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Farm & Ranch

The Dr. McDonald Column – Ol’ Fido

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By Steve McDonald, DVM

Since we, as veterinarians, listen to infinite dog stories every day, it is only fair that we pester people with our own dog stories.
Fido came in the first time, at least 10 years ago, with the end of his mandible shot away in a scrape with an irate landowner. There wasn’t much left, so we trimmed up the mess and he now has a pronounced overbite.

He drools a lot, which, believe it or not some people find unappealing. A few months later he came in after a tangle with a rattlesnake. The snake won, and Fido, who was proving he was hard to kill by now, survived. Still later, he learned the hard way about chasing trucks, and my wife repaired his ruptured bladder.

Then, out of the blue, his owner came in and announced that he had lost his job and would have to move. Could we find a home for Fido? We said, “Sure,” figuring to reap years of income from patching up this disaster-prone dog.

Well, how were we to know that people don’t appreciate a drooling dog? I would point out that his wound was at his front, proving him no coward, but people were unmoved. He became a clinic dog. Every clinic should have one or two. We had two at the time, and jawless Fido thought he was the toughest dog alive because he never lost a fight.

To read more pick up a copy of the June 2017 NTFR issue. To subscribe call 940-872-5922.

 

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Farm & Ranch

Managing Show Cattle Through The Winter

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By Heather Welper

Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.

The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.

When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Double M Ranch & Rescue

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By Hannah Claxton, Editor

As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.

Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.

“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.

McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Acorn Toxicity

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By Barry Whitworth, DVM, MPH

With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.

If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.

Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

brown acorns on autumn leaves, close up
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