Farm & Ranch
Cattle Trails Cow-Calf Conference set for Dec. 3 in Wichita Falls
Writer: Kay Ledbetter, 806-677-5608, [email protected]
Contacts: Stan Bevers, 940-552-9941, [email protected]
Marty New, 580-255-0546, [email protected]
WICHITA FALLS – After some tough drought-influenced years, cattlemen looking to return to efficient production should attend the Cattle Trails Cow-Calf Conference set Dec. 3 in Wichita Falls, according to a Texas A&M AgriLife Extension Service specialist.
“Ranchers in north Texas and southern Oklahoma have experienced highs and lows in 2015, but the one thing that they didn’t have to worry about was a severe drought that appears to have ended in 2014,” said Stan Bevers, AgriLife Extension economist in Vernon.
“Record rainfall in May filled tanks and lakes and caused rivers and creeks to run again,” Bevers said. “Grass was abundant as a result of the rainfall. Cattle prices remained high through August. Since August, ranchers have come to the realization that calf prices can and will move lower, probably for the next several years.”
Industry experts are recommending that ranchers become as efficient productively and financially as possible to operate in the coming years, he said.
Becoming as efficient as possible is the focus for this year’s Cattle Trails Cow-Calf Conference, Bevers said. Each speaker will address how ranchers can achieve efficient levels of production and financial success while minimizing risk.
The slogan of the annual conference is “driving your operation to profits,” however Bevers said the last few drought-influenced years have made it pretty tough.
“Returning to efficient production will require a new level of understanding and pencil pushing,” he said.
The conference, which alternates between Texas and Oklahoma each year, will be held from 8 a.m. to 3 p.m. at the MPEC Center, 1000 5th St. in Wichita Falls.
Registration is $25 per person and includes educational materials, a copy of the Cattle Trails Cow-Calf Conference materials, a noon meal and refreshments. Additional information can be found at http://agrisk.tamu.edu.
Producers are asked to preregister by contacting their local AgriLife Extension county agent, Oklahoma Cooperative Extension county educator or Allison Ha at 940-552-9941, extension 225 or by email at [email protected].
The program will include the following speakers and topics:
– Bevers, targets for key performance activities of ranchers, including productivity levels to achieve as well as expense levels to minimize.
– Dr. Ron Gill, AgriLife Extension livestock specialist from College Station, balancing safety, cattle movements and cost in designing corrals and cattle processing areas.
– Dr. Derrell Peel, Oklahoma Cooperative Extension Service livestock economist in Stillwater, Oklahoma, an overall report on and forecast of the cattle and beef markets.
– Dr. Dave Lalman, Oklahoma Cooperative Extension beef cattle specialist in Stillwater, Oklahoma, efficient use of supplements in the cow herd.
– Dr. Twain Butler, Samuel Roberts Noble Foundation forage research agronomist, Ardmore, Oklahoma, appropriate forage systems for the southern Great Plains area.
– Dr. Tiffany Dowell-Lashmet, AgriLife Extension agricultural law specialist in Amarillo, factors that every landowner should know about grazing leases.
“Ranchers are ready to get back to being ranchers,” Bevers said. “Producing cattle as efficiently as possible will contribute to their overall financial success.”
Industry sponsors also will have their products on display during the event.
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Farm & Ranch
Managing Show Cattle Through The Winter
By Heather Welper
Husband and wife duo, Heather and Calvin Welper, are the Co-Owners and Operators or Two C Livestock, located in Valley View, Texas.
The pair’s operation has a show cattle focus where they raise and sell purebred heifers of all breeds and club calf Hereford steers.
When it comes to show cattle, the Welpers know a thing or two including how to prepare for the cold winter months and the Texas major show season run.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Double M Ranch & Rescue
By Hannah Claxton, Editor
As the sun rises each day, so do the dozens of mouths that Meghan McGovern is responsible for getting fed. Rather than the sounds of a rooster crowing, McGovern hears the bellows and bleats of a variety of exotic deer, the chortle of kangaroos, the grunts of water buffaloes, and the chirps of a lemur.
Nestled against the banks of the Red River, the Double M Ranch and Rescue, with its high game fences and deer sprinkling the landscape,s its in stark contrast to the surrounding ranches.
“Having deer is kind of like eating potato chips- you can never actually have just one,” said McGovern with a laugh.
McGovern has several herds to take care of- fallow deer, axis deer, water buffalo, goats, and bison. In smaller numbers, there’s also a few kangaroos, a lemur, a potbelly pig, a pair of zebras, a watusi, and a few horses.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
Farm & Ranch
Acorn Toxicity
By Barry Whitworth, DVM, MPH
With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.
If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.
Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.
To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.
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