Farm & Ranch
Ranch, Rodeo and Randomness
By Pepper Stewart
Yellowstone season four is here and plenty of people saw it. Season four has dominated the television and streaming services with more than 14 million viewers who tuned in to see what happened. Season three ended with a bang, really a large bang, and shots fired. When Sunday evening came around, living rooms from the west to east coast were ready to witness the creative genius of Taylor Sheridan. I had the opportunity to work on the prequel Y1883 and see Sheridan in action, and he is a man of many talents.
Yellowstone has been called a “western Sopranos.” The story lines are at times a bit rough, but it works, and works well. With a show like Yellowstone there is no middle ground, you either like it or you don’t, and the numbers show as it dominated on premiere night that the number one drama on television is back.
We met a new character Carter (Australian Finn Little) in his American accent. After the story of his struggles, Beth takes a liking to the boy. Rip not so much, but after a tough heart-to-heart with Rip, he makes his way to the Yellowstone.
To read more pick up a copy of the January 2022 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By: Tony Dean
There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.
Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By: Rayford Pullen
Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.
We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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