tomatoes, cucumbers and green beans than anyone could possibly eat, and before...
By OKFR Staff Vaccinations may not prevent every illness, but they remain one of the most effective tools horse owners have for reducing the risk of...
By Ann Asher Every spring, garden centers fill with shoppers loading young trees onto trailers and into pickup trucks. It makes sense. The weather is warming,...
By Tony Dean, tonydean.tx1@gmail.com Frog fruit is a native, low-growing perennial forb adapted to most of the eastern U.S., but few grazers know it well. It...
By Barry Whitworth, DVM Over the past few years, veterinarians have detected Theileria orientalis in Oklahoma cattle. Early cases were primarily diagnosed in adult cattle, but...
By OKFR Staff During the hottest part of summer, a farm pond can look like a welcome source of water. Cattle may be standing belly-deep along...
