Farm & Ranch
Cowboy Culture – By Clay Reid
By Clay Reid
Anybody who knows me knows that I am a coyote hunter. I have been my whole life and it’s a passion that was soaked into my soul from an early age.
Back in the day, you see, they used to have a bounty on the coyote in these parts, and every night my dad would haul me and my mom out with him to shoot coyotes off the baits that he had set up. Later on in years, he graduated to hunting them with greyhounds.
At one time he and his best bud, Bobby Dovel had around 32 greyhounds stacked up back behind the meat market that Bobby owned in Electra called Dovel’s Meat Market. It was wild and reckless fun and being able to hunt with the likes of Lewis Blair of Dundee, Texas, and many other old timers hooked me to coyote hunting pretty quickly.
Since those days I’ve tried to master my craft of outwitting the smartest and most adaptable of creatures called the coyote.
I’ve done pretty well at it over the years and managed to win three state championships as well as many other championships in Oklahoma and Texas as a coyote caller.
To read more pick up a copy of the October 2016 NTFR issue.
Farm & Ranch
Acorn Toxicity
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Silver Bluestems
By: Tony Dean
There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.
Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Meanwhile Back At The Ranch
By: Rayford Pullen
Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.
We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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