Farm & Ranch
Free Certifications and Free Herd Management Software – Why Not?
By Pepper Stewart
Every year we become more advanced in technology, and it happens in the cattle world, too.
Consumers today want more transparency and information about where their beef comes from.
So now you ask yourself, “What can I do to help the consumers that fits into my cattle budget?”
For starters you can become BQA (Beef Quality Assurance) Certified, currently free of charge online and in person at select locations.
Visit www.BQA.org to learn more. There are a few different certifications you can get from cow-calf to transportation. All information is listed on their website. If you’re not sure, ask the nearest kid. I’m sure they have
a smart phone and would be happy to pull it up for you.
To read more pick up a copy of the May 2019 NTFR issue. To subscribe call 940-872-5922.
Farm & Ranch
Managing Show Cattle Through The Winter
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Double M Ranch & Rescue
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Acorn Toxicity
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
-
Country Lifestyles2 years ago
Scott & Stacey Schumacher: A Growth Mindset
-
Country Lifestyles8 years ago
Style Your Profile – What your style cowboy hat says about you and new trends in 2017
-
HOME8 years ago
Grazing North Texas – Wilman Lovegrass
-
Equine1 year ago
The Will to Win
-
Outdoor10 years ago
Buttercup or Primrose?
-
Country Lifestyles5 years ago
Amber Crawford, Breakaway Roper
-
Country Lifestyles9 years ago
June 2016 Profile – The man behind the mic: Bob Tallman
-
Country Lifestyles8 years ago
December 2016 Profile, Rusty Riddle – The Riddle Way