Farm & Ranch
The Hardin Brothers: Experience is the Best Teacher
“Experience is the best teacher.” It is a phrase that has become common among the best business leaders and has perhaps never rung truer than with Danny and Ronnie Hardin.
Every Monday the brothers can be found at 203 TX-67 amidst the hustle and bustle of the Graham Livestock Commission as buyers gather to purchase cattle consigned by the hundreds of sellers who entrust their livelihood to them each week.
The auctioneer rapidly fires off, handlers push cattle among the groans of the animals, and the office staff stay busy answering the phone, while Danny and Ronnie are calm in the chaos ensuring it all runs without a hitch.
The scene of the Monday sale is not new to the brothers, who have been doing jobs at the same location since the tender ages of nine and 10. They worked throughout their teenage and young adulthood years, until they purchased the barn in 2013. Under their leadership, that is backed by more than 40 years of experience, the commission has played a vital role not only in the local cattle market but the community it serves.
To read more pick up a copy of the March 2022 NTFR issue. To subscribe call 940-872-5922.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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