Farm & Ranch
Ag Elsewhere – California
Photo and Description By Lainey Smith
The long awaited holiday season is here!
December gets me daydreaming. Christmas music plays on repeat (chestnuts roasting, anyone?), apple cider becomes a necessary staple and I start frequenting the grocery store wine isle to stock up on my favorite cabernet. The holiday season plays a part in my warmest memories and favorite traditions.
As I start a life away from the place I grew up, the holidays become ever more important. I can’t wait to visit the hometown I couldn’t wait to move away from. My family will gather around a crackling fire to laugh, tell stories and try a glass of each other’s favorite wine. I will reminisce with old friends and attend Christmas parties, where a wide selection of red and whites will surely be in supply, and I will reminisce on another year lived, glass in hand.
I do not fancy myself a sommelier, but I enjoy tasting different wines from different labels. Chances are, the full-bodied glass of Pinot Noir that tastes like a Bordeaux special is actually a gem from my home state. With three out of every five bottles poured in the United States reigning from the Golden State, the holiday season brings the California wine industry into the spotlight.
The merlot you sip on at the office party or the sparkling white that starts your mimosa on Christmas morning may sport a “CA” on their labels. California accounts for 90 percent of wine grape production in the United States. California is the fourth leading wine producer in the world, after France, Italy and Spain. Compared to Hill Country, California produces 783 million gallons of wine per year, while Texas produces a little over one million gallons.
It’s not just Napa that gets the wine tasting action. California is host to six distinct wine growing regions. The North Coast, which consists of Napa Valley and Sonoma, the most commonly known and produces almost half of the state’s wine grapes. However, the Central Coast, which consists of the wine tasting Mecca Paso Robles, is gaining popularity amongst growers. The largest and third largest wineries in the world are located in the Central Valley. Ever wonder why Credence Clearwater Revival was stuck in Lodi again? There was plenty to drink! The remaining wine grapes are grown in the Gold Rush region of the Sierra Foothills, Southern California’s Los Angeles region and the Far North region of Mt. Shasta.
To read more pick up a copy of the December 2018 NTFR issue. To subscribe call 940-872-5922.
Farm & Ranch
Ag Elsewhere: Wyoming
By Tressa Lawrence
Babies are tucked away in every nook and cranny. Many ranchers across Wyoming have baby animals popping up all over this time of year.
Farm & Ranch
Ag Elsewhere: Montana
By Lindsey Monk
Another load of grain in to keep feeding the calves until the green grass can really start popping.
Farm & Ranch
Meanwhile, Back at the Ranch….
By Rayford Pullen | [email protected]
Spring has sprung and hopefully the rains will continue where our country will heal from the previous droughts and our grasses will thrive. We are especially hopeful for the Panhandle of Texas where our neighbors and friends have been dealt a deadly blow to homes, ranges, livestock, and people. Keep them in your prayers as they will not be able to return to normal for many years if at all. Having lost their ability to benefit from this great cattle market is a double whammy for all of them.
Now is the time of year when we need to take care of business as it relates to our new calves that have been hitting the ground this spring. First and foremost is vaccinating for Blackleg followed by deworming with a white wormer and the IBR complex. Blackleg is a soil-born disease and with pastures extremely short this spring our calves have been grazing the green grass as soon as it shows itself, making them even more vulnerable to picking contaminates from the soil.
To read more, pick up a copy of the April issue of NTFR magazine. To subscribe by mail, call 940-872-5922.
-
Country Lifestyles1 year ago
Scott & Stacey Schumacher: A Growth Mindset
-
Equine7 months ago
The Will to Win
-
Country Lifestyles7 years ago
Style Your Profile – What your style cowboy hat says about you and new trends in 2017
-
Country Lifestyles4 years ago
Amber Crawford, Breakaway Roper
-
HOME7 years ago
Grazing North Texas – Wilman Lovegrass
-
Country Lifestyles7 years ago
December 2016 Profile, Rusty Riddle – The Riddle Way
-
Country Lifestyles8 years ago
June 2016 Profile – The man behind the mic: Bob Tallman
-
Country Lifestyles8 years ago
Cowboy Culture with Clay Reid – Being a Man