Farm & Ranch
Girl Power
By Samantha Hall
Since the beginning, women have always been present in the agriculture industry in Australia. More often than not, in past years their roles were more of the domestic variety, cooking, cleaning and gardening. There were, however, the few who worked right alongside the men, even back in the early years, doing their bit to pioneer and make a legacy for their family.
In recent years some of the largest cattle companies in the country have seen the employment ratio of men to women be far from equal as more and more women have taken more practical roles that traditionally been reserved for men. In 2012 70 percent of the Australian Agricultural Companies’ ringers (stockmen) for the mustering season were women, whilst the Consolidated Pastoral Company has women in 36 percent of their permanent station hand roles.
To read more pick up a copy of the January 2018 NTFR issue. To subscribe call 940-872-5922.
By Barry Whitworth, DVM
Having backyard poultry is a popular agriculture enterprise. According to the United States Department of Agriculture, 0.8 percent of all households in the United States have chickens. People keep chickens for a variety of reasons with table eggs being one of the more common reasons.
Unfortunately, some of these poultry producers are not aware of the hazards that come with keeping poultry because many times they carry pathogens but appear healthy.
Chickens are carriers of several zoonotic diseases. These are diseases that can be passed from animals to humans. According to a recent survey in Pennsylvania, a majority of backyard poultry producers were aware of the dangers of avian influenza. However, this study also revealed that far fewer producers were aware of the risk of possible exposure to Salmonella and Campylobacter.
The lack of knowledge about the hazards of raising poultry likely contributes to the continued issues of Salmonella outbreaks associated with backyard poultry. In 2023, the Centers for Disease Control and Prevention reported 1,072 illnesses of Salmonella linked to backyard poultry, and 272 of those patients required hospitalization. Oklahoma reported 43 individuals with the disease.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
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