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Grazing North Texas – What’s In A Name?
By Tony Dean
Names are an important part of everyday life. When you meet someone for the first time, you extend your hand and introduce yourself. Your new friend shakes your hand and tells you his name.
You may have names for different pastures, horses, cattle, dogs, cats and politicians. We seem to feel we don’t really know something or someone until we know a name. But what do you know about the other half of your grazing operation, the forages that support your grazing animals?
As we begin this exciting new year, let’s make a resolution to learn more about the grasses and other forages that our livestock consume every day.
They are just as important as your livestock. You wouldn’t be in business without them. A rancher who knows some basic information about his grazing plants can be a much more effective manager.
To read more pick up a copy of the January 2017 NTFR issue. To subscribe call 940-872-5922.
By Krista Lucas Wynn
Each year, when the professional rodeo season wraps on Sept. 30, the Professional Rodeo Cowboys Association and Women’s Professional Rodeo Association announce the Nutrena Horse of the Year, presented by the American Quarter Horse Association, in each event. This is a prestigious award, voted on by the members of the associations. To be named Horse of the Year by fellow competitors is a high honor only a few achieve.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Tony Dean
Snow on the Mountain is an annual forb that is part of our landscape almost every year.
It is adapted to most of Texas and grows north to Montana and Minnesota and south to Mexico.
Although is seems to be most adapted to clay soils, this plant can be found on a wide variety of soil and moisture conditions.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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