Connect with us

Farm & Ranch

Freedom an’ Whisky: A Place Still Wild

Published

on

By Nikolyn Williams


“Why is it you cowboys have to do everything at the crack of dawn?” I once jokingly asked Woodrow.

He quickly dismissed my banter and gave me some logical answer about it being best for the cattle. I think they do it because for one single moment out there in the breaking light of the sun, just as it peaks over the horizon, they are one with the past, present, horse, cattle, and God. For a single moment everything is right in the world.

Their hearts beat true and pure. They have done it hundreds of times before, the task is not new, but still, they rise before the sun because it is there in that peace of the natural light of dawn they ride.

To read more pick up a copy of the December 2021 NTFR issue. To subscribe call 940-872-5922.

Continue Reading

Farm & Ranch

Managing Show Cattle Through The Winter

Published

on

By

By Heather Welper

Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.

The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.

When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading

Farm & Ranch

Double M Ranch & Rescue

Published

on

By

By Hannah Claxton, Editor

As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.

Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.

“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.

McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

Continue Reading

Farm & Ranch

Acorn Toxicity

Published

on

By

By Barry Whitworth, DVM, MPH

With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.

If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.

Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

brown acorns on autumn leaves, close up
Continue Reading
Ad
Ad
Ad

Trending