Farm & Ranch
Breeding Bull Management
By Barry Whitworth, Senior Extension Specialist, Department of Animal and Food Science
For most cow/calf operations, bulls are a substantial investment. In fact, some experts believe in actual dollars, bulls represent the largest investment in cow/calf operations. They also have a dramatic impact on the future genetics in the herd. For these reasons, producers should manage bulls for optimal production.
A breeding bull should be considered an elite athlete. To perform at his best, the bull must be in top physical condition. A bull needs to be on a good nutrition program that meets his energy, protein, vitamin, and mineral needs. At the beginning of the breeding season, a bull should be in a body condition score of six to seven on a scale of nine. Producers should avoid overfeeding a bull since an overweight bull is more prone to lameness issues as well as accumulating fat in the neck of the scrotum which has a negative association with spermatogenesis.
To read more, pick up a copy of the May issue of NTFR Magazine. To subscribe call 940-872-5922.
Farm & Ranch
Acorn Toxicity
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Silver Bluestems
By: Tony Dean
There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.
Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Meanwhile Back At The Ranch
By: Rayford Pullen
Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.
We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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