Farm & Ranch
The Breakdown on Injection Sites
By Jessica Crabtree and Dr. Jered Harlan
If you are a livestock producer or a person responsible for the care of animals, it is essential you know the proper injection sites on the animals and significance behind each.
The various methods are important so that the animal receives the proper dose of medicine and it be effective. Also injection sites ensure the animal is receiving the best care possible. Learning these locations will alleviate any damage to the tissue and ensure safe food supply.
There are common injection spots and less common. Most common include oral, insufflation, intravenous, subcutaneous and intramuscular. Oral, with the abbreviation “PO, per-os,” injection placement is in the mouth. Insufflation, however, doesn’t have an abbreviation but means the injection placement is through the nose into the nasal passage. Intravenous is typically seen abbreviated “IV” and means the injection placement is into the bloodstream through a vein. Subcutaneous is seen abbreviated “SC or SQ” and means the injection placement is under the skin. Lastly, intramuscular in abbreviated by “IM” and means the injection placement is into the muscle.
Less common injection sites, but still important to know and navigate through, are gavagel, rectal, intraperitoneal, intradermal, intrathecal and intracranial. Gavagel has no abbreviation and has an injection placement meaning in the stomach via a tube inserted in the mouth and commonly used to release bloat or feed a newborn animal colostrum.
To read more pick up a copy of the February 2017 NTFR issue. To subscribe call 940-872-5922.
Farm & Ranch
Managing Show Cattle Through The Winter
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Double M Ranch & Rescue
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Acorn Toxicity
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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