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Wildcatter Ranch Pumpkin Patch

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When:
October 7, 2018 – October 28, 2018 all-day
2018-10-07T00:00:00-05:00
2018-10-29T00:00:00-05:00
Where:
Wildcatter Ranch & Resort
6062 TX-16
Graham, TX 76450
USA
Cost:
$8 for adults, $5 for children (12 and under)

Wildcatter Ranch Pumpkin Patch

Oct. 7-28

Wildcatter Ranch & Resort, 6062 Hwy 16 South, Graham, TX 76450. Pumpkins, pony rides, popcorn and pictures! The Dinner Bell at Wildcatter will be offering scrumptious menus varying each day the patch is open. From hot dogs and chili to empanadas and soup— you do not want to miss out! There will also be pumpkin cookies and pies! Beverages include pumpkin beer, fall wine flavors, sodas and water. Admission is $8 per adult, $5 per child (12 and under). Entry includes: one pony ride, one mini pumpkin, covered wagon ride. Tickets available for additional pony rides and all pumpkins for sale. Benefiting Virgina’s House. Fall into the season at the Wilcatter Ranch Pumpkin Patch.

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Farm & Ranch

Ag Elsewhere: Wyoming

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When:
October 7, 2018 – October 28, 2018 all-day
2018-10-07T00:00:00-05:00
2018-10-29T00:00:00-05:00
Where:
Wildcatter Ranch & Resort
6062 TX-16
Graham, TX 76450
USA
Cost:
$8 for adults, $5 for children (12 and under)

By Tressa Lawrence

Despite some blue skies, March can still bring sub-zero temperatures to Wyoming as calves hit the ground.

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Outdoor

The Garden Guy: A Heart to Heart Handoff with Caladium of the Year

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When:
October 7, 2018 – October 28, 2018 all-day
2018-10-07T00:00:00-05:00
2018-10-29T00:00:00-05:00
Where:
Wildcatter Ranch & Resort
6062 TX-16
Graham, TX 76450
USA
Cost:
$8 for adults, $5 for children (12 and under)

By Norman Winter | Horticulturist, Author, Speaker

This time of the year you see stories not only looking back at 2023 but, of course, the prognostications for 2024. This is fun to do in the gardening world, too. For instance, the Proven Winners ‘Caladium of the Year’ for 2023 was Heart to Heart Scarlet Flame. This was an eye-opener for a lot of gardeners.

You see we think of caladiums in two basic types or forms, fancy leaves and strap leaves. Fancy leaves are large, heart or semi-heart shaped. Strap or lance-leaves are narrow, some ruffled, and generally shorter. So, this has led many gardeners to choose sides, as in bigger is better.
Scarlet Flame, the 2023 Caladium of the Year, is a strap-leaved selection and won our hearts with the number of leaves produced, vibrancy of color and the ability to work in mixes or partnerships most of us have never dreamed about.

I’ll never forget the combination with Blue Mohawk rush and Sweet Caroline Medusa Green ornamental sweet potato. It is also a caladium for sun or shade. Those of us who paid attention, will never roll our eyes at the suggestion of a strap-leaved variety again.

To read more, pick up a copy of the March issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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Country Lifestyles

Lacey’s Pantry: Cheesy Chicken Bacon Ranch Tortellini Salad

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When:
October 7, 2018 – October 28, 2018 all-day
2018-10-07T00:00:00-05:00
2018-10-29T00:00:00-05:00
Where:
Wildcatter Ranch & Resort
6062 TX-16
Graham, TX 76450
USA
Cost:
$8 for adults, $5 for children (12 and under)

By Lacey Vilhauer

Ingredients:
1 20 oz refrigerated or frozen cheese tortellini
1 cup mayonnaise
1/2 cup buttermilk or milk
1/2 cup sour cream
0.4 oz package dry buttermilk ranch salad dressing mix
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp lemon pepper
1/2 tsp dried dill
2 cups shredded sharp cheddar cheese
1/2 lb. bacon cooked and crumbled
3.8 oz. can of sliced black olives (optional)
1 bunch green onion thinly sliced (optional)
2 cups roughly chopped rotisserie chicken (optional)

Directions:
Cook the tortellini in salted water per the package instructions. Drain well and set aside to cool slightly.
Meanwhile, in a large mixing bowl whisk together the mayonnaise, buttermilk, sour cream, ranch dressing mix, garlic power, onion powder, lemon pepper and dill.

To read more, pick up a copy of the March issue of NTFR magazine. To subscribe by mail, call 940-872-5922.

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