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Drought might have hurt the dairy industry in the Panhandle over the past few years, but a Texas A&M AgriLife Extension Service specialist said signs indicate the industry is growing

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Writer: Kay Ledbetter, 806-677-5608, [email protected]
Contact: Dr. Ellen Jordan, 972-952-9212, [email protected]

FRIONA – Drought might have hurt the dairy industry in the Panhandle over the past few years, but a Texas A&M AgriLife Extension Service specialist said signs are indicating the industry is growing once more.

Dr. Ellen Jordan, AgriLife Extension dairy specialist in Dallas, said the growth of the dairy industry in the Panhandle was spotlighted when more than 500 people turned out for the Southwest Dairy Day at the Del Rio Dairy south of Friona on Oct. 8.

“We had a number of very rough years with the drought in 2011 and 2012, and producers kind of held their own,” Jordan said. “Now we are beginning to see a little growth again in our industry. We aren’t seeing so many new farms go in, but some of the dairies that are here have expanded a little bit.”

Cows in the milking parlor at the Del Rio Dairy south of Friona. (Texas A&M AgriLife Communications photo by Kay Ledbetter)
Cows in the milking parlor at the Del Rio Dairy south of Friona. (Texas A&M AgriLife Communications photo by Kay Ledbetter)

She said the region has received some rain since May, and as a result, milk production has increased. That added milk production has prompted recent talk about putting a processing plant in Canyon.

“In addition to seeing an increase in the number of dairy cows in this region, we are processing the milk in this region, so we are keeping additional jobs in this area for economic development,” Jordan said. “And those are pretty high-paying jobs.”

She said the industry has grown from about 20,000 cows in 2001 to the current number of about 285,000 cows in the Panhandle.

Southwest Dairy Day brings vendors and dairy producers together at one location. (Texas A&M AgriLife Communications photos by Kay Ledbetter)
Southwest Dairy Day brings vendors and dairy producers together at one location. (Texas A&M AgriLife Communications photos by Kay Ledbetter)

“So roughly two-thirds of the entire state’s milk production is here in the Panhandle,” Jordan said.

In 2013, according to the Dallas Milk Marketer Administration, Castro County was the top milk producer, with 128.4 million gallons of milk from approximately 43,200 dairy cows. Other Panhandle counties in the top 12 were Parmer, Deaf Smith, Lamb, Hartley, Moore, Bailey, Hale and Dallam.

One of the newer dairies was the host for the Southwest Dairy Day, the Del Rio Dairy, owned by the Rocky and Liz Gingg family. The Ginggs moved to the Panhandle in 2006 and now have 3,800 milking cows, raise 3,380 acres of crops and have 45 employees.

Tours throughout the dairy included the milking parlor, Saudi-style barns, a special needs facility, heifer pens and commodity barns.

Attendees also were able to view the dairy’s composting operation and a manure application calibration demonstration, Jordan said.

“Composting is an area some of our producers are getting into so they can haul less water when they are hauling the manure out to their fields,” she said.

Water is an important commodity on a dairy and about half the water that is pumped from the dairy is captured and reused to irrigate field crops, Jordan said.

Dairy producers also were provided an update on the latest technology in the industry, with vendors displaying everything from tractors to teat dippers, she said.

“This event allows producers to look at a wide variety of equipment in one setting and determine what technology to adopt and put on their farm,” Jordan said.

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Farm & Ranch

Acorn Toxicity

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By Barry Whitworth, DVM, MPH

With the prolonged drought, most pastures in Oklahoma end up in poor condition. With the lack of available forage, animals may go in search of alternative foods.

If oak trees are in the pastures, acorns may be a favorite meal for some livestock in the fall. This may result in oak poisoning.

Oak leaves, twigs, buds, and acorns may be toxic to some animals when consumed.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

brown acorns on autumn leaves, close up
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Farm & Ranch

Silver Bluestems

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By: Tony Dean

There are a handful of grasses on North Texas grazing lands ranchers need to know, not because they are highly desirable, but rather because they are not of much value. I call them “decom” plants, which is am acronym for “Don’t Ever Count On Me.” Silver bluestem is a “decom” grass.

Silver bluestem is a perennial which grows in all areas of Texas. It can survive in almost all soil types, and in full sun conditions or in semi shade. It grows up to three feet tall and is easily recognized with the presence of the white fuzzy seed head. Also, one of the identifying characteristics of Silver bluestem is a bend in the stems at each node, causing the plants to take on a rounded shape as they mature.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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Farm & Ranch

Meanwhile Back At The Ranch

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By: Rayford Pullen

Fall is here which means winter is closing in on us and before we officially get into winter, we need to make sure our factories are either producing or will be producing in a few months.

We have been pregnancy testing our cows this fall and if they are not bred or nursing a calf, we are bidding them adios. With annual costs somewhere between $900.00 and $1,000.00 per cow, those cows not producing a live weaned calf are costing us quite a bit.

To read more, pick up a copy of the November edition of North Texas Farm & Ranch magazine, available digitally and in print. To subscribe by mail, call 940-872-5922.

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