Farm & Ranch
Freedom An’ Whisky
By Nikolyn Williams
There have been plenty of times over the past 30 some odd years when I have questioned, screamed, yelled, and yes, even thrown rocks and dented what was a brand-new pickup, new to us anyway. Most of us that live this life without much other income sources never seem to have brand new anything. Once you figure all this out, “the life” never seems to be about the things you accumulate, it is always about the things that touch your heart. That my friends is how these cowboys trap their wives into staying for a lifetime, and consequently over time, become immune to danger. Women are typically creatures of the heart and every cowboy I have ever met knows it.
It started raining again. In fact we got four inches in one night; however, we failed to get a pick-up out to the blacktop road. We live on four miles of dirt, not really much better than a turn row road. These kinds of rains send us back in time a century or so, and Woodrow, the cowboy I have been married to for 34 years, is in hog heaven when he has to saddle two horses so we can ride to the road in a borrowed pick-up someone loaned us and pack “provisions” back in here.
To read more pick up a copy of the August 2021 NTFR issue. To subscribe call 940-872-5922.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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