Farm & Ranch
Land Market Report: September Land Sales
By Jared Groce
The North Texas land market is still as hot as ever, with a huge influx of new buyers hitting the market. Many of them are learning quickly that what they want, and the price they are willing to pay don’t always match up. I am seeing some land sell for 50 to 75 percent more than the same tract sold for less than two years ago, and people are lining up to buy those properties. As you will see below, the cheapest property that sold in the month of September in our area was $3,697 per acre – and that was for a 539.5 acre tract. The highest price was $50,647 per acre for a 48.67 acre tract. It’s all about supply and demand, and the demand is much stronger than the supply.
To read more pick up a copy of the November 2020 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM
Having backyard poultry is a popular agriculture enterprise. According to the United States Department of Agriculture, 0.8 percent of all households in the United States have chickens. People keep chickens for a variety of reasons with table eggs being one of the more common reasons.
Unfortunately, some of these poultry producers are not aware of the hazards that come with keeping poultry because many times they carry pathogens but appear healthy.
Chickens are carriers of several zoonotic diseases. These are diseases that can be passed from animals to humans. According to a recent survey in Pennsylvania, a majority of backyard poultry producers were aware of the dangers of avian influenza. However, this study also revealed that far fewer producers were aware of the risk of possible exposure to Salmonella and Campylobacter.
The lack of knowledge about the hazards of raising poultry likely contributes to the continued issues of Salmonella outbreaks associated with backyard poultry. In 2023, the Centers for Disease Control and Prevention reported 1,072 illnesses of Salmonella linked to backyard poultry, and 272 of those patients required hospitalization. Oklahoma reported 43 individuals with the disease.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
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