Farm & Ranch
Front Porch Perspective: Keep Calm and Ride On
By Ann Asher
The other day I read a column from a friend in the northwest area of the country. She wrote about one of her biggest pet peeves in barrel racing competition, and I must admit, it’s one of mine. She recounted watching a race where a horse and rider were having the worst run, and from the sounds of it, the horse zigged, and the rider zagged, before ending up on the ground. That rider then jumped up, grabbed the reins, and begin to beat their horse. It was apparently bad enough that the rider was disqualified from competition for the rest of the weekend.
I have seen so many people lose their tempers over the years and misplace their anger and frustration. It’s not just in barrel racing, team roping, or even just in equine competition. It happens in all sporting events, in the workplace, and in relationships.
To read more pick up a copy of the November 2021 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM
Having backyard poultry is a popular agriculture enterprise. According to the United States Department of Agriculture, 0.8 percent of all households in the United States have chickens. People keep chickens for a variety of reasons with table eggs being one of the more common reasons.
Unfortunately, some of these poultry producers are not aware of the hazards that come with keeping poultry because many times they carry pathogens but appear healthy.
Chickens are carriers of several zoonotic diseases. These are diseases that can be passed from animals to humans. According to a recent survey in Pennsylvania, a majority of backyard poultry producers were aware of the dangers of avian influenza. However, this study also revealed that far fewer producers were aware of the risk of possible exposure to Salmonella and Campylobacter.
The lack of knowledge about the hazards of raising poultry likely contributes to the continued issues of Salmonella outbreaks associated with backyard poultry. In 2023, the Centers for Disease Control and Prevention reported 1,072 illnesses of Salmonella linked to backyard poultry, and 272 of those patients required hospitalization. Oklahoma reported 43 individuals with the disease.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
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