Farm & Ranch
Ranching Down Under
By Samantha Hall
Between 17 and 21 million years ago, erupting volcanoes created the Nandewar Ranges and the magnificent Mount Kaputar, which became home to the Kamilaroi people (pronounced GA-MIL-A-ROY). Scar trees on the Wee Waa/Narrabri road, bora rings on Mount Kaputar, a sandstone baby washing area, and sandstone rubbings in the Pilliga Forest attest to the Kamilaroi people’s presence dating back thousands of years.
In 1860 European settlers Sir Thomas Mitchell and Allan Cunningham came to the north west of New South Wales to an area between the Nandewar ranges and the banks of the Namoi River and established what would be later proclaimed as the town of Narrabri, which means “forked waters” in Kamilaroi language. In 1861, the Narrabri Post Office was built (the building still stands and operates as the post office today). Other buildings followed such as the hospital, the courthouse and school, many of which still stand.
Today Narrabri is a town with a population of 7,000
To read more pick up a copy of the June 2018 NTFR issue. To subscribe call 940-872-5922.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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