Farm & Ranch
Ranching Down Under – Australian Quarter Horse Association
By Samantha Hall
When the King Ranch of Texas, United States of America, imported a large number of Quarter Horses to Australia to work on their rural holdings in Australia in 1954, it did not take long for people to recognize the abilities and positive attributes that the American Quarter Horse could and would have on the horse industry in Australia.
Of the first four stallions imported to Australia by the King Ranch, one of the stallions, “Mescal,” was gifted to the Horden Family of Yugilbar Santa Gertrudis Australia. The Hordens began crossing Mescal over their station-bred mares to improve their horse plant.
In 1963 King Ranch imported their largest consignment, which consisted of five stallions and 10 mares. The following year the Australian Quarter Horse Association was formed in New South Wales, Australia. The aim of the association was to further promote the breed in Australia whilst continuing to maintain the quality of the progeny being produced.
To read more pick up a copy of the November 2017 NTFR issue. To subscribe call us at 940-872-5922.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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