Farm & Ranch
The Dr. McDonald Column – Crow, It’s What’s for Dinner
By Dr. Steve McDonald
Some days it seems you get “low end” visits in droves. One day last week they seemed to be unloading busloads of them just around the corner, passing out sick animals or issuing lists of questions to them and driving them with electric stock prods to the clinic.
“Doc, I bought this orphan calf at the sale barn two weeks ago, and it hasn’t nursed since, has a nasty cough, and real bad scours. Is there any thing I can give it that’s cheaper than penicillin?” was a typical question.
A man brought in a three-pound puppy with parvo symptoms. He had picked it up at a flea market, and when questioned about vaccinations and other pertinent history, all I got was a blank stare and a long story about his wife. She was wheelchair bound and dearly loved the puppy. It seemed to give her a reason to live. She would surely pine away if the puppy expired. To read more pick up a copy of the August 2016 issue.
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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