Beyond the Beef: Cattle Byproducts, Part 2

April 18, 2021 0

By Dani Blackburn In the March issue of North Texas Farm and Ranch, we introduced our first article in a 10-part series on beef byproducts. When a beef animal is harvested, 60 percent of it […]

Ag Elsewhere: Montana

April 15, 2021 0

By Lindsey Monk Happy Spring. This post is ready with all the green moss. Might be time to build some fence.

Meanwhile, Back at the Ranch…

April 13, 2021 0

By Rayford Pullen The feed wagon is now parked. I never thought April would make it after the winter we have all endured and as mentioned before. Despite April 15 being tax day, it also […]

American Hat Giveaway

April 13, 2021 0

Congratulations to Lane Burgess of Olney, Texas, winner of our American Hat giveaway at the Wichita Falls Farm and Ranch Expo. Lane is pictured with Jason at American Hat Company, picking up the hat he […]

On the Road with Dave Alexander

April 12, 2021 0

This old world is constantly changing yet some things never change, but they do get better. That was my first thought when I heard the first cut from a brand new CD by my friend […]

Freedom an’ Whiskey

April 9, 2021 0

By Nikolyn Williams “It ain’t dying I’m talking about, Woodrow it’s living.” There are days I pinch myself thinking I’m going to wake up from this infernal episode of Lonesome Dove any minute. There is […]

Snowstorms, Crosses & Texans

April 8, 2021 0

By Martha Crump | marthacrump@comcell.net As April heralds the hopeful blush of spring, I would be remiss in not mentioning a few things about what has so recently transpired in all of Texas. We are […]

Ag Elsewhere: Wyoming

April 7, 2021 0

By Tressa Lawrence As the sun starts to drop behind the mountains, these heifers receive their daily ration of hay. Some ranchers have experimented and claimed that by feeding their heifers before nightfall they decrease […]

Grazing North Texas: Cobaea penstemon

April 6, 2021 0

By Tony Dean | tonydean.tx1@gmail.com It’s not often that a “pasture flower” really catches my eye. When out on the land, I am usually focused on the grassy plants that supply most of our grazing. […]

1 2