Farm & Ranch
The Hardin Brothers: Experience is the Best Teacher
“Experience is the best teacher.” It is a phrase that has become common among the best business leaders and has perhaps never rung truer than with Danny and Ronnie Hardin.
Every Monday the brothers can be found at 203 TX-67 amidst the hustle and bustle of the Graham Livestock Commission as buyers gather to purchase cattle consigned by the hundreds of sellers who entrust their livelihood to them each week.
The auctioneer rapidly fires off, handlers push cattle among the groans of the animals, and the office staff stay busy answering the phone, while Danny and Ronnie are calm in the chaos ensuring it all runs without a hitch.
The scene of the Monday sale is not new to the brothers, who have been doing jobs at the same location since the tender ages of nine and 10. They worked throughout their teenage and young adulthood years, until they purchased the barn in 2013. Under their leadership, that is backed by more than 40 years of experience, the commission has played a vital role not only in the local cattle market but the community it serves.
To read more pick up a copy of the March 2022 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By: Tony Dean
There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.
Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By: Rayford Pullen
Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.
We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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