Farm & Ranch
Ag Elsewhere : Montana
By Jean Stimpson
Montana rancher Jean Stimpson and her husband Byron traded the Crow Tribe a beef to butcher for a feast, and in return received this buffalo to slaughter. Getting her as a calf, the Stimpson’s kept her and raised her. “She lived with a group of our late-calving cows and was their protector, nobody messed with her or that herd,” Stimpson said. Although she was a nuisance when it was time to move cows, standing in the gate and not letting them through. “We’d go move her so we could get the cows through the gate. We called her ‘Gooseberry,’ and she stayed in the closest two pastures always, never strayed from there but once or twice. The domestic bulls hated her or maybe were scared of her.” Gooseberry had one calf in all the years the Stimpson owned her. Unfortunately, some neighbor dogs were bothering Gooseberry one day, while protecting her calf, she accidentally stepped on the young calf, killing it. About three years ago the Stimpon’s lost Gooseberry after she laid down under a cottonwood tree by a creek and passed peacefully. Gooseberry lived with the Stimpson’s 22 years.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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