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Crawdads
By Russell A. Graves
With bucket in hand, my boy and I headed down to the duck marsh where we hunt. During the winter, the two acre marsh, which was created by my brother out of a flat bottomland hayfield that lies next to a creek, floods with about a foot of water and creates a wetland habitat that attracts ducks on a daily basis. After duck season, he drains the marsh so moist soil grasses and forbs will grow and provide food for next season’s ducks.
When the weather warms and the water drains away, the flat marsh bottom (made from a thick clay gumbo mud for which the blackland prairies are famous) becomes a popular destination for scores of crawdads.
Mud chimneys are everywhere. At each place a chimney stands, a crawdad carefully dug a vertical burrow that fills with water and then capped the opening with the spoils from its labor: chunks of stacked mud. We find a big chimney and carefully pluck it apart from the mud. In doing so, we expose a wide and nearly symmetrical hole that plunges deep into the marsh’s basin. It’s so deep, I can’t even see a shiny disk of water down in the hole.
However, the dig is fresh so we know a crawdad lurks beneath. So with bacon tied to a string harvested from the end of a feed sack, my boy lowers the bait into the hole and waits for a tug. He doesn’t have to wait long.
Crawfish, crayfish or crawdad?
In the eastern United States, however, they are commonly called crayfish. Whatever you call them, crawdads are a species of freshwater crustaceans that live in water that does not completely freeze. As bottom dwellers, they feed off of live animals, carrion, and plant materials. They are an old species, and fossil records document their existence for at least 30 million years.
To read more pick up a copy of the July 2017 NTFR issue. To subscribe call 940-872-5922.
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Being A Woman In The Outdoor Industry
By Emily Gleason
The outdoor, hunting, and fishing industries have long been perceived traditionally as a male-dominated realm. However, as societal norms shift, the experiences of women in these industries have been increasingly coming to the forefront. Being a woman in the outdoor industry today is a complex blend of passion, perseverance, and community, marked by both challenges and triumphs.
Women who hunt or engage in outdoor activities frequently find themselves confronting preconceived notions about their capabilities and interests. Many of us have experienced skepticism or outright disbelief when we express our enthusiasm for hunting or other outdoor activities.
Despite these stereotypes, women are increasingly challenging and redefining what it means to be involved in these activities. Female hunters and outdoor enthusiasts are not only participating but excelling in such skills. They contribute unique perspectives and insights to the hunting community, showcasing that passion for the outdoors knows no gender.
To read more, pick up a copy of the January edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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Winecup
By Norman Winter
It’s easy for us to take for granted the multiple forbs that are growing throughout our North Texas and Oklahoma grazing lands. They play an important part in the health of our soils and of our livestock, and we should be aware of how they fit in our grazing environment.
Winecup is one of the forbs that many of us can recognize. There are both annual and perennial species, and of significant numbers in our area is Trailing winecup, which is a perennial.
To learn more, pick up a copy of the January edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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Miss North Texas Fair & Rodeo
By Hannah Claxton | Editor
The North Texas Fair and Rodeo, held annually in Denton, Texas, has a rich history that dates back to 1928. Originally conceived as a small agricultural fair, it was organized to showcase the region’s farming and ranching heritage while promoting local businesses and community engagement.
The fair quickly gained popularity, and by 1958, it incorporated a rodeo, which became a central feature of the event. The rodeo added an exciting element to the fair, drawing competitors and spectators from across the region to witness events like bull riding, barrel racing, and steer wrestling. Over the years, the fair grew in size and scope, expanding to include live entertainment, carnival rides, livestock shows, and various exhibitions celebrating North Texas culture.
Today, the North Texas Fair and Rodeo has become one of the largest and most anticipated events in the region, attracting thousands of visitors each August. It remains true to its roots, continuing to celebrate the region’s agricultural and ranching heritage while incorporating modern elements such as concerts, arts and crafts, and food vendors.
The rodeo, which is now a Professional Rodeo Cowboys Association sanctioned event, draws top-tier competitors from across the state- both in the arena and for the accompanying rodeo queen contest.
To learn more about Miss North Texas Fair & Rodeo, pick up a copy of the January edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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