By: Tressa Lawrence It has been a hot, dry summer across northeastern Wyoming. Many ranchers are weaning and shipping early due to the dry conditions and...
By: Lindsey Monk The Four Mile Fire was 2,082 acres and very close to three other fires all started by lightning the same night. Together, the four...
The Texas and Southwest Cattle Raisers Association, the Texas Beef Council, and the Texas A&M AgriLife Extension banded together to bring the Beef Quality Assurance coursework to...
Throughout North Texas, there are dozens of highly successful FFA Chapters, many of whom earned awards and had students earn recognition on the state and national...
By: Rayford Pullen | [email protected] We associate September with the beginning of fall when we can expect temperatures to moder- ate, with the actual arrival of...
Joe N. “Buzz” Thorp, a cowboy who has worked on ranches from Tennessee to Montana and New Mexico to Texas, will be the sixth recipient of...
By Barry Whitworth, DVM In January, I attended the Oklahoma Veterinary Conference. While waiting for one of the sessions to start, a classmate of mine commented...
By Jesse Kader Comfy and keep it western. That’s the name of the game this month. It’s hot and who wants clingy clothing? This jumpsuit is...
The educational program has been expanded to three new locations, empowering ranchers and farmers to monitor and improve the health of their land, livestock and livelihood...
By Jesse Kader Comfy and keep it western. That’s the name of the game this month. It’s hot and who wants clingy clothing? This jumpsuit is...